Flying Espresso in Rotorua Menu

Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Small $11.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Fresh Fish Bites $13.70
- With Pigtail fries
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
Banoffee Pie $13.70
- Served with vanilla ice cream
Tartare $1.70

Lemon Pepper Calamari $6.40
Beef & Caramelised Onion $18.00
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Savoury Mince on Sourdough $16.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Breakfast Brioche Burger $15.50
- With a poached cage-free egg, grilled tomato
Grilled Pesto Bruschetta $13.00
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Wholemeal Toast $4.50
Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.

Carrot N/A
Ham N/A
Roasted Garlic N/A
Thinly Cut Ready Salted N/A
Western Egg and Cheese N/A
Tomato N/A
Bacon, Egg and Cheese N/A
Turkey N/A

-Small Kiwi $11.00
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
Gravy $2.50/$5.00
-Half $10.00
LAMB
-Large Kiwi $17.00
-Med Kiwi $13.00
-Small Kiwi $12.00

The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
We’re proud to serve our guests only 100% grass-fed prime steer.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
two shanks $36.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices
Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices

The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots

Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
Toasted Sandwich $ 9.00
- All wilh Cheese. Choice of 2 ﬁllings Tomato, Bacon
Add $ 2.00
- For avocado
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast

Panini $9.50
- w Beef or Pork or Salmon from
Fish & Chips $13.50
Full Breakfast $15.00
Vega Breakfast $14.50
Lasagne $9.00
Toast $9.50
- w Eggs or Beans or Spaghetti
BBQ Beef Bacon Burger with Chips $15.50
Beef Croquettes & Chips $14.50

Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
Tom yum gai-sour chicken soup E $9.50 / M $16.00
- Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces
Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.

Brilli-peri $19.9
- parma ham, gorgonzola, walnuts, sliced tomato and rocket
Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Meats $16.9
- Italian meats including chicken
Caramelized baby beetroots and sautéed onions $6.5
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour
Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil

Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.
Smoked Salmon S $10 / L $19
- Smoked Salmon, Capers, Baby Spinach And Capsicum.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.

Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce

Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
Egg roti $4.50
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs

Smoked almonds (GF, V) $7
Mixed salad greens w walnut vinaigrette $7
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Single serving of 1 cheese $16
Spiced squid, peanut slaw, rouille sauce, lemon $17
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16

Flying Espresso in Rotorua Menu

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Flying Espresso

Bay of Plenty > Rotorua > Flying Espresso

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12/31 Birmingham Drive, 89 Grand Vue Road, Rotorua, Bay Of Plenty, 3010, New Zealand

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