Flyover Tavern and Grill in Tauranga City Menu

Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth

Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Gaeng Kiew Wan Goong $23.50
- Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
-Made with lamb $21.50
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
-Made with lamb $21.50

Salad serves -Medium (up to two salads) $12.50
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Sides $3.50
- Rosti
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free

Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
To compliment bread, dips from the cabinet $3.50
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Turkish Pide $8.00
Mount Margarita, vine ripened tomatoes, basil and mozzarella

Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Children's Butter Chicken $12.00
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven

Bacon $14.00
Eggs Benny
- Poached Eggs
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries

Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Small Platter $12.00
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Large Platter $24.00
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket

Nearby Sample Menus