Five Cross Roads Cake Kitchen in Hamilton Menu

Five Cross Roads Cake Kitchen in Hamilton has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. Tuk Tuk Thai Food offers many options including Seafood and (Fried rice noodles with Thai sauce). Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. Soul classic and Satay spice from . Soulburger offers ONYX Cafe and Bar and Eggs Benedict.

Nearby Sample Menus

  • Large $ 12.00
  • Louisiana Remoulade $2.50
  • Add vegan BBQ jack-fruit $ 4.00
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Cheese & Mayo $8.00
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Straight Cut Fries $15.00
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Spicy Kim-Chi & sausage Soup $30.00
    • boiled Kimchi and sausages with beef slices, tofu and noodles.
  • Spicy Fish Roe Soup $13.00
    • boiled with fish roe, slices of turnip and egg
  • Normal Bibimbab $12.00
    • rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Spicy Tofu Soup $30.00
    • Boiled tofu slices with seafood mix and an egg
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste
  • Beef Bulgogi Soup $30.00
    • boiled marinated beef in sweet soy sauce with vegetables and noddles
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Home made almond jelly $7.50
  • Spicy Chicken Salad $16.00
  • Prawn Twister $12.00
  • Salmon Sashimi
  • Chiku-Mayo $9.00
  • Salisbury Steak $20.00
  • ( (9 pcs) $12.00
  • Grilled Jumbo Oyster (6 pcs) $28.00
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • GOURMET CHICKEN BURGER $17.90
    • Crumbed Chicken Breast Fillet with Camembert Cheese. Lettuce, Tomato and Spanish Onion on aToasted Turkish Bread Bun and served with French Fries & Tomato Sauce >>
  • TOASTIES $7.90
    • Toasted Sandwiches made with Country Grain Bread and filled with up to three of the following fillings: Cheese/ Avocado/Ham/ Onion/Bacon /Pineapple/Chicken/Tomato/Egg
  • SOUP OF THE DAY $9.90
    • Fresh Homemade Soup served with Toasted Turkish Bread
  • KIDS CHICKEN NUGGETS AND CHIPS $9.90
  • CHILLI CHEESE FRIES $16.90
    • French Fries topped with Grilled Cheese, Mexican Chilli Beef and served with Sour Cream
  • PANCAKES $7.90
    • Pancake Stack topped with Ice Cream and served with Maple Syrup
  • FISH AND CHIPS $18.90
    • Two Crumbed Hoki Pieces and French Fries served with a fresh Garden Salad. Tartare Source and a twist of Lemon
  • All the BBQ's are served with a ball of rice
  • All the stir fries are served with a ball of rice
  • Kimchi Fried Rice $12.00
    • Fried rice with kimchi and pork
  • Squid Bulgogi $15.00
    • Stir-fried squid and vegetables with chilli sauce
  • Spicy Kim-Chi & Sausage Soup $30.00
    • Boiled kimchi and sausages with beef slices, tofu and noodles
  • -For 2-3 people $45.00
  • L=Large / M=Medium
  • Spicy Snapper Soup $40.00
  • Soft sub $15.00
    • 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
  • Grilled mussels $15.00
    • Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
  • -Add sauteed prawns $5.00
  • -Add grilled steak strips $6.00
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
  • Creme brulee $10.50
    • White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • Nachos $15.00
    • Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
  • Honey chicken noodle $11.00
    • Batter chicken in honey sauce with wok toss noodles & veges
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Ramen large size $3.00
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Ramen egg $1.00
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • Prawn or Shrimps Malabari $14.99
    • Prawn cooked in coconut based gravy.
  • Chicken Tikka .Masala $13.99
    • A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
  • Aloo Mattar $8.99
    • Peas and potatoes in a very smooth onion & tomato based curry.
  • Raita $2.49
    • Yoghurt mixed with cucumber, carrot and ground spices.
  • Chooza Tikka (6 pcs) $9.99
    • Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
  • Samosa (veg, chicken, lamb) $ 1.50
    • Served with homemade sweet n' sour chutney.
  • Shahi Paneer $10.99
    • Cubes of cottage cheese cooked in tomato and cream gravy.
  • Vegetarian Roll $ 1.00
  • Spring Roll $2.00
  • King Prawn $ 1.20
  • Creamed Cheese Avocado $ 1.00
  • Crumbed Chicken $ 1.50
  • Fresh Seaweed $ 1.00
  • Tuna $ 1.30
  • Spicy Chicken $ 1.50
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • -With bacon $4.00 extra
  • -With bacon $4.00 extra
  • Sausages $2.50
  • Kumera fries $7.90
  • Smoked salmon $6.00
  • Gourmet mushrooms with poached eggs $19.50
    • Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • Fish bites and fries $6.00
  • Asian Platter. $7.00
    • Selection of spring rolls, samosas, wontons and golden fries
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • MARGHERITA $12.00
    • Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
  • Upgrade
    • Choose a side + dip and add a drink
  • Wisconsin Bbq $1.00
  • Avocado $1.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Tempura Chicken Nibbles $7.90
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • LAMB LEG STEAK $22.50
    • 300G
  • TURRON $9.00
    • NOUGAT
  • QUESO $14.00
    • CHEESE 50G
  • HEREFORD PRIME BEEF SIRLOIN $21.40
    • 200G
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • PIMENTON ROJO MARINADO CON PICADA $12.00
    • MARINATED RED CAPSICUM WITH PICADA (V)
  • PATATAS BRAVAS $10.00
    • SPICY POTATOES WITH AIOLI
  • SETAS CON JEREZ Y TOMILLO $11.00
    • MUSHROOMS, SHERRY AND THYME
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
Five Cross Roads Cake Kitchen

Five Cross Roads Cake Kitchen

location

Address

54 Enderley Avenue, Boundary Road, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078556562

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
54 Enderley Avenue, Boundary Road, Hamilton, Waikato, 3214, New Zealand
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