Forrest Hill Bakery in North Shore City Menu

Nearby Sample Menus

Hazelnut Chocolate tart
Fragrant jasmine rice
- baby green peas, and toasted coconut
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Peach & Passionfruit cheesecake

Home baked sticky Toffee pudding $8.50
Calssic Caesar $19.00
- Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
Desserts served with cream and ice cream N/A
B.L.A.T Sandwich $18.50
- Bacon, Lettuce, Avocado & Tomato
Mad Dog Beef Burger $18.00
- 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
Vegetarian $35.00
- Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Spare Ribs $18.50 / $26.50
- Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad

Money Bags 4 pcs $7.50
- Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
Gang Mussaman N/A
- Ancient Thai curry in coconut milk, potatoes, onions & peanuts
Namtok $15.50
- Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
Pad Keemao N/A
- Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
Gang Garee N/A
- Yellow curry paste in coconut milk with onions, potatoes & carrots
Tom Kha Chicken / Prawns $7.50 / $8.50
- A very tasty soup with herbs, mushroom in coconut milk.
Popia Tod ( Spring Rolls) 4 pcs $7.50
- Mixed vegetables & vermicelli wrapped with rice pastry
Vegetarian option $12.50

Scallop & cashew $17.00
Spring chicken(1/2) $11.50
SUN HORSE SPECIAL CHOW MEIN $13.00
- shrimps, BBQ pork, chicken, cashew nuts, mushrooms, veggie
Sweet corn $2.50
Shanghai Pork $12.50
Steak $4.80
Chicken & pineapple $12.50
Won Ton $9.50

TUNA AVOCADO ROLL $7.00/$14.00
- 4 pc/9 pc
GRILLED EGG PLANT $18.00
WAFU STEAK $29.00
TAKOYAKI $11.00
- deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
VEGETABLE ROLL $7.00/$14.00
- 4pc/9 pc
GREEN SALAD $12.00
NIGIRI & ROLL SUSHI $27.00
- 10 pc
CHICKEN KARAAGE $10.00
- deep fried chicken marinated in special sauce

French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
●Toasted bagel
-Small $11.50
-With smoked salmon & cream cheese $12.50
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
●Eggs benedict

Vegetarian Curry Puff $7.00
- Thai curry puff with mince vegetables served with sweet and sour sauce.
Gai Kha Ta (Mild) $16.00
- Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
Mussamun Curry (Med) $16.00
- Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
Sweet and sour Prawns (Mild) $22.00
- Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
Pad Thai $15.00
- Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crushed peanut.
Pad Kee Mao (Medium – Hot) $15.50
- Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
Yum Talay (hot) $22.00
- Combination seafood with hot spicy sauce and salad
Panang Jae (Med) $14.50
- Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut

Chicken nuggets + chips $8.50
Portobello Mushroom $4.00
Chorizo $4.50
Potato wedges $7.90
- plain
Sourdough toast and preserves (v) $ 6.90
French toast $8.50
- with grilled banana and maple syrup
Breakfast bruschetta $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
Creamy Mushroom $18.50
- with bacon on Toast