Five Cross Roads Cake Kitchen in Hamilton Menu

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Five Cross Roads Cake Kitchen in Hamilton has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. Tuk Tuk Thai Food offers many options including Seafood and (Fried rice noodles with Thai sauce). Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. Soul classic and Satay spice from . Soulburger offers ONYX Cafe and Bar and Eggs Benedict.

Nearby Sample Menus

Pickled vegetables $6.00
Proper Hot $12.00
Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
Vegan Mayo $2.00
Large $ 12.00
Kimchi $6.00
Whole $30.00
Kansas City BBQ Sauce $2.50

Salted caramel ice cream affogato with frangelico liqueur $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Selection of homemade ice cream and sorbet $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Two courses $25
Very old edam, quince paste, handmade crackers $12.00

"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Tomatoes $5.0
Cherry Chicken $31.0
- Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Chicken Parcel small $18.5 large $22.5
- Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
B.E.L.T. $18.0
- Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Chicken, Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon, aioli and steak fries. Beer Match: Speight's Summit
Arran's Sore Ribs $32.0
- Half a kilo of braised pork ribs, smokey bbq sauce, herb roasted potatoes and a salad garnish

Punjabi banquet $15.99
- Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
Mini thali $7.99
- Served with 2 curries, 1 naan & rice
Plain naan $2.50
Butter naan $3.00
Hot chips (4pcs) $4.50
Tandoori roti $2.00
Pakora $2.00
Mithai thali $9.99
- Served with 3 curries, 2 naan's & rice

Falafel $20.00
- Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
Babaganush
- chargrilled aubergine and tahin
Mixed Meat $17.00
Havuc
- thick creamy yogurt, carrot, garlic
Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
Roasted Vegetables $20.00
- Roast vegetables, baby spinach, mozzarella topped with minted yogurt
Haloumi and roasted beetroot $21.00
- Sweet roasted beets topped with grilles haloumi finished with toasted walnuts and balsamic glaze
BBQ

Homemade toasted musli $ 9.00
- Yoghurt, stewed apple and rhubarb, milk
Hot chips $7.00
- Served with aioli. Choose: chunky potato chips or kumara chips
The Jacks vege breakfast $20.00
- 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
Salmon $6.00
Jacks porridge $9.00
- Stewed apple and rhubarb, brown sugar, milk
Beef sammy $19.5
- Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
Pasta
- See the blackboard for the pasta of the day
French toast $17.50
- French stick, pan fried banana, bacon, vanilla bean maple syrup

Steak $6.00
Curry Roll $2.00
Hawaiian $3.00
Donut $1.20
Chicken Fried Rice
Lamb Burger $6.00
Egg Foo Young $8.50
Kumara Chips $3.50

Teriyaki Noodle $11.50/ $14.50/ $12.00
- Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Pad Thai $11.50/ $14.50/ $12.00
- Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Lemon pork (Medium) GF $14.50
- Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
Pad kratiam prik thai (Our chef's speciality) GF V $13.50
- Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
Ginger fish (Medium) GF $17.00
- Stir fried fish with ginger and veges
Shrimp paste fried rice (Khao klut kapi) $12.00
Sweet chilli salmon GF $18.50
- Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
A9 Tod man pia (4pcs) $6.80
- Traditional Thai fishcake

Cross Cut Fries $8.00
- With aioli OR tomato sauce
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Marinated Olives $7.00
- Marinated Sicilian green olives
Chocolate Brownie $7.00
- With vanilla cream
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots

Steak $9.50
Banana Fritter $1.50
Fish Cake $2.70
Seasoned Wedges $4.60
Beef & Pineapple $11.00
Seafood Fritter $3.00
Chicken $9.80
Hot Dog $2.00

Creamy Balsamic Mushrooms on Toast $13.50
Eggs Benedict - free range eggs, hollandaise, spinach
(B) w Salmon, cream cheese, capers & tomato $16.50
(B) or Salmon $16.50
(A) w Bacon & Tomatos on toast $14.50
Scrambled Eggs
BLT w Garlic Aioli on Ciabatta $14.50
Toasted Bagel

Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup

Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
·Sliders (2 per serving) $9.00
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun

BLT $15.00
BRUSCHETTA(V) $15.00
2 EGG OMLETE $14.00
- 3 fillings
EGGS BENEDICT $18.00
SALAD OF THE DAY
OPEN BEEF BURGER $16.00
- angus beef & bacon
TRIPLE DECK TOASTIES $8.50
- 3 fillings
MUSHROOMS ON TOAST $13.00

French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
Gluten free options available
Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
-2 Fillings $15.00
-with Akaroa Smoked Salmon $15.00
The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo