Garden Chinese Restaurant in Hastings Menu

ORGANIC CHICKEN APPETISERS ORGANIC CHICKEN APPETISERS
  • Murg Lasooni Tikka $12.90
    • Boneless chicken pieces marinated with fresh garlic, yoghurt & spices, roasted in the clay oven
  • Murg Nawabi Tikka $12.90
    • Boneless chicken pieces infused in cheese, cashew nut paste & spices, roasted in the clay oven
  • Chicken Pakora $12.90
    • Boneless chicken pieces dipped in battered of chickpea flour and spices then deep fried
ORGANIC CHICKEN MAINS ORGANIC CHICKEN MAINS
  • Zafrani Murg $19.90
    • Roast chicken pieces cooked in almond & cashew nut gravy with saffron, aromatic spices & herbs
  • Murg Do Pyaza $19.90
    • Boneless chicken pieces cooked with extra onion, fresh yoghurt & ground spices
  • Murg Tari Wala $18.90
    • A very popular North Indian home style chicken curry prepared with onions, tomato & ground spices
  • Dum Ka Murg $18.90
    • Boneless chicken pieces marinated & cooked with aromatic spices, ginger, garlic & ground almonds
  • Murg Rasila $19.90
    • Boneless chicken pieces & mixed vegetables cooked together with nuts, raisins, coconut cream & aromatic spices
VEGETARIAN APPETISERS VEGETARIAN APPETISERS
  • Onion Bhaji $5.90
    • Onion sliced battered with chickpea flour & spices then deep fried
  • Samosa (2 pieces) $7.90
    • Deep fried pastry stuffed with potato, green peas & ground spices
  • Paneer Pakora $8.90
    • Fresh cottage cheese pieces dipped in battered chickpea flour & spices then deep fried
  • Tandoori Mushroom $6.90
    • Mushroom stuffed & marinated in yoghurt & spices, cooked in the clay oven
NON-VEG APPETISERS NON-VEG APPETISERS
  • Tandoori Chicken Half $10.90 Full $19.90
    • Whole chicken marinated in fresh yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Tandoori Chicken Tikka $8.90
    • Boneless pieces of chicken marinated with fresh yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Lamb Chops (3 pieces) $12.90
    • Lamb chops marinated with fresh yoghurt, ginger, garlic & spices roasted in the clay oven
  • Lamb Seekh Kebab $8.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in the clay oven
SEAFOOD APPETISERS SEAFOOD APPETISERS
  • Tandoori Fish Tikka $9.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Squid Chat $6.90
    • Squid battered with cornflour, egg & spices then tossed with curry leaves & mustard seeds
  • Lemon Pepper Scallop $8.90
    • Battered scallops tossed with garlic, spices, lemon juice & crushed black pepper
MAINS MAINS
  • Butter Chicken $16.90
    • A delicious world famous dish, roast chicken pieces cooked in creamy tomato gravy with aromatic spices & herbs
  • Chicken Tikka Masala $16.90
    • Roasted chicken cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Honey Chicken $16.90
    • Battered & deep fried chicken pieces cooked in honey & lemon sauce
  • Garlic Chilli Chicken $16.90
    • Battered & deep fried chicken pieces cooked with fresh garlic, capsicum, onion & spices
  • Korma (Chicken, Lamb, Beef or Goat) $16.90
    • Very popular rich dish prepared with meat pieces, cashew nuts & almond gravy with aromatic spices
  • Rogan Josh (Lamb or Goat) $16.90
    • North Indian home style curry prepared with meat pieces, onion, tomato & ground spices
  • Dhansak (Chicken, Lamb, Beef or Goat) $16.90
    • Your choice of meat pieces cooked with lentils & ground spices
  • Balti (Chicken, Lamb, Beef or Goat) $16.90
    • Your choice of meat pieces cooked in thick masala gravy with capsicum & onion
