Hoofbeats Restaurant in Christchurch City Menu

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Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Eggs Benedict $18.00
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
extra filling $2.00

Soup Of The Day $10.00
- see daily specials board
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
-with extra cheese and bacon $14.50
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Caesar Salad $17.00
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Kids Roast $12.00
- beef, chicken, lamb or pork
Fish Bites (6) and Chips $10.00
Hot Dogs (3) and Chips $10.00
Chicken Nuggets (6) and Chips $10.00
Spaghetti and Meatballs $10.00
- in homemade tomato sauce with cheese
Chicken or Beer Slider $10.00
- with coleslaw and chips
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips

All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Fish Of The Day POD
- see daily specials board
Pasta Of The Day POD
- see daily specials board

Bowl Of Fries $6.00
Battered Onion Rings $6.00
Mushrooms $5.50
Salad – small bowl $5.50
Salad – large bowl $8.50
Vegetables $8.00
Potato Mash $6.00

Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Dessert Of The Day $10.50
- see daily specials board

Available in the public (sports) bar only
Roast of the Day – Beef, Chicken or Pork $19.50
- served with roast potatoes, seasonal vegetables & gravy
Lamb or Large Mixed Roast $21.50
Bowl of Fries $6.00
Bowl of Roasties with Gravy $8.00
Soup of the Day $10.00
- served with a hot roll
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
- extra filling $1.00
BLT & Fries $10.00
- a classic NZ favourite
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
-with bacon & extra cheese $14.50
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries

Nearby Sample Menus

Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Eggs your way $5.00
- Add bacon
Soup of the Day $13.00
- Served w toasted Supergrain bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread

Curry rice roll $2.70
Banana Fritter $1.80
Ciant $6.80
Fish $4.80
Blue cod $5.80
Crumbed Extra $0.60
Cheese $4.00
Chips $2.40

Beetroot $3.90
Chicken Fried Rice $10.50
Extra meat $1.00
Chicken Veges and Cashew Nuts $12.00
Steak $4.90
Bami Goreng (Noodle) $10.50
Prawn Fried Rice $11.00
Monster $6.90

Black Tiger Prawns (7) $21.00
Deep fried Tofu $9.00
Combination Meats $18.00
Chicken, Beef or Pork $17.00
Combination Seafood $20.00
Chicken, Beef or Pork $17.00
Black Tiger Prawns (7) $21.00
Larb $19.00
- A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork

Charsui Bun
Chinese Breadstick $1.00
-Baked Bbq Pork Bun $3.00
Lunch Box 3 $8.50
- Lemon On Fried Rice
Chicken Satay $3.80
Mini Spring Roll $0.60
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Honey Chicken Drumstick $2.50

Pickles $5.00
French toast $15.50
- Served with bacon, banana & maple syrup
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Chocolate chip cookie ice cream sandwich $12.50
- Handmade cookies filled with vanilla ice cream and chocolate sauce
Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
●Pasta
Soup of the Day $12.90
- Created fresh and served with warm toast
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes

Large $16.90
Extra fillings $1.00 each
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
PANCAKES $16.50
- with bacon, berry compot and maple syrup
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
Small $14.90
BAGEL $8.50
- with your choice of 3 fillings

Combination Fu Yong Egg R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90
Deep Fried Squid Rings 1/2 $5.00
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90

Steak Chow Mein $9.80
Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
Roast Pork with Mushrooms on Fried Rice $11.50
Prawn Fried Rice $11.50
Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
Steak with Mushrooms on Fried Rice $10.80
Prawn Curried on Fried Rice $12.00
Pork Fried Rice $9.80

Fried rice chicken $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Sweet & sour pork $13.00
Fried Chicken Wings $9.00
Extra rice $2.50
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Crispy fried chicken strip $10.00
- on rice
Red curry (chicken, pork or beef) $13.00

Steamed white rice (bowl) $3.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Eye fillet steak served with chef’s special sauce $34.00
Chicken teriyaki $30.00
Dessert of the day $14.50
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Eye fillet steak with black pepper sauce $34.00
-main $20.00

SWEET & SOUR FISH $10.50
Mussels (doz) $8.00
Chips $2.20
Vegetarian $3.80
Bacon Egg $4.80
PRAWN TOMATOES ON RICE $11.50
STEAK FRIED RICE $10.00
Double Meat $4.00

Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
•Toasties $7.50
- Bacon egg and relish 7 actie
Nachos $10.50
- Nachos, homemade sauce.
Single Choice (Mini Plate) $8.90
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Three Choice Meal (Regular Plate) $13.90
Soup of the Day

Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Steak Black Bean Sauce $11.50
Curry Chicken on Rice $11.00
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80

Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
Phad Gai King $16.00
- Stir fried ginger chicken with vegetables & rice
Tom Yum Gai $10.00
- Medium chicken soup with mushrooms & lemongrass
Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice
Phad Mee Lueng $14.00
- Stir fried egg noodles with egg and veges
Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts

Hoofbeats Restaurant

Canterbury > Christchurch City > Hoofbeats Restaurant

Address

118 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033427150

Opened hours

Monday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM