Gina's Pizza and Pasta Bar in Auckland Menu

STUZZICHINI - SMALL PLATES STUZZICHINI - SMALL PLATES
  • Gnocchi Fritti $8.00
    • Crumbed Gnocchi served with creamed chilli cheese
  • Polenta Chips $8.00
    • Served with gorgonzola cheese dip
  • Croquette $8.00
    • Deep-fried potato balls filled with mozzarella - 4 per servng
  • Polpette $8.00
    • Beef+pork meat-balls served with tomato sauce topped with parmesan - 4 per serving
  • Arancini $8.00
    • Deep-fried rice balls filled with bolognese ragu, green peas & mozzarella - 4 per serve
ANTIPASTI - BIGGER PLATES ANTIPASTI - BIGGER PLATES
  • Calamari Fritti $16.00
    • Deep-fried squid rings served with lemon & garlic aioli
  • Caprese $17.00
    • Fresh Italian mozzarella layered with tomato, EV olive oil & basil pesto
  • Parma + Parma $17.00
    • Parma ham, parmesan cheese with EV olive oil & balsamic salsa
PIZZE PIZZE
  • Margherita $10.00
    • Tomato & mozzarella with fresh basil (when available)
  • Pollo Indiana $12.50
    • Tandoori-spiced chicken, tomato, mozzarella, topped with yogurt & chilli
  • Barbie & Feta $12.50
    • Mozzarella, roast beetroot, feta, olives, galic & rosemary
  • Alibaba $13.50
    • Braised lamb, roast potato, mozzarella, garlic & sage
  • Zucca Arrosto $14.50
    • Roast pumpkin with fresh Italian-style mozzarella, spinach, garlic & rosemary
  • Hawaiana $13.50
    • Caramelised pineapple, crispy-fried bacon, tomato & mozzarella
  • Ceci e Olive $13.50
    • Spinach, feta, olives, chickpeas, garlic & mozzarella
  • Speziata $13.50
    • Chorizo sausage, roast pumpkin, mozzarella & spinach
  • Fiorentina $14.50
    • Mozzarella, spinach, fresh tomato, crispy-fried bacon & egg topped with shaved parmesan
  • Toscana $14.50
    • Pork & fennel sausage, white beans, caramelised onion, tomato, mozzarella
  • Polpette e Chorizo $15.00
    • Pork & beef meatballs, chorizo sausage, tomato, mozzarella
  • Gamberoni $15.00
    • Grilled prawns, salami, roast capsicum & mozzarella
PASTA PASTA
  • GF extra $3.00
  • Spaghetti Pomodoro $12.50
    • With our tomato sauce topped with parmesan
  • Fettuccine Carbonara $13.50
    • With pan-fried pancetta, topped with soft poached egg, black pepper, parmesan cheese
  • Fettuccine alla Puttancesca $13.50
    • With tomato, anchovy, olives, capers, chilli & Italian parsley
  • Penne con Pollo $14.50
    • With pan-fried chicken in a creamy garlic sauce topped with parmesan
  • Spaghetti alla Bolognese $14.50
    • With bolognese ragu topped with parmesan
INSALATE INSALATE
  • Di Ceci $13.00
    • Roast beetroot, chickpeas, tomato, red onion, rocket & mint
  • Greca $14.00
    • With tomato, cucumber, red onion, olives, feta, basil (when available)
  • Pollo e Sesamo $15.00
    • Marinated & grilled lemon chicken, tomato, avocado, sesame seeds
  • Zucca e Gamberi $16.00
    • Grilled prawns, roast pumpkin, chorizo, feta, green beans, red onion
  • Nizzarda $17.00
    • Fresh tuna, soft boiled egg, tomato, olives, potato and green beans
CONTORNI CONTORNI
  • Potato Chips $5.00
  • Mixed Leaf Salad $6.00
  • Chunky Salad $8.00
    • Olives, cucumber, tomato, feta, red onion
  • Extra Parmesan $1.50
DOLCI DOLCI
  • Mini Tiramisu $10.00
    • The classic Italian dessert made with savoiardi fingers soaked in marsala wine & espresso coffee layered with mascarpone cream dusted with dark dutch cocao
  • Panna Cotta $11.50
    • Made with full cream, vanilla bean & yogurt topped with meringue crumbs and kiwifruit, lemon & mint coulis
  • Creme Brule $13.50
    • Baked vanilla cream custard with caramelised sugar topped with strawberry coulis

Nearby Sample Menus

  • Cheese $4.00
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Sausage, Chicken, Meatball $6.00 ea
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Large 18" Sausage $31.00
    • Italian style sausage
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • FREE RANGE EGGS $12.00
    • Scrambled
  • OMELETTES $19.00
    • Free range ham, caramelized onion & gruyere cheese
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • Burrata, caponata, soft herbs $26
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • Burrata, caponata, soft herbs $26.00
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • Nectarines, yogurt, sunflower seeds $14
  • Gypsy salad, goddess dressing $8
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Mixed Regular Pieces only
  • Lunch Pack $6.50
    • 2 pc & chips
  • For 6 $ 6.00
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Battered Oyster $ 1.20
  • Curried Rice Roll $ 2.00
    • home made
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Vegetable $10.00
  • Steak $10.50
  • Crispy Chicken with Plum Sauce $13.00
  • Lemon Chicken $11.00
  • Egg $3.90
  • Special Chow Mein $13.00
  • Crab Stick $1.40
  • with vegetables and white rice N/A
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 6. Fish cooked in coconut cream $14.00
  • 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
  • 3. Goat Soup with bones $8.00
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 9. Prawn Curry $22.00
  • 12. Fried Rice
  • Fish Amritsari (8Pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices.
  • Tandoori Roti $2.50
    • Flattened bread made from whole meal flour.
  • Paneer Paratha $4.50
    • Bread stuffed with cheese and spices.
  • Vegetable Biryani $14.00
    • Vegetables specially fried in basmati rice with spices
  • Paneer 65 $14.00
    • Deep fried corn flour coated paneer cooked with yoghurt & capsicums
  • Vegetable Manchurian $12.00
    • Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Hoki $2.80
  • Spicy Wedges $4.80
  • Vegetable S$6/M$8/L$10
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • Potato fritter $0.70
  • Vegetable S$5/M$7/L$9
  • Prawn S$12/M$14/L$16
  • Ham $3.30
  • Caleslaw $5.50
  • any 2 fillings $3.50
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Scallops $2.00
    • each
  • Snapper Burger $9.50
    • with all the bits
  • Sausage (Battered / Grilled) $2.00
  • Fresh fish & chips $6.00
  • Egg Burger $7.00
  • Monday-Friday 11am-3:30pm
  • Chilli Round Beans with Pork Mince $22.00
  • Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
  • Each Dish $9.90
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • BBQ Pork on Rice
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Tod Mun Pia $7.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Ginger broccolini $7
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Bombay style duck fat potatoes with chorizo $7.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Ice cream selection 3 scoop $7
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Chunky Fries $3.85
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • All dishes are designed for two people.
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • PANEER MAKHNI 13.99
    • Indian cottage cheese cooked in mild tomato gravy
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • Gulab Jamun $6.00
  • Nuggets & Chips (chicken) $6.99
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Indian Roti $2.99
Gina's Pizza and Pasta Bar

Gina's Pizza and Pasta Bar

location

Address

161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093022061

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand