Forrest Hill Bakery in North Shore City Menu

Nearby Sample Menus

Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
Suki Yaki N/A
- Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
Gang Garee N/A
- Yellow curry paste in coconut milk with onions, potatoes & carrots
Pad Kra Paow N/A
- Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
Gang Mussaman N/A
- Ancient Thai curry in coconut milk, potatoes, onions & peanuts
Deep Fried Tofu $7.50
- Deep fried tofu served with sweet chilli sauce
Vegetarian option $12.50
Pad Kratiam Prik Thai N/A
- Stir fried with black pepper sauce & top on vegetables

Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
Eggs (2) $3.20
T- Bone Steak $29.80
- This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Sizzling Chicken $22.80
- Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
French Fries $5.00

EDAMAME $7.00
CHICKEN KARAAGE $10.00
- deep fried chicken marinated in special sauce
GRILLED MUSSEL MAYO $14.00
DAIFAKU MOCHI & ICE CREAM $12.00
SUSHI AND SASHIMI COMBINATION $24.00/$35.00
- medium(sashimi 12pc/sushi 10pc)/large(sashimi 16pc/sushi 12pc)
UNAGI KABAYAKI $29.00
PRAWN TEMPURA $16.00/$24.00
- deep fried prawn(4 pc/6 pc)
GRILLED OYSTER MAYO $18.00

Mussel fritters $3.00
Kumara fritters $1.00
Chicken Nuggets 6 for $4.00
Mini Samosas 6 for $3.00
Vegetarian $11.00
- Veg Pattie, cheese, mushrooms, avocado, salad, egg, tomato chutney
Pineapple $1.80
Moro bar $3.00
Steak (Sirloin) $8.00

HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
BAGEL PLATTER $12.90
- served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
EURO OPEN OMELETTE W TOAST & SALAD $16.90
- bacon tomato & cheese
BLAT $16.90
- served w aioli on focaccia bread & fries
EURO BREAKFAST GRILL $19.90
- slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt

Noan stuffed with NZ cheese $3.50
Raita (cucumber yoghurt) $3.50
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
Navrattan Korma $14.00
- Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
Goan Fish Curry $18.00
- tarakihi fillets cooked in a (thick tomato and coconut curry
Vindaloo (Fish or Prawn) $18.00
- A Goan specaIty. A hot and tangy King prawn/fish curry
Mike’s Prawn Curry $18.00
- King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry