Five Cross Roads Cake Kitchen in Hamilton Menu

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Five Cross Roads Cake Kitchen in Hamilton has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. Tuk Tuk Thai Food offers many options including Seafood and (Fried rice noodles with Thai sauce). Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. Soul classic and Satay spice from . Soulburger offers ONYX Cafe and Bar and Eggs Benedict.

Nearby Sample Menus

-Roast Meat $2.00
Lamb S $6 / R $8 / W $10
Beef S $6 / R $8 / W $10
Pineapple Fritter $1.00
Wrap Combo $13.00
All meals served with salad and gravy
Pork S $12 / M $14.50 / L $16.50
S=Small / M=Medium / L=Large

Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Lemon crepes $15.50
- w lemon honey & berry compote (v)
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Bruschetta (v) $19.00
- Optional avocado (when available)
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread

Bibim Nang Myun $12.90
- Buckwheat noodle with spicy sauce
Sweet & Sour Fried Dumplings $12.50
Fried Rice Wrapped by Omelet $10.90
- Fried rice wrapped by egg omelet with tomato sauce
Buttom Mushroom on Rice $12.90
- Stir fried mushroom with vegetable on rice
Jap Tang $32
- Stir fried various fresh seafood with vegetable
Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
BBQ Pork $12.90
- Stir fried pork and vegetables with chilli sauce
Mapa Tofu $31
- cooked with dice tofu and pork mince

Pork $10.00
Oyster Sauce $1.50
Chicken Sweet Corn $7.00
Bacon $2.50
Ham $2.00
Mushroom $3.00
Egg $3.00
Chicken $3.50

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine

Gaeng Deang $19.95
- Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
Lamb Krath Fai $28.95
- Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.
Pla Sam Ros $38.95
- Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
Tom Yum Goong (Hot and Sour) $10.50
- Sliced chicken pieces with hot and sour soup with mushroom
Deep Fried Iced Cream $10.95
- Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Pad Thai Goong (Prawn) $20.95
- Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.

Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Mango Chutney $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

Chicken satay $10.60
Shrimp omelette $10.30
Chicken omelette $9.30
Pork & rice $9.30
Bbq pork $9.30
Chicken & rice $9.30
Nasi goreng $10.80
Pork omelette $9.30

Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Bhuna (Chicken/Lamb/Beef) $14.50
- cooked with smokey onion, ginger and garlic
Roti $2.50
- Whole Wheat Flour bread
Mango (Fish/Prawns) $17.50
- Cooked in special mango sauce
Shahi Paneer $8.50/$12.50
- Homemade cheese cooked in Creamy tomato sauce(half/whole)
Keema Naan $4.00
- Stuff with lamb mince
Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
- Onion and capsicum, sauteed with spices cooked in onion gravy
Veg Platter for two $12.00
- 2 veg samosa, 2 Pakoras & Onion Bhajis

Pappardelle with beef cheek ragu, finished with grana padana $33.00
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Salt & Pepper Squid with wasabi mayo and micros $17.00
Lemon and passionfruit souffle with whipped cream $15.00

Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
Beef Burger and Fries $19.5
- Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato

Panang Curry
-Chicken, Beef or Pork $13.50
-Seafood $16.50
Wonton Soup with BBQ Pork $12.50
Deep Fried Chicken Noodle Soup $13.50
-Seafood $16.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50

Chicken Kebab $2.70
Fish $2.80
Curry Roll $2.70
American Hotdog $3.00
Spring Roll $2.70
Battered Hotdog $2.50
1 Chicken wing $1.20
Extra fillings $0.80 each

VEGETARIAN $13.50
- SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
BACON $2.50
1/2 TOMATO $0.90
EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
MUSHROOM $2.50
VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
BACON EGGS $10.30
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST

Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Vegetariana $27
- chipotle spiced vegetable medley
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Churros $12
- Mexican style donut strips with dipping sauces and cream
Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese