Frosty Boy (Canterbury) in Christchurch City Menu

Are you the owner? Manage this listing for free.

Frosty Boy (Canterbury) in Christchurch City has no menu available, but can choose from many other options such as ·Steak Pita or -Regular from Pita Pit. Hello Sunday Cafe offers many options including Eggs Benny and Eggs your way. Spagalimis Italian Pizzeria includes a wide range like Al Funghi or Apricot Chicken. Barbeque Sauce and BLT Bagel from . McDonald's Family Restaurant - Christchurch offers Little Neighbourhood Garden Bar And Eatery and (All pizzas come with a crushed tomato base unless otherwise specified).

Nearby Sample Menus

Potato rosti $2.50
Chipotle hollandaise $5.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Eggs your way on sour dough toast with tomato relish $9.50
Tomato relish $1.50
Fresh range eggs $1.50 each
Daily soup served with bread $12.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00

Double Meat Burger $4.50
Akaroa Cod $5.00
Pinaeapple Ring $2.30
Corn Pattie $2.30
Vegetarian Spring Roll $2.80
Bacon & Corn pattie $2.30
Mushroom Burger $4.20
Cheese, Pineapple, egg etc $1.00

Satay chicken Medium $15.50 Large $25
Seafood on crispy noodles $14.50
- mi gion hai san
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
Crab chowder soup on rice vermicelli $12.00
- bun rieu
Corn and crab meat soup $10.00
Chicken curry Medium $15.50 Large $25
- ga xao cari

Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
Combination Fried Rice
Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
Pork Lemongrass on Rice Vermicelli (sauce) $11.00
Pork in Rice Noodle Soup $11.00
Pudding with Ice Cream
King Prawns with Mixed Vegetable S $21.00 / L $34.00
Chicken Lemongrass with Chilli S $17.50 / L $30.00

Potato Fritters $0.90
Chicken Patties $2.40
Plain $3.50
Chocolate Donuts $2.20
Sole Fillets $4.90
Steak & Onion Patties $2.20
Bacon $4.10
Crumbed Deep Sea Cod $4.90

Combo
Double $12.50
Vegetarian Falafel
Double $12.20
Chicken, Pork, Beef pattie
Served with a side of greek salad & sauces
Single $7.30
Lamb

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
(12yrs and under only)
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.

Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Rocket, pear, blue cheese salad (v) $10.50
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.

Bacon Egg $4.80
Giant $7.00
ROAST PORK MUSHROOMS ON RICE $10.50
Tarakihi Fillets $4.50
STEAK CURRY ON RICE $10.50
ROAST PORK TOMATOES ON RICE $10.50
Chocolate $2.00
Mussels (doz) $8.00

-chicken / pork / beef / lamb $3.00
Green curry $10.00
- Served with rice.
stir fried cashew nuts $10.00
- Served with rice.
-seafood $5.00
-chicken / pork / beef / lamb $3.00
stir fried peanut sauce $10.00
- Served with rice.
Served between 11:30AM and 2:30 PM
-chicken / pork / beef / lamb $3.00

Seafood yaki udon $13
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Inari N/A
Seafood udon $13
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Beef yaki udon $11
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice

Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice
Phad Prik Pao Mu $16.00
- Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
Phad Preow Wan Mu $15.00
- Mild sweet & sour pork with tomato sauce & rice
Larb Pla Salmon $32.00
- Spicy salad with salmon, spring onions, herbs & rice
-Large $26.00
Gaeng Pah Gai $16.00
- Jungle curry with chicken and veges
Golden Bags $9.00
- Kumara, taro and potato
Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice