Gina's Pizza and Pasta Bar in Auckland Menu

STUZZICHINI - SMALL PLATES STUZZICHINI - SMALL PLATES
  • Gnocchi Fritti $8.00
    • Crumbed Gnocchi served with creamed chilli cheese
  • Polenta Chips $8.00
    • Served with gorgonzola cheese dip
  • Croquette $8.00
    • Deep-fried potato balls filled with mozzarella - 4 per servng
  • Polpette $8.00
    • Beef+pork meat-balls served with tomato sauce topped with parmesan - 4 per serving
  • Arancini $8.00
    • Deep-fried rice balls filled with bolognese ragu, green peas & mozzarella - 4 per serve
ANTIPASTI - BIGGER PLATES ANTIPASTI - BIGGER PLATES
  • Calamari Fritti $16.00
    • Deep-fried squid rings served with lemon & garlic aioli
  • Caprese $17.00
    • Fresh Italian mozzarella layered with tomato, EV olive oil & basil pesto
  • Parma + Parma $17.00
    • Parma ham, parmesan cheese with EV olive oil & balsamic salsa
PIZZE PIZZE
  • Margherita $10.00
    • Tomato & mozzarella with fresh basil (when available)
  • Pollo Indiana $12.50
    • Tandoori-spiced chicken, tomato, mozzarella, topped with yogurt & chilli
  • Barbie & Feta $12.50
    • Mozzarella, roast beetroot, feta, olives, galic & rosemary
  • Alibaba $13.50
    • Braised lamb, roast potato, mozzarella, garlic & sage
  • Zucca Arrosto $14.50
    • Roast pumpkin with fresh Italian-style mozzarella, spinach, garlic & rosemary
  • Hawaiana $13.50
    • Caramelised pineapple, crispy-fried bacon, tomato & mozzarella
  • Ceci e Olive $13.50
    • Spinach, feta, olives, chickpeas, garlic & mozzarella
  • Speziata $13.50
    • Chorizo sausage, roast pumpkin, mozzarella & spinach
  • Fiorentina $14.50
    • Mozzarella, spinach, fresh tomato, crispy-fried bacon & egg topped with shaved parmesan
  • Toscana $14.50
    • Pork & fennel sausage, white beans, caramelised onion, tomato, mozzarella
  • Polpette e Chorizo $15.00
    • Pork & beef meatballs, chorizo sausage, tomato, mozzarella
  • Gamberoni $15.00
    • Grilled prawns, salami, roast capsicum & mozzarella
PASTA PASTA
  • GF extra $3.00
  • Spaghetti Pomodoro $12.50
    • With our tomato sauce topped with parmesan
  • Fettuccine Carbonara $13.50
    • With pan-fried pancetta, topped with soft poached egg, black pepper, parmesan cheese
  • Fettuccine alla Puttancesca $13.50
    • With tomato, anchovy, olives, capers, chilli & Italian parsley
  • Penne con Pollo $14.50
    • With pan-fried chicken in a creamy garlic sauce topped with parmesan
  • Spaghetti alla Bolognese $14.50
    • With bolognese ragu topped with parmesan
INSALATE INSALATE
  • Di Ceci $13.00
    • Roast beetroot, chickpeas, tomato, red onion, rocket & mint
  • Greca $14.00
    • With tomato, cucumber, red onion, olives, feta, basil (when available)
  • Pollo e Sesamo $15.00
    • Marinated & grilled lemon chicken, tomato, avocado, sesame seeds
  • Zucca e Gamberi $16.00
    • Grilled prawns, roast pumpkin, chorizo, feta, green beans, red onion
  • Nizzarda $17.00
    • Fresh tuna, soft boiled egg, tomato, olives, potato and green beans
CONTORNI CONTORNI
  • Potato Chips $5.00
  • Mixed Leaf Salad $6.00
  • Chunky Salad $8.00
    • Olives, cucumber, tomato, feta, red onion
  • Extra Parmesan $1.50
DOLCI DOLCI
  • Mini Tiramisu $10.00
    • The classic Italian dessert made with savoiardi fingers soaked in marsala wine & espresso coffee layered with mascarpone cream dusted with dark dutch cocao
  • Panna Cotta $11.50
    • Made with full cream, vanilla bean & yogurt topped with meringue crumbs and kiwifruit, lemon & mint coulis
  • Creme Brule $13.50
    • Baked vanilla cream custard with caramelised sugar topped with strawberry coulis

Nearby Sample Menus

  • Fish $2.50
  • Ham $3.00
  • Pineapple $4.00
  • Pine fritter $1.20
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Curry rolls $2.50
  • Seasoned wedges(sm/lge) $2.50/$4.50
  • Steak $4.50
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • White Chocolate & Pistachio Slice 4
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Today's selection of fresh bread w butter $10.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Old-style chips (Regular) $4.50
  • PERi-naise Chip Dip $2.50
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • PERi-PERi chips (Regular) $4.50
  • Potato Salad (Regular) $4.50
  • Organic Egg $2
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Fresh Cured Salmon $7
  • Free Farmed Pork & Fennel Sausages $6
  • Free Range Chicken $7
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Freshly cooked dumplings (10 for) $10.90
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Pan fried dumplings $1.10 ea
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Bao
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Gem lettuce, brioche, parmesan $8
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Vege Stack $17.00
    • bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Heavenly Salads $10.00 reg / $13.00 lge
    • check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
  • Chicken Lemonat Salad $15.00
    • Greek style chicken with lemon and cajun sauce and fresh salad
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • With rice - Falafel $13.00
  • With rice - Mxed 2 Choices $16.00
  • With Chips - Beef $15.00
  • With Salad - Mixed 2 Choices $16.00
  • With Chips - Falafel $13.00
  • With Chips - Mixed 2 Choices $16.00
  • Boquerones (white anchovies) $11.50
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
    • mussels "escabeche", capsicum dressing, pesto
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Pan-fried salted almonds $8.50
  • Croquetas clasicas Españolas $12.00
    • chicken and serrano ham croquettes, blue cheese sauce
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Single $22.00
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • - 400G $30.00
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Add 3.00 For (gf)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Per Scoop
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • (Battered or Grilled)
  • Crumbed Chicken Fillet & Chips $8.50
  • (1) 8 Fish, 4 Sausage(plain), 3 Chips
  • (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
  • Bacon Egg Cheese Burger $5.50
  • Crumbed Chicken Burger $5.50
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • BREAKFAST $10.50
    • served with bacon eggs, hashbrown on toast
  • SALT & PEPPER SQUID SALAD $13.50
  • CAJUN CHICKEN SALAD $13.50
    • with aioli tenderloin
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
  • - 4 pieces Regular Teriyaki Chicken
  • - 2 pieces Inari
  • Edamame
  • - 10 pieces Fresh Salmon Nigiri
  • 1PC. $2.50
  • 8PC. DBL AVO $8.40
  • Fresh Salmon Supreme
  • Vegetarian Medley $21.00
Gina's Pizza and Pasta Bar

Gina's Pizza and Pasta Bar

location

Address

161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093022061

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand