Frankton Bakery in Hamilton Menu

Kids french toast $ 8
- vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
Steak sandwich (DF) $ 24
- 150g sirloin / toasted Vienna / chilli jam / blue cheese aioli / tomato / cos / onion rings /steak fries
Chief(GF)
- Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews
Breakfast burrito $ 18
- flour tortilla / egg / chorizo / potato hash cake /tomato / streaky bacon / mozzarella / hollandaise /sweet chipotle relish
Risotto balls(V) $ 12
- pumpkin risotto / feta / aioli
Tron(GF)
- tomato sauce / champagne ham / pepperoni /streaky bacon / mozzarella / bbq sauce
Sesame crusted calamari $ 14
- pickled cucumber / chilli caramel
Tomato + buffalo mozzarella bruschetta(GF)(V) $ 16
- toasted sourdough / roasted vine tomato /buffalo mozzarella / balsamic / basil

Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Free Range Egg $2.00
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- One Shank $27.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.

Banana Split $10.00
Rusty & Dusty fish 'n' chips $9.00
Huevos Rancheros $15.00
- Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
Chilli Dog $12.00
- A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain
Retro Fish 'N' Chips $17.00
- Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon

Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
Tom Yum Gai (Hot and Sour Soup) $9.50
- Sliced chicken pieces with hot and sour soup with mushroom
Lamb Krapraow $24.95
- Stir fried lamb with beans, chili, mushroom and basil.
Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Phed Pad Prick $24.95
- Stir fried duck home make chili paste with vegetables and sweet basil.
Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
Prawns Spring Rolls (4 Pieces) $9.95
- Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
Lamb Krath Fai $28.95
- Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.

Ruby Murry n/a
- Ask your server for today’s curry
Homemade Gourmet Pies $12.00
- Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
Mini Hot Dogs $10.50
- With salad & chips
Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Nachos - Chili Beef and Bean $12.00
- Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
Chicken Nuggets $10.50
- With salad & chips
Chocolate Brownie $10.00
- Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
Battered Onion Rings $5.00

Green Chicken Curry
Asian Chicken Donburi
Chef’s Special $ 15.00
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Lamb Shank & Gratin
Shoestring Fries With Aioli $ 7.00
Pork Dumplings
Chorizo Burger

Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Baguette $2.00
Jasmine Rice $3.00
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass

all grinders are toasted and served with fries
Bbq pulled pork $15.50
- House made slaw, mozzarella
Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli
Breaded deep fried olives $5.00
- & aioli
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers

Nearby Sample Menus