Five Cross Roads Cake Kitchen in Hamilton Menu

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Five Cross Roads Cake Kitchen in Hamilton has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. Tuk Tuk Thai Food offers many options including Seafood and (Fried rice noodles with Thai sauce). Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. Soul classic and Satay spice from . Soulburger offers ONYX Cafe and Bar and Eggs Benedict.

Nearby Sample Menus

Cold Noodles with Garlic Sauce $11.00
Pork & Pickled Cabbage $13.00
Beef Noodle Soup $12.00
Spicy Tofu $12.00
Cold Noodles with Beef & Veges $11.00
Spicy Beef & Pickled Cabbage $13.00
Pork Ribs with Veges $9.00
Chicken with Rice $13.00

bbq bacon $6.90
won ton $0.70
hoki $2.60
scallop $1.70
hawaiian $5.90
d. hoki fish, hot dog & chips $10.50
- 600 ml coca-cola range
potato fritter $0.90
steak meal $16.90

Seasonal Vegetable with Mushroom Seasonal Price
Mar Por Tofu $15.00
- minced pork，hot pickled mustard tuber，dried mushrooms
Chicken King (pre-order) $42.00
- Garlic，chicken
Fu Young Egg with Beef/Chicken/BBQ Pork $18.00
- egg，beef/chicken/BBQ pork
Braised Lamb Casserole $20.00
- Braised，water-chestnut， Yuba，dried mushroom，spring onions
Sweet & Sour Blue Cod Seasonal Price
- Pine nuts, carrots, pineapple tablets and bamboo blue cod fish
Stir Fried Rice-Noodle & Scrambled Egg (Gravy) $16.00
- rice Noodles, Chicken/beef, Egg, pakchoi
Salted Fish and Chicken Fried Rice $16.00
- fried rice, salted fish, chicken, lettuce

Vegetable $8.00
Spring Roll (Small) $0.70
Combination $11.50
Combination $11.50
Vegetable $9.00
12 Wontons $6.00
Sausage $1.80
Pork $11.50

Beef and Cabbage Soup $13.00
- boiled with beef ribs, dried cabbage and soybean paste
Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
Rice cake & Dumplings Soup $13.00
- boiled rice cake, dumplings, veggies and egg
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Steamed Knee Bone Of Ox(cow) $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.

Sambal Chicken $9.50
- Thin rice noodles with chicken and fresh vegetables in Malaysian sambal sauce, served mild, medium or hot
Pack C $12.50
- 3 fish, 2 sausages, 3 potato fritters, $2 chips
Gurnard $3.80
Potato Fritter / Squid Ring $1.00
Vegetable $9.50
Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Satay Chicken $9.50
- Egg noodles with chicken and fresh vegetables in satay sauce
Steak / Pork $11.50

$12 burger pack $12.00
- 3 Hamburgers, 3 Hot Dogs, $2 chips
25 chicken nibbles $20.00
- $3 chips
$7 combo B $7.00
- 2 Fish, 2 Crab Sticks, $1.5 chips
$10 Combo B $10.00
- 4 Fish, 3 Crab Sticks, $2.5 chips
16 chicken nibbles $13.00
- $2 chips
$5 burger pack $5.00
- Hamburger, fish, $1 chips
$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
$17 burger pack $17.00
- 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips

Thai Aroma Bread $8.50
- Finely marinated minced king prawn, onion and coriander on toast. topped with sesame seeds. Served with sweet chilli sauce.
Master Ocean $23.90
- Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
Vegetarian Spring Rolls $7.90
- Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
Crispy Pork Salad $17.90
- Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Pad Khing (Ginger stir fried)
- Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
Lamb Racks (Authentic Thai style) $23.90
- Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate

FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
CHEESECAKE $13.00
- Served with raspberry coulis.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.

Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Hoi Kratha $19.90
- Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
Spicy Fried Noodle $15.50
- Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
Lamb Krathiem $25.95
- Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables
Geang Jead Moo Suab (Mild Soup) $9.00
- Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
Pad Thai Tofu $16.50
- Stir fried rice noodles with beansprouts
Scallops Stir Fried $24.95
- Scallops stir fried with mix vegetables and oyster sauce.
Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.

Mexican vegetable fajita $15.00
- Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
-Add sauteed chicken $5.00
-Add sauteed prawns $5.00
Cheese board $15.00
- Selection of 3 cheeses with fruit paste, nuts, apricots & a selection of crackers
One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
-Add sauteed chicken $5.00
Mesculin salad $5.00
Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare

* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
Halal food available
Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Turkish Bread $4.00
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
add on grilled chicken or lamb extra $3

French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Mushroom/Tomato (vegetarian) $16.00
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Smoked Salmon $18.00

Garlic pizza bread $10.00
- mozzarella, garlic butter, Turkish bread
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Chunky fries with aioli (gf, v)
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Gluten free and vegetarian pizzas available on request

Beetroot feta and rocket pesto
Pesto
- Poached cherry tomato, rocket pesto, feta
Salted baked beetroot with herbed whipped feta
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
Citrus cured salmon
Marinated pork sirloin with kumara croquette and salsa verde
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
Slow roasted lamb shoulder with nut and mushroom crumble