Five Cross Roads Cake Kitchen in Hamilton Menu

Kari Koodi Chicken / Lamb Curry $15.00
- Cooked With Special Karikoodi Masala With Curry Leaves Coconut Oil And Indian Spices
Dhal Makhani $11.00
- Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
Dhal Tadka $11.00
- Varities Of Lentils Simmered In Our Special Sauce
Aloo Kulcha $4.00
Tandoori Chicken Full $17.00
- Whole Chicken Marinated In Yoghurt And Spices , Bbq On Skewer
Lamb / Chicken / Beef Jalfarezi $15.00
- A Dry Curry Cooked With Julienne Of Capsicum , Onion , Tomato And Coriander
Prawn / Fish Biriyani $15.00
- A Mix Of Basmati Rice With Specially Cooked Spices , Nuts And Fried Onions
Mango Chutney $2.50

Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom

Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
European salads and hot vegetable dishes. N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A

Meat Lovers $16.00
- Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
Tav. Snack Plate $14.00
- Selection of wontons, spring rolls, samosas, veggie bites & fries, served w/ sweet chili & tomato sauce
Lamb Shank 1 Shank $20 2 Shanks $26
- Potato mash, rich rosemary gravy & fried onion
Sundae $7.50
- Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
B.B.Q Pork Ribs $22.00
- Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries

Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
- w/ fresh salsa & chipotle sour cream
Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
Healthy Breakfast $19.5
- w/ salmon gravlax & crème fraiche
Blackball black pudding $5.5
Poached Fruit $14
- w/ granola & yoghurt
Streaky bacon $4.5
Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche

Cheese and Onion / Bacon / Steak / Chicken / Ham & Tomato $3.00
Pork / Chicken / Fish $12.00
Combination Fu Young $11.50
Shrimp $13.00
Seafood Combination Noodles $11.50
- Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
Mongolian Beef $10.00
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Bami Goreng (Noodle) / Nasi Goreng (Rice) $12.00
Potato Fritter / Chicken Nugget / Won Ton / Squid Ring $0.70

Mixed Entree $11.00
- Selections of 1,2,4,6 and 7
Choice of Tiger King Prawn $20.95
Spicy Fried Noodle $15.50
- Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
King Prawn $24.80
Goong Pad Kra Praow $24.95
- Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.
Pork Spare Ribs $9.50
- fried pork spare ribs with garlic and Thai herbs
Larb Pla Maek (Squid Salad) $19.50
- Squid with mixed spicy Thai herbs and spicy dressing
Chicken Satay (4 pieces) $9.95
- Marinated chicken skewered and grilled with delicious peanut sauce

Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Marinated Olives $7.00
- Marinated Sicilian green olives
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Cross Cut Fries $8.00
- With aioli OR tomato sauce

Lamb Vindaloo (Med or Hot) $18.00
- Spicy lamb curry straight fromt the exotic beaches of goa (Must be served spicy hot)
Paneer Makhni (Mild, med or hot) $15.90
- Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown
Beef Masala (Med or Hot) $17.50
- Beef cooked in a spicy tomato gravy
Fresh Carrots, Cucumber, Tomatoes, Cabbage with a piece of a lemon $6.00
Chicken Vindaloo (Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
Cheese Garlic Naan $5.00
- Naan stuffed with cheese, garnished with garlic,coriander and butter
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter

(B) w Salmon, cream cheese, capers & tomato $16.50
(A) w Bacon & Tomatos on toast $14.50
French Garlic Bread $7.50
Muesli $11.50
- w fresh fruit & yoghurt
Scrambled Eggs
(B) w Jam & cream cheese $8.50
(A) w Bacon, cream, cheese, Pesto & Tomato $14.50
Eggs Benedict - free range eggs, hollandaise, spinach

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Spagetti & mini sausages $7.50
- served w toast soldiers
Pizza $7.00
- please ask for varieties. served w Tomato Sauce

Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Twin Pack $10.99
- Any 2 Rolls of your choice
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.

Beef
Lamb
Wrap Combo 1 $ 12.50
- Wrap + 355 ml soft drink + 2 potatoes
Nine-inch Sesame Roll $7.50
- Stuffed with roast meat, salad, gravy and sauce.
Pork
Roast Chicken Piece $ 3.50 each
Gourmet Chicken Wing $ 1.20 each
-for 3 pieces $ 10.00

Steak Pie
Steak, Bacon and Cheese
Mince Savoury Pie
Big Sausage Roll
Steak and Cheese
Chicken Pie
Bacon and Egg Quiche
Steak and Bacon

Five Cross Roads Cake Kitchen in Hamilton Menu

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Five Cross Roads Cake Kitchen

Waikato Region > Hamilton > Five Cross Roads Cake Kitchen

Address

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Opened hours

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Cuisine

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54 Enderley Avenue, Boundary Road, Hamilton, Waikato, 3214, New Zealand

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