Flyover Tavern and Grill in Tauranga City Menu

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Flyover Tavern and Grill in Tauranga City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Ambrosia Restaurant & Bar offers many options including Bacon and Eggs and Eggs Benedict. Le Marie includes a wide range like Big Breakfast or Creamy Mushroom. Sweet Chilli and Sweet Onion from . Subway offers India Today and Onion Bhaji.

Nearby Sample Menus

Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Spring Roll $2.50
Mussels $1.00
Spicy Wedges $4.00
Mushroom $4.50
Steak $5.20
Apple Turnover $1.90
Mushroom $2.50
American Sea Dog $3.70

Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Gaeng Kiew Wan Goong $23.50
- Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
-Made with lamb $21.50
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables

-Children $1 per age
- 2 to 11 year old
Prawn $17.00
• Monday - Sunday
Sweet & Sour Pork $15.00
Seafood
BBQ Pork $15.00
-Medium $10.50
Curry Beef $15.00

Fish Bites $1.30
Tarakihi $4.50
Scallop $2.00
Snapper $5.50
Sausage $1.90
Mussel Fritter $3.20
Gurnard $4.50
Donuts $1.60

Seasonal Fruit Salad $9.50
- with honey yoghurt
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Sides $5.00
- Salmon, Bacon
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Eggs Benedict $18.50
- as above with salmon instead of bacon
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato

Beetroot N/A
White Bread N/A
Pickles N/A
Meatball N/A
Carrot N/A
Jalapenos N/A
Subway Seafood Sensation N/A
M&M N/A

Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
To compliment bread, dips from the cabinet $3.50
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Baked Brie $19.00
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties

Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor

Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Large Platter $24.00
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Seafood Platter $18.00
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli

Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80
Cheese $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90
Chicken $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast

Devilled kidneys & bacon $15.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Porridge banana & caramel walnuts $13.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0

Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Soup of the day - served with bread N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A

caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V kumara chips $5.50/$9.00
- with sour cream