  • Kali Mirch (Chicken, Lamb, Beef or Goat) $16.90
    • Meat pieces cooked in onion, tomato gravy with fresh cream & ground spices
  • Booti Masala (Lamb, Beef or Goat) $16.90
    • Tender pieces of meat cooked with aromatic spices & ground nuts
  • Jalfrezi (Chicken, Lamb, Beef or Goat) $16.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Saag Wala (Chicken, Lamb or Goat) $16.90
    • Popular North Indian dish, prepared with meat, pureed spinach & ground spices
  • Mushroom (Chicken, Lamb, Beef or Goat) $16.90
    • Delicious combination of meat & mushrooms cooked together with masala gravy
  • Vindaloo (Chicken, Lamb, Beef or Goat) $16.90
    • Popular dish from Goa, prepared with meat, potato and ground spices
  • Madras (Chicken, Lamb, Beef or Goat) $16.90
    • South India style dish prepared with meat, coconut, cream & spices
VEGETARIAN MAINS VEGETARIAN MAINS
  • Aloo Methi $15.90
    • Potato pieces cooked with fenugreek leaves, cumin seeds, fresh tomato & ground spices
  • Aloo Gobhi $15.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Veg Jhalfrezi $15.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Dal Taka-Tak $15.90
    • Yellow & black lentils cooked with fresh onion, tomato & spices
  • Chana Palak $15.90
    • Chickpeas cooked with spinach puree & ground spices
  • Chana Masala $15.90
    • Chickpeas cooked with fresh onion, tomato & ground spices
  • Aloo Sag $15.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Paneer Tikka Masala $15.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Palak Paneer $15.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • Paneer Kali Mirch $15.90
    • Fresh cottage cheese cubes cooked in onion, tomato gravy & spices
  • Mutter Paneer $15.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Kashmiri Veg Korma $15.90
    • Mixed vegetables cooked creamy cashew nut gravy with aromatic spices, nuts, raisins and pineapple
  • Mushroom Mutter $15.90
    • Mushrooms & green peas cooked together in vegetable gravy & ground spices
  • Lasooni Palak $15.90
    • Spinach puree & sweet corn cooked together with ginger, garlic & ground spices
  • Malai Kofta $15.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Dal Makhani $15.90
    • Black lentils simmered overnight then cooked with butter, cream & tomato puree
SEAFOOD MAINS SEAFOOD MAINS
  • Samudri Swad $19.90
    • A delightful combination of fish, prawn, squid & scallops cooked together with aromatic spices & coconut cream
  • Squid or Prawn - Kali Mirch $18.90
    • Your choice of seafood cooked with coconut cream, ground spices & crushed black pepper
  • Prawn Do Pyaza $18.90
    • Prawns cooked with extra onion, fresh yoghurt & ground spices
  • Fish or Prawn - Malabari $18.90
    • Your choice of seafood cooked with coconut cream, ground spices, curry leaves & mustard seeds
  • Prawn or Scallop - Masala $18.90
    • Your choice of seafood cooked in onion and tomato gravy with ground spices & coconut cream
RICE DISHES RICE DISHES
  • Steamed Rice, Pulao Rice or Coconut Rice $5
  • Chicken Biryani $16.90
  • Lamb Biryani $16.90
  • Goat Biryani $18.90
  • Veg Biryani $15.90
MAIN BREAD MAIN BREAD
  • Plain Naan $3
  • Garlic Naan $3.50
  • Butter Naan $3.50
  • Cheese Naan $4.50
  • Cheese & Garlic $4.50
  • Roti $3
  • Keema Naan $5
  • Peshawari Naan $5
  • Missi Roti $3
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadom (each) $1
  • Mixed Pickle $3
  • Mango Chutney $3
  • Raita $4

