Garden Chinese Restaurant in Hastings Menu

ORGANIC CHICKEN APPETISERS ORGANIC CHICKEN APPETISERS
  • Murg Lasooni Tikka $12.90
    • Boneless chicken pieces marinated with fresh garlic, yoghurt & spices, roasted in the clay oven
  • Murg Nawabi Tikka $12.90
    • Boneless chicken pieces infused in cheese, cashew nut paste & spices, roasted in the clay oven
  • Chicken Pakora $12.90
    • Boneless chicken pieces dipped in battered of chickpea flour and spices then deep fried
ORGANIC CHICKEN MAINS ORGANIC CHICKEN MAINS
  • Zafrani Murg $19.90
    • Roast chicken pieces cooked in almond & cashew nut gravy with saffron, aromatic spices & herbs
  • Murg Do Pyaza $19.90
    • Boneless chicken pieces cooked with extra onion, fresh yoghurt & ground spices
  • Murg Tari Wala $18.90
    • A very popular North Indian home style chicken curry prepared with onions, tomato & ground spices
  • Dum Ka Murg $18.90
    • Boneless chicken pieces marinated & cooked with aromatic spices, ginger, garlic & ground almonds
  • Murg Rasila $19.90
    • Boneless chicken pieces & mixed vegetables cooked together with nuts, raisins, coconut cream & aromatic spices
VEGETARIAN APPETISERS VEGETARIAN APPETISERS
  • Onion Bhaji $5.90
    • Onion sliced battered with chickpea flour & spices then deep fried
  • Samosa (2 pieces) $7.90
    • Deep fried pastry stuffed with potato, green peas & ground spices
  • Paneer Pakora $8.90
    • Fresh cottage cheese pieces dipped in battered chickpea flour & spices then deep fried
  • Tandoori Mushroom $6.90
    • Mushroom stuffed & marinated in yoghurt & spices, cooked in the clay oven
NON-VEG APPETISERS NON-VEG APPETISERS
  • Tandoori Chicken Half $10.90 Full $19.90
    • Whole chicken marinated in fresh yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Tandoori Chicken Tikka $8.90
    • Boneless pieces of chicken marinated with fresh yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Lamb Chops (3 pieces) $12.90
    • Lamb chops marinated with fresh yoghurt, ginger, garlic & spices roasted in the clay oven
  • Lamb Seekh Kebab $8.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in the clay oven
SEAFOOD APPETISERS SEAFOOD APPETISERS
  • Tandoori Fish Tikka $9.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic & ground spices, roasted in the clay oven
  • Squid Chat $6.90
    • Squid battered with cornflour, egg & spices then tossed with curry leaves & mustard seeds
  • Lemon Pepper Scallop $8.90
    • Battered scallops tossed with garlic, spices, lemon juice & crushed black pepper
MAINS MAINS
  • Butter Chicken $16.90
    • A delicious world famous dish, roast chicken pieces cooked in creamy tomato gravy with aromatic spices & herbs
  • Chicken Tikka Masala $16.90
    • Roasted chicken cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Honey Chicken $16.90
    • Battered & deep fried chicken pieces cooked in honey & lemon sauce
  • Garlic Chilli Chicken $16.90
    • Battered & deep fried chicken pieces cooked with fresh garlic, capsicum, onion & spices
  • Korma (Chicken, Lamb, Beef or Goat) $16.90
    • Very popular rich dish prepared with meat pieces, cashew nuts & almond gravy with aromatic spices
  • Rogan Josh (Lamb or Goat) $16.90
    • North Indian home style curry prepared with meat pieces, onion, tomato & ground spices
  • Dhansak (Chicken, Lamb, Beef or Goat) $16.90
    • Your choice of meat pieces cooked with lentils & ground spices
  • Balti (Chicken, Lamb, Beef or Goat) $16.90
