Flavour Delicatessen in Auckland Menu

MORNING/AFTERNOON TEA - Muffins MORNING/AFTERNOON TEA - Muffins
  • Spinach and Feta $2.95
  • Ginger Gems $2.95
MORNING/AFTERNOON TEA - Scones MORNING/AFTERNOON TEA - Scones
  • Cheese Scones $2.95
MORNING/AFTERNOON TEA - Fresh Pastries MORNING/AFTERNOON TEA - Fresh Pastries
  • Plain Croissants $3.50
  • Berry Danish $4.00
MORNING/AFTERNOON TEA - Savouries MORNING/AFTERNOON TEA - Savouries
  • Bacon & Egg Baps $6.95
  • Corn & Bacon Fritters, Relish $1.50
MORNING/AFTERNOON TEA - Buns and Doughnuts MORNING/AFTERNOON TEA - Buns and Doughnuts
  • Caramel & Cinnamon Sticky Buns $3.00
MORNING/AFTERNOON TEA - Fruit MORNING/AFTERNOON TEA - Fruit
  • Fresh Fruit Skewers $1.50
MORNING/AFTERNOON TEA - Small Frittatas MORNING/AFTERNOON TEA - Small Frittatas
  • Salmon $5.50
  • Ham $5.00
MORNING/AFTERNOON TEA - Club Sandwiches MORNING/AFTERNOON TEA - Club Sandwiches
  • Ham $1.90
  • Vege $1.90
MORNING/AFTERNOON TEA - Mini Bagels MORNING/AFTERNOON TEA - Mini Bagels
  • Jam & Cream Cheese $3.75
  • Salmon & Cream Cheese $5.75
MORNING/AFTERNOON TEA - Tart Portions (Quiche Like) MORNING/AFTERNOON TEA - Tart Portions (Quiche Like)
  • Bacon & Egg $1.50
  • Vege $1.50
MORNING/AFTERNOON TEA - Savoury Pastries MORNING/AFTERNOON TEA - Savoury Pastries
  • Sausage Rolls $0.75
  • Spinach & Feta Pastries $1.20
MORNING/AFTERNOON TEA - Cup Cakes MORNING/AFTERNOON TEA - Cup Cakes
  • Chocolate Espresso $3.50
  • Chocolate Rocky Road $3.50
  • Orange Sunrise $3.50
MORNING/AFTERNOON TEA - Biscuits (handmade) MORNING/AFTERNOON TEA - Biscuits (handmade)
  • French Chocolate Chip $2.75
  • Belgian Biscuits $2.75
FINGER FOOD - Plates and Platters FINGER FOOD - Plates and Platters
  • Dips Plate $25.00
    • Selection of three Dips with Vegetable and Bread Sticks
  • Cheese Platters $55.00
    • A selections of Blue, Brie style, Creamy and Aged Cheddar with Fruit and Crackers (serves 8-10 pax)
FINGER FOOD - Regulars FINGER FOOD - Regulars
  • Stuffed Mini Muffins $2.50
    • with Ham or Smoked Salmon
  • Mini Vegetarian Frittata Cakes $1.80
    • topped with hummus
  • Spiced Lamb Cutlets $3.90
    • Minted Yoghurt Sce
FINGER FOOD - Fresh Sushi & Co FINGER FOOD - Fresh Sushi & Co
  • Large Salmon Sushi $2.00
  • Nigiri Rolls with Prawn $2.75
FINGER FOOD - Skewers FINGER FOOD - Skewers
  • Fresh Salmon & Dukkah Skewers $3.00
    • with Citrus Dressing
  • Lime & Mint Spiced Chicken $2.50
    • Asian Dipping Sauce
FINGER FOOD - Crostini FINGER FOOD - Crostini
  • Smoked Salmon Pate $1.50
    • on Crostini, Capers
FINGER FOOD - Tart Portions FINGER FOOD - Tart Portions
  • Ham, Cheese & Roquette $1.50
    • Tart Portions
  • Smoked Salmon & Herb $1.50
    • Tart Portions
FINGER FOOD - Old Kiwi Favourites FINGER FOOD - Old Kiwi Favourites
  • Mini Mince Pies $1.50
    • Tomato Sauce
  • Sausage Rolls $0.75
    • Tomato Sauce
LUNCH - Whole Tarts LUNCH - Whole Tarts
  • Salmon $6.50
  • Vegetable & Feta $6.50
LUNCH - Small Fritattas LUNCH - Small Fritattas
  • Vegetable $5.00
  • Ham $5.00
LUNCH - General LUNCH - General
  • Large Corn & Bacon Fritters, Organic Tomato Relish $3.25
  • Chicken Thighs, Bacon, Sundried Tomatoes $6.90
  • Large Pure Beef Steak Pie (serves 6) $24.50
LUNCH - Cold Meats & Condiments LUNCH - Cold Meats & Condiments
  • Sliced Ham (per person) $3.50
LUNCH - Large Size Sushi LUNCH - Large Size Sushi
  • Salmon $2.00
  • Tuna $2.00
LUNCH - Nigiri Rolls LUNCH - Nigiri Rolls
  • Salmon $2.75
  • Avocado $2.75
LUNCH - Hot Stuff for the Office - Delivered Hot LUNCH - Hot Stuff for the Office - Delivered Hot
  • 1 Tray Fresh Chicken Lasagne, Pesto $60.00
  • 1 Tray Fresh Smoked Fish Pie, Kumara Mash $60.00
SALADS SALADS
  • Roast Vegetable
    • Olive oil
  • Seasonal Green
    • Market fresh greens, pine nuts, grain mustard dressing
  • Caramelised Carrot & Feta
    • Honey roasted carrots, roquette, feta, pumpkin seeds, lemon dressing
  • Roast Pear & Bean
    • Roasted pear, almonds, green beans, vinaigrette
SALADS - Catering Salad Sizes SALADS - Catering Salad Sizes
  • Medium Catering Bowl (serves 5-6) $25.00
SANDWICHES - Bread Styles SANDWICHES - Bread Styles
  • Turkish Pide $6.95
  • Mixed Grain $6.95
  • Ciabatta $6.95
SWEETS - Cup Cakes SWEETS - Cup Cakes
  • Chocolate Espresso $3.50
  • Passion Fruit $3.50
  • Coconut & Lime $3.50
  • Orange & Poppyseed $3.50
SWEETS - Cafe Cakes SWEETS - Cafe Cakes
  • Carrot $4.00
  • Chocolate Rocky Road $4.00
  • Banana $4.00
SWEETS - Large Cakes SWEETS - Large Cakes
  • 6" Large Cakes $39.00
  • 10" Large Cakes $59.00
  • Large Cake flavours available: Chocolate Cake / Carrot Cake / Banana Caramel / Orange Sunrise
SWEETS - Sweet Tarts SWEETS - Sweet Tarts
  • Raspberry Rhubarb Crumble $3.50
  • Triple Lemon $3.50
  • Mocha $3.50
SWEETS - Biscuits (handmade) SWEETS - Biscuits (handmade)
  • Large Chocolate Chip $2.75
  • Belgian Biscuits $2.75
SWEETS - Slices SWEETS - Slices
  • Chocolate Brownie - Slice $3.00
  • Louise Slice - Slice $3.50
  • Chocolate Caramel Slice - Slice $3.50
SWEETS - Gluten Free Slice Options SWEETS - Gluten Free Slice Options
  • Ginger & Date $3.50
  • Chocolate & Fruit $3.50
  • Fresh Chocolate & Cream Lammingtons $4.00

