Cashel Fish and Chip in Christchurch City Menu

Cashel Fish and Chip in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. The Store @ Tai Tapu offers many options including BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. Hummus Dip and Haydari Dip from . Persian Kitchen offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

  • -With berry compote and yoghurt for $21
  • Oaty pancakes $21
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Fruit Salad $15
    • Served with yoghurt
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -To add bacon $24
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Cheese/Onion Pattie $2.80
  • Steak $6.00
  • Hot Dog $2.30
  • Prawn Chow Mein $11.80
  • Roast Pork with Tomato on Fried Rice. $10.30
  • Curry Chicken on Fried Rice $10.30
  • Roast Pork Fu Yong Egg $I0.30
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Giant Burger $7.50
  • Corn Pattie $2.30
  • Spicy Wedges $5.00
  • Hot Dog $2.30
  • Chips $2.40
  • Chips with garlic Butter $3.50
  • Plain Burger $3.50
  • Akaroa Cod $5.00
  • Chicken with Satay Sauce $13.20
  • Pineapple Fritters $2.00
  • Sweet & Sour Sauce $2.00
  • 1 Dozen Wonton with sauce $10.50
  • Pottle of Curry Sauce $4.00
  • Pork & Cashew
  • Sweet & Sour Chicken $13.70
  • Fried Oysters 1 Doz. $6.40
  • Garlic Kebab (5 pieces) $12.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Roti $3.00
    • Whole wheat flour
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Chicken Nuggets & Fries $7.20
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Tea-Coffee $3.00
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Bakery Items $1.60
    • Scones
  • Basket of Fries $4.80
  • PINEAPPLE $4.00
  • DONUTS $2.10
  • MUSHROOM $4.00
  • BOWER SPECIAL $7.80
  • BACON & CORN PATTIES $2.10
  • CRUMBED COD (AKAROA COD) $5.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • STEAK $5.20
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Meat $1.60
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chicken Patties / Paua Patties $2.40
  • Spicy Sichuan-style king prawns $32.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Dessert of the day $14.50
  • Chicken teriyaki $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Roast duck and mango salad $35.50
  • Egg fried rice (bowl) $5.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Berry sorbet shots & crème de cassis liqueur -
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Gai $10.00
    • Tempura Chicken Pieces
  • 100 Tom Yum Gai (Chicken) $13.00
  • Bacon & egg Pie
  • Beans/Spaghetti on toast $7.00
  • Rolls standard $5.30
  • Bacon & egg $4.80
  • Bacon & egg on toast $9.00
  • Calzone
  • Meat Pattie $2.80
  • Lasagne topper $3.30
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • For Two $14.50
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Lokum $6.00
    • 6 pieces of turkish delight
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Cashel Fish and Chip

Cashel Fish and Chip

location

Address

6/12 Moore Street, Linwood, Dunedin, Canterbury, 8062, New Zealand

phone

Phone

033667283

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/12 Moore Street, Linwood, Dunedin, Canterbury, 8062, New Zealand
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