Address
174 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
Forget-Me-Nots in Dunedin City Menu
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Forget-Me-Nots in Dunedin City has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. The Ballarat Trading Company includes a wide range like Ballarat’s Big Breakfast or Eggs Benedict. Grilled Garlic Bread and French Fries from . Gaslight Restaurant & Wine Bar offers Filadelfio's Restaurant and Bar and Americana.
Nearby Sample Menus
- Mussels $0.60
- Scallops pacific $2.50
- Grouper Fillets
- (this is a mixture of seafood consisting of)
- 3x Pacific Oyster
- Sausages & Eggs $10.00
- 1x Whitebait Pattie
-
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
- Beef and vegetables
- Chicken in garlic sauce
- Steak & egg burger
- Sweet sour chicken
- Khmer style curry chicken
- Vegetarian delight
- Batter sausage
- Sweet & sour pork
- Smoked Chicken - 5pcs/8pcs $4.50/$7.00
- Lemon Chicken $12.00
- Extra Cashew $2.50
- Hot & Spicy Chicken $13.00
- Takoyaki - 5 pieces $6.00
-
Combination - 5pcs/8pcs $4.50/$7.00
- Vege, Chicken, Salmon
- Japanese Green Tea $3.00
-
Chasyu Ramen $11.00
- with Pork
- Chips
- Vegetarian Fried Noodles $7.50
- Spring Roll $2.00
- 3 Fish
- Plain Donut $1.50
- Only $17.50 each
- Onion $3.80
- Blue Cod Fillet $5.30
- BARBECUED KIMCHI BEEF $16.00
- KIMCHI SPAM FRIED RICE $10.00
-
SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
- BARBECUED CHICKEN $15.00
- GAMJATANG CASSEROLE $15.00
- BEAN PASTE STEW $14.00
-
BIBIMBAP
- A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
- LARGE $14.00
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- - add chicken $4
-
Lunch Sides $6.50
- - hand-cut chips
- - green salad $6.50
-
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- Steak Fried Rice $9.00
- Kung Pao Pork $10.00
- Fish $2.00
- Doughnut $1.80
- Chicken Cashew Nuts $11.00
- Sweet + Sour Pork $9.50
- Mussel Patty $2.00
- Szechuan Pork $9.50
- Steak $4.50
- Chicken patty $2.50
- Roast pork $10.00
- Chicken $10.00
- Ginger Spring Onion Beef $11.00
- Steak cashew nuts $13.00
- Prawn $11.00
- Plain $3.00
-
Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
- Lamb, chicken, falafel, zucchini One-size $13.50
- Gluten free Wraps $3.00
-
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
- Falafel Burger and chips $12.00
- Kebab on rice or chips
- -Large $13.50
-
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
-
Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
-
Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
-
Satay Chicken Sticks (3) $6.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
-
Guri Puffs $5.00
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
-
Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
- A generous portion of this famous Asian soup cooked with
-
Fresh Mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
-
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- A traditional Asian favourite cooked with quality jasmine
-
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
- SHIRAZ & SYRAH -
- Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
- Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- - Olive tapenade, fresh tomato, pine nut and parmesan $11
- Aravin Estate Rose Central Otago 2010 - / $38.00
- Muddy Water Reisling Waipara 2008 $8.50 / $38.00
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- Sausage rolls $2.30
- Steak and onion $3.30
- Steak $3.10
- Steak and cheese $3.30
- Mutton $4.20
- Large club $5.00
- Chicken $4.20
- Bacon and egg slice $4.00
-
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
- - Half serving $8
-
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- - Half serving $8
- - Full serving $12
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
- Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
- Plain Naan $2.00
Forget-Me-Nots
Phone
034553945
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
174 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
- Dunedin City British Menus
- Dunedin City Cafe Food Menus
- Dunedin City Takeaway Food Menus
- Otago British Menus
- Otago Cafe Food Menus
- Otago Takeaway Food Menus