Flyover Tavern and Grill in Tauranga City Menu

Flyover Tavern and Grill in Tauranga City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Ambrosia Restaurant & Bar offers many options including Bacon and Eggs and Eggs Benedict. Le Marie includes a wide range like Big Breakfast or Creamy Mushroom. Sweet Chilli and Sweet Onion from . Subway offers India Today and Onion Bhaji.

Nearby Sample Menus

  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Apple Turnover $1.90
  • Chips $3.00
  • Egg $4.50
  • Wedges with sour cream $3.80
  • Mushroom $2.50
  • Steak & Onion Roll $2.50
  • Battered Sausage $1.90
  • Kumara Chips $4.50
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • -Made with Scallops $23.50
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Curry Chicken $15.00
  • 2x Crabsticks $1.50
  • Seafood Udon Soup $12.00
  • Prawn $17.00
  • Soups
  • -Adults $15.50
  • Seafood
  • Bami Goreng $14.00
    • Spicy Noodles
  • BBQ pork steam bun $2.50
  • Oyster $2.30
  • pineapple Fritter $1.30
  • Corn Fritter $2.50
  • Fish cake $3.00
  • Battered Muesel $1.30
  • Cheese Weezy's per scoop $5.00
  • Lasagne $3.00
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • To compliment bread, dips from the cabinet $3.50
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Garlic Bread $10.00
  • Hot Hummus and Dukkah $16.00
    • Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Fish Curry $19.50
    • Chef’s Special
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Beer Battered Fries & Dipping Sauce $9.50
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Bacon $14.00
  • Omelette $12.50
    • Ham & Cheese
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Wicked Toasties
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Small Platter $12.00
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Drumstick $1.70
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Chicken $5.00
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Soup of the day - served with bread N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Capsicum N/A
  • Natural Swiss N/A
  • Thousand Island N/A
  • Chipotle N/A
  • Hot Chilli N/A
  • Avocado Toasties N/A
  • Ham, Egg and Cheese N/A
  • Subway Club N/A
Flyover Tavern and Grill

Flyover Tavern and Grill

location

Address

1 Macdonald Street, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740158

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Macdonald Street, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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