    • Your choice of meat pieces cooked in thick masala gravy with capsicum & onion
  • Kali Mirch (Chicken, Lamb, Beef or Goat) $16.90
    • Meat pieces cooked in onion, tomato gravy with fresh cream & ground spices
  • Booti Masala (Lamb, Beef or Goat) $16.90
    • Tender pieces of meat cooked with aromatic spices & ground nuts
  • Jalfrezi (Chicken, Lamb, Beef or Goat) $16.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Saag Wala (Chicken, Lamb or Goat) $16.90
    • Popular North Indian dish, prepared with meat, pureed spinach & ground spices
  • Mushroom (Chicken, Lamb, Beef or Goat) $16.90
    • Delicious combination of meat & mushrooms cooked together with masala gravy
  • Vindaloo (Chicken, Lamb, Beef or Goat) $16.90
    • Popular dish from Goa, prepared with meat, potato and ground spices
  • Madras (Chicken, Lamb, Beef or Goat) $16.90
    • South India style dish prepared with meat, coconut, cream & spices
VEGETARIAN MAINS VEGETARIAN MAINS
  • Aloo Methi $15.90
    • Potato pieces cooked with fenugreek leaves, cumin seeds, fresh tomato & ground spices
  • Aloo Gobhi $15.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Veg Jhalfrezi $15.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Dal Taka-Tak $15.90
    • Yellow & black lentils cooked with fresh onion, tomato & spices
  • Chana Palak $15.90
    • Chickpeas cooked with spinach puree & ground spices
  • Chana Masala $15.90
    • Chickpeas cooked with fresh onion, tomato & ground spices
  • Aloo Sag $15.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Paneer Tikka Masala $15.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Palak Paneer $15.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • Paneer Kali Mirch $15.90
    • Fresh cottage cheese cubes cooked in onion, tomato gravy & spices
  • Mutter Paneer $15.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Kashmiri Veg Korma $15.90
    • Mixed vegetables cooked creamy cashew nut gravy with aromatic spices, nuts, raisins and pineapple
  • Mushroom Mutter $15.90
    • Mushrooms & green peas cooked together in vegetable gravy & ground spices
  • Lasooni Palak $15.90
    • Spinach puree & sweet corn cooked together with ginger, garlic & ground spices
  • Malai Kofta $15.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Dal Makhani $15.90
    • Black lentils simmered overnight then cooked with butter, cream & tomato puree
SEAFOOD MAINS SEAFOOD MAINS
  • Samudri Swad $19.90
    • A delightful combination of fish, prawn, squid & scallops cooked together with aromatic spices & coconut cream
  • Squid or Prawn - Kali Mirch $18.90
    • Your choice of seafood cooked with coconut cream, ground spices & crushed black pepper
  • Prawn Do Pyaza $18.90
    • Prawns cooked with extra onion, fresh yoghurt & ground spices
  • Fish or Prawn - Malabari $18.90
    • Your choice of seafood cooked with coconut cream, ground spices, curry leaves & mustard seeds
  • Prawn or Scallop - Masala $18.90
    • Your choice of seafood cooked in onion and tomato gravy with ground spices & coconut cream
RICE DISHES RICE DISHES
  • Steamed Rice, Pulao Rice or Coconut Rice $5
  • Chicken Biryani $16.90
  • Lamb Biryani $16.90
  • Goat Biryani $18.90
  • Veg Biryani $15.90
MAIN BREAD MAIN BREAD
  • Plain Naan $3
  • Garlic Naan $3.50
  • Butter Naan $3.50
  • Cheese Naan $4.50
  • Cheese & Garlic $4.50
  • Roti $3
  • Keema Naan $5
  • Peshawari Naan $5
  • Missi Roti $3
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadom (each) $1
  • Mixed Pickle $3
  • Mango Chutney $3
  • Raita $4

Nearby Sample Menus

Hell Pizza (sample menu)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Thai Silk Restaurant (sample menu)
  • Gai Fai $21.50
    • Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
  • Side Dishes
  • Golden Bags (4 pieces) $10.50
    • Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
  • Thai Spring Rolls
    • Wrapped in crispy pastry and served with dipping sauce
  • Crisp Fish with Black Pepper and Tomato $22.50
    • Deep fried fish fillet tossed in tomato chilli and black pepper sauce
  • -Chicken, pork or beef $11.50
  • -Coconut Scallops (4 pieces) $12.50
    • Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
  • -Bowl of cashew nuts $3.50
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • CHICKEN ROLL $8.00
    • boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
  • TANDOORI ROTI $2.50
    • traditional wholemeal bread
  • CHEESE NAAN $4.00
    • potato filled with Indian cottage cheese cooked in the tandoori oven
  • VINDALOO chicken/lamb/beef $15.00
    • boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
  • BASMATI RICE $3.50
    • steamed white basmati rice
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
Pipi's (sample menu)
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Old-fashioned meatballs $19.90
    • penne, tomato ragù, olives, parmesan
  • Apple crumble with runny cream $11.90
  • Anchovy pizza bread $9.90
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Parmesan and herb pizza bread $9.90
Starlake Restaurant (sample menu)
  • Chicken Delight $21.50
    • Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
  • Plain Noodle $5.00
  • Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
    • Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
  • Crispy Moon $10.50
    • Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
  • Mussamun Curry Of Lamb $24.50
    • With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
  • Crispy Pork Salad $22.50
    • Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
  • Pineapple Fried Rice $18.50
    • Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
  • Beef Cheek Curry $22.50
    • Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
Serendipity Cafe (sample menu)
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • TOASTED BAGEL $14.80
    • w/ seasonal salad-bacon & avocado-salmon & cream cheese
  • FRIES sm$7.00/lg$9.00
    • w/ homemade aioli
  • DUTCH BEEF CROQUETTE $10.00
    • w/ fries & homemade aioli
  • GREEK LAMB BURGER $16.00
    • w/ tzatziki on toasted Turkish bread & seasonal salad
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • CREAMY BUTTON MUSHROOMS $16.00
    • on toasted ciabatta-w/ bacon optional extra
  • MINI PIZZA $7.50
    • on a muffin split-ham, cheese & pineapple
River Bar Restaurant at Clive Hotel (sample menu)
  • MUESLI IN A JAR $10.00
    • Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
  • OMELETTE $16.00
    • 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
  • GF BASE Extra $2.00
  • PLATTER FOR 4 $55.00
    • 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • BEER BATTERED DEEP FRIED GHERKINS $14.00
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • CAESAR SALAD $18.00
    • Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
Opera Kitchen (sample menu)
  • Grilled sourdough, olive oil $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Mixed greens, balsamic $6.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Soup of the day $12.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
Taste Cornucopia (sample menu)
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
The Chook And Filly Cafe and Bar (sample menu)
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • KIDS FRUIT & SNACK PLATE $10.00
    • a selection of healthy snacks (GF)
  • CHICKEN WINGS (GF) $15.00
  • GRILLED KEBABS $16.00
    • served with salad (GF), see the blackboard for today's option
  • PASTA BOWL $20.00
    • see the blackboard for today's option
  • FRIES $7.50
    • with aioli and tomato sauce
  • POT PIE $15.00
    • home baked with puff pastry top crust (see the blackboard for today's option
  • STEAK SAUCES $3.50
    • Diane, mushroom, peppercorn or garlic butter
Vidal Estate Winery Restaurant (sample menu)
  • Prawn & paella arancini balls, lemon aioli n/a
  • Green leaf salad with chardonnay dressing $8.50
  • Pork and sausage ragout, braised cabbage n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Vidal seasonal soup n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Vidal seasonal garden vegetables $8.50
Havelock North Club (sample menu)
  • Pan Seared or Crumbed Scallops $25.00
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Fish n' Chips $10.00
    • served with chips & salad
  • Pan Seared or Crumbed Scallops $14.00
  • Garlic Bread $6.00
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Garlic Prawn Cutlets $24.00
The Cru Bar (sample menu)
  • WEDGES+SOUR CREAM $7
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • NUGGETS+CHIPS $5/S $7/L
  • HOKI BITES+CHIPS $5/S $7/L
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • HOT CHIPS $5
Ten Twenty Four (sample menu)
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • KB's R&D chefs choice surprise luncheon $45.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Spuds / Olive Earth / Green Oil $6.00
Hell Pizza (sample menu)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Garden Chinese Restaurant

Garden Chinese Restaurant

location

Address

14 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068777208

email

Email

namaskar.india@ymail.com

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
14 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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