Cashel Fish and Chip in Christchurch City Menu

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Cashel Fish and Chip in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. The Store @ Tai Tapu offers many options including BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. Hummus Dip and Haydari Dip from . Persian Kitchen offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

Sauteed Beef with Chilli (spicy hot) $12.00
Crab Stick $2.30
Prawn Fried Rice $11.80
Sweet & Sour Fish $12.00
Steak with Satay Sauce $12.00
Roast Pork Fried Rice $10.00
Hot Dog $2.30
Sliced Pork with Cashew Nut & Mushroom $12.00

Chicken Pineapple on Rice $11.50
Chips-Scoop $2.40
Sliced Steak Chow Mein $10.00
Mushrooms $2.50
Chicken & Cashew Nuts on Fried Rice $14.50
Sweet & Sour Pork on Fried Rice $14.50
Pork Mushrooms on Rice $11.50
Mussels, Squid Rings $0.80

ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
MIXED VEGETABLES
MIXED PICKLE $3.50
MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
LAMB MADRAS $10.50
- Boneless Lamb cooked with onion, ginger, fenugreek and spices

CHIRASHI (Sashimi on Rice) $10.00
Grilled Eel on Rice $13.00
Poached Egg $3.00
Deep Fried Squid $6.50
Salmon Sashimi and Caviar on Rice $13.00
Neyv Style Sashimi (Octopus) $10.00
Japanese Egg Omelette (S) $5.50
Creamy Croquette - 4pcs $7.00

GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
●-ENTRÈE
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
Eggplant Kebab / Falafel Kebab $13.00

Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Basmati Rice - Premium Indian rice $2.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
HAWAIIAN $9.90
- ham pineapple & cheese
CHEESE, ONION TOMATO
MANDU (Korean WONTONS) 10 for $4.00
CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
BATTERED SCALLOPS 1/2 DOZ $9.00
STEAK OR BACON
CHICKEN & SWEET CORN SOUP $7.00

-Taro Balls
Red Bean and Condensed Milk Shaved Ice $6.00
Taiwanese Style Beef Noodle Soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Thick Cut Toast w/ Chocolate Spread $4.80
-Kumara Balls
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
-Red Beans

NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.

Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Spring Rolls (8pcs) $5.00
Kari Ayam Indonesian chicken curry $13.00
- with potato
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Oyster sauce noodle (chicken, pork or beef) $13.00
Tom yum Noodle soup $13.00
- with chicken
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables

Wok-fried chicken with cashews and mushrooms $32.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Egg fried rice (bowl) $5.00
Steamed white rice (bowl) $3.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Matcha ice cream with lychee $14.50
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Eye fillet steak served with chef’s special sauce $34.00

Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Shrimp cocktail $12.00
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips

Mini Deli Special + 20ml Coca-Cola range $10.90
Three Choice Meal (Regular Plate) $13.90
creamy pumpkin Soup. $5.50
Single Choice (Mini Plate) $8.90
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
-Bacon tomato and cheese toastie
your choice from

Combination Entree $15.00
- 2 everything above
Tom Yum Sea Food $11.50
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Thai hot and sour soup, lemongrass kaffir leaves
Money Bags $9.50
- Minced chicken prawns & Veges