Nearby Sample Menus

Choice Food Bar (sample menu)
  • Bacon & Egg Burger
  • Classic Roll / Pork Riblet Roll
  • Hamburger
  • Potato Fritter $0.60
  • -Combo $10.00
  • Small $1.50
  • Fish Roll
  • -Roll $5.90
Poco Loco (sample menu)
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • See our dessert board for today’s choices or try the $14.00
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Shaky Isles Cafe (sample menu)
  • Mushrooms $3.50
  • -Add spinach (V) $18
  • Roasted vine tomatoes $3.00
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
Samadi (sample menu)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Poké Poké (sample menu)
  • Please let us know if you have any allergy or nutritional requirements.
  • Brain - booster $14.90
    • Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
  • -Signature shoyu
  • -Seasonal fruit
  • -Lobster salad $2.00
  • -Kimchi aioli
  • Choice of two $12.90 / Choice of three $15.90
  • -White rice
Thai Windows Restaurant (sample menu)
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Vegetarian $17.90
  • Poh-Pia Tod (4 Pieces) $8.5
    • Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
  • Khao Pad see above
    • Traditional Thai style fried rice with egg and vegetables
  • Khao Pad Gang Kiew Whan see above
    • Special fried rice in green curry paste with bamboo shoots and vegetables
  • Steam Noodle $3
    • Per serving
  • Goong Chae Num Pla (6 Pieces) $16
    • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
Bruce Lee Sushi & Roll (sample menu)
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Dream Roll $14.00
    • Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Platter B/54 Pieces $65.00
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Heaven Roll A $18.00
    • Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Sushi Train (sample menu)
  • Beef
  • Grilled Beef
  • Uni Ship (sea urchin)
  • D Karaage Udon $9.00
  • Fish Stick Roll
  • Seaweed Ship
  • Tai (snapper)
  • Tamago (sweet omelette)
Sierra Cafe (sample menu)
  • Toast & Bagel Selection
  • - with fresh tomato, avocado & pesto $10.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • crispy bacon $16.50
  • Pasta of the Day
    • See our Chef's special board
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • vegetarian $15.50
Oh! Sushi (sample menu)
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Teriyaki Chicken Katsu Don $11.00
  • Teriyaki Salmon Bento $17.00
  • Unagi Eel don $15.00
  • Teriyaki Chicken
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki tofu(vegetarian)
  • Chicken Cutlet
Latitude 36 (sample menu)
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Bolero Tapas Bar (sample menu)
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Middle Rib Bacon $6.5
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Potato Mash $6.5
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
The Barracuda (sample menu)
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Salad $6,
  • Lunch and dinner (including sundae) $15.0
  • Chicken pasta $26.90
    • marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Bacon $5
Namaste Express Indian Restaurant & Bar (sample menu)
  • -Prawns $18.00
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Vindaloo $15.00
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Namaste Mixed Platter $19.50
    • The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Indian Fort (sample menu)
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Malai Kofta $14.00
    • Mashed potatoes & cottage cheese balls cooked in a rich sauce
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
Flavour Delicatessen

Flavour Delicatessen

location

Address

96 Hinemoa Street, Birkenhead, North Shore, Auckland, 0626, New Zealand

phone

Phone

094808037

email

Email

chef@flavourdeli.co.nz

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
96 Hinemoa Street, Birkenhead, North Shore, Auckland, 0626, New Zealand
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