Nearby Sample Menus

Pipi's (sample menu)
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Pipi’s famous stew pie $25.90
  • Apple crumble with runny cream $11.90
  • Tiramisu $12.90
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Marinara
    • tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Mylk Food Store (sample menu)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
River Bar Restaurant at Clive Hotel (sample menu)
  • WEDGES & SOUR CREAM $10.00
  • SALT & PEPPER SQUID & CHIPS $14.00
    • With sweet chilli & tomato sauce
  • HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
    • LINGUINE
  • PLATTER FOR 4 $55.00
    • 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
  • BEER PLATTER $26.00
    • Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
  • EGGS ON TOAST $10.00
    • Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
  • PRAWN SALAD $20.00
    • Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
  • FRENCH TOAST $16.00
    • Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
Lantern Light Dairy and Takeaways (sample menu)
  • Cordon Bleu $2.80
    • Delicious Cordon Bleu
  • Curry Roll $2.80
    • Delicious Curry Roll
  • Tenderloins $1.50
    • Delicious Tenderloins
  • Sweetbread $1.00
    • Delicious bites
  • Large Chips $3.50
    • Delicious Ships
  • Tartare Sauce $1.50
  • Aioli Sqeeze $0.80
  • Meatball $2.60
    • Delicious Meatballs
Opera Kitchen (sample menu)
  • Grilled sourdough, olive oil $6.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Soup of the day $12.50
  • Shoestring fries $5.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Taste Cornucopia (sample menu)
  • Proudly Serving Humming Hill Organic Eggs
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Vidal Estate Winery Restaurant (sample menu)
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Vidal seasonal soup n/a
  • Vidal seasonal garden vegetables $8.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Sticky date pudding with cream n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Kami Sushi (sample menu)
  • Takoyaki (6 Pcs) $7.50
    • Octopus Ball
  • Salmon Salad Roll $14.00
    • Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
  • Tuna Roll $10.00
    • Cooked Tuna, Avocado
  • ●Party Pack
  • -Sashimi Donburi (Spicy) $15.50
  • Vegetable Bibimbap $11.50
    • Spicy
  • Tempura $13.50
    • 2 Prawns & 6 Vegetables
  • Salmon Cheese Roll $15.00
    • Cream Cheese, Avocado/ Topping: Salmon Tempura
Cafe At Westermans (sample menu)
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Toast served with Preserves $5.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Deli (Havelock North) (sample menu)
  • Meyer Vintage Gouda [NZ] see below
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
  • Confit Duck Burrito Bites $17.5
    • shredded duck in a tortilla, baked & served w mango-chilli salsa
  • Artichoke & Spinach $17.5
    • a creamy hot dip w baked wafers & salsa
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Cumin Flatbread $8.5
    • warm flatbread w white bean & miso dip
  • Fries $7.5
    • smoked paprika seasoned crispy hot shoe strings w tomato relish
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
Focal Point Cinema and Cafe (sample menu)
  • Kids Pancake Berry & Cream Pyramid $8.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Rustic Mince on Toast $15.50
    • chilli beef topped with a poached egg
  • CORN FRITTERS $16.00
    • stack of bacon, camembert & chilli *veg option available
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
    • served the good old fashioned way wrapped on newspaper - no greens in sight!!
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
The Cru Bar (sample menu)
  • WEDGES+SOUR CREAM $7
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • HOKI BITES+CHIPS $5/S $7/L
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • HOT CHIPS $5
  • NUGGETS+CHIPS $5/S $7/L
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
Ten Twenty Four (sample menu)
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • KB's R&D chefs choice surprise luncheon $45.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Unwined Cafe at Unison Vineyard (sample menu)
  • or Baileys $16.00
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Cheese plate
  • Lemon and Pea Risotto (GF) (V) $19.50
    • Lemon & Pea risotto, finished with parmesan
  • top with Bacon add $6.00
  • Marinated Olives – Kalamata $7.50
Cafe Anatolia (sample menu)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Chinese Restaurant

Garden Chinese Restaurant

location

Address

14 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068777208

email

Email

namaskar.india@ymail.com

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
14 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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