Gina's Pizza and Pasta Bar in Auckland Menu

STUZZICHINI - SMALL PLATES STUZZICHINI - SMALL PLATES
  • Gnocchi Fritti $8.00
    • Crumbed Gnocchi served with creamed chilli cheese
  • Polenta Chips $8.00
    • Served with gorgonzola cheese dip
  • Croquette $8.00
    • Deep-fried potato balls filled with mozzarella - 4 per servng
  • Polpette $8.00
    • Beef+pork meat-balls served with tomato sauce topped with parmesan - 4 per serving
  • Arancini $8.00
    • Deep-fried rice balls filled with bolognese ragu, green peas & mozzarella - 4 per serve
ANTIPASTI - BIGGER PLATES ANTIPASTI - BIGGER PLATES
  • Calamari Fritti $16.00
    • Deep-fried squid rings served with lemon & garlic aioli
  • Caprese $17.00
    • Fresh Italian mozzarella layered with tomato, EV olive oil & basil pesto
  • Parma + Parma $17.00
    • Parma ham, parmesan cheese with EV olive oil & balsamic salsa
PIZZE PIZZE
  • Margherita $10.00
    • Tomato & mozzarella with fresh basil (when available)
  • Pollo Indiana $12.50
    • Tandoori-spiced chicken, tomato, mozzarella, topped with yogurt & chilli
  • Barbie & Feta $12.50
    • Mozzarella, roast beetroot, feta, olives, galic & rosemary
  • Alibaba $13.50
    • Braised lamb, roast potato, mozzarella, garlic & sage
  • Zucca Arrosto $14.50
    • Roast pumpkin with fresh Italian-style mozzarella, spinach, garlic & rosemary
  • Hawaiana $13.50
    • Caramelised pineapple, crispy-fried bacon, tomato & mozzarella
  • Ceci e Olive $13.50
    • Spinach, feta, olives, chickpeas, garlic & mozzarella
  • Speziata $13.50
    • Chorizo sausage, roast pumpkin, mozzarella & spinach
  • Fiorentina $14.50
    • Mozzarella, spinach, fresh tomato, crispy-fried bacon & egg topped with shaved parmesan
  • Toscana $14.50
    • Pork & fennel sausage, white beans, caramelised onion, tomato, mozzarella
  • Polpette e Chorizo $15.00
    • Pork & beef meatballs, chorizo sausage, tomato, mozzarella
  • Gamberoni $15.00
    • Grilled prawns, salami, roast capsicum & mozzarella
PASTA PASTA
  • GF extra $3.00
  • Spaghetti Pomodoro $12.50
    • With our tomato sauce topped with parmesan
  • Fettuccine Carbonara $13.50
    • With pan-fried pancetta, topped with soft poached egg, black pepper, parmesan cheese
  • Fettuccine alla Puttancesca $13.50
    • With tomato, anchovy, olives, capers, chilli & Italian parsley
  • Penne con Pollo $14.50
    • With pan-fried chicken in a creamy garlic sauce topped with parmesan
  • Spaghetti alla Bolognese $14.50
    • With bolognese ragu topped with parmesan
INSALATE INSALATE
  • Di Ceci $13.00
    • Roast beetroot, chickpeas, tomato, red onion, rocket & mint
  • Greca $14.00
    • With tomato, cucumber, red onion, olives, feta, basil (when available)
  • Pollo e Sesamo $15.00
    • Marinated & grilled lemon chicken, tomato, avocado, sesame seeds
  • Zucca e Gamberi $16.00
    • Grilled prawns, roast pumpkin, chorizo, feta, green beans, red onion
  • Nizzarda $17.00
    • Fresh tuna, soft boiled egg, tomato, olives, potato and green beans
CONTORNI CONTORNI
  • Potato Chips $5.00
  • Mixed Leaf Salad $6.00
  • Chunky Salad $8.00
    • Olives, cucumber, tomato, feta, red onion
  • Extra Parmesan $1.50
DOLCI DOLCI
  • Mini Tiramisu $10.00
    • The classic Italian dessert made with savoiardi fingers soaked in marsala wine & espresso coffee layered with mascarpone cream dusted with dark dutch cocao
  • Panna Cotta $11.50
    • Made with full cream, vanilla bean & yogurt topped with meringue crumbs and kiwifruit, lemon & mint coulis
  • Creme Brule $13.50
    • Baked vanilla cream custard with caramelised sugar topped with strawberry coulis

Nearby Sample Menus

  • Noodles with braised ox trips in soup L $11.00/XL $13.00
  • rice noodles and kumara noodles also available
  • Noodles with beef mince mixed with long beans (dry) M $9.50 /L $11.50
  • Boiled pork with garlic sauce (h) $13.00
  • Small (5 pieces)/ Medium (5 pieces) / Large(20 pieces)
  • Wild kumara noodles $2.00 each
  • Vegetarian noodles M($9.50)/L($11.50)
  • Sad green bean jelly in hot chilli sauce(h) (v) S($4.00)/L($9.00)
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
  • Main Course
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Tom Jued Talay $15.50
    • Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • BEEF KEBAB $8.50
    • spicy beef with tabbouleh salad & yoghurt sauce
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • VEGETARIAN NACHOS $8.00
  • CHICKEN & EGG $5.50
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • PAN FRIED MUSHROOMS $12.00
    • sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
  • HAMBURGER $3.50
  • LAMBORGINI BURGER $10.50
    • marinated lamb, egg, tabouli & wedges
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Hainanese Rice (per bowl) $2.00
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Turkish Pide Garlic Bread $9.00
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • 8 Pack $10.00
  • Wings Bucket
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Juice 350ml $3.80
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Crayfish roll
  • Teriyaki beef roll
  • Tonkatsu roll (pork cutlet)
  • Prawn nigini
  • Kumara roll
  • Beetroot Salmon avocado roll
  • Cheese roll
  • Teriyaki prawn roll
  • Butter Paneer $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
  • Puri $1.50 each
  • Mattar Paneer $10.99
    • Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
  • Keema Naan $5.00
    • Plain Naan stuffed with spiced lamb mince.
  • Bread Pakora 1 for $0.99
    • Stuffed with mashed potatoes, green peas.
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Chilly Chicken $12.99
    • Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
  • Sweet Chilli $1.50
  • Hotdog $2.20
  • (Battered or Grilled)
  • Tartare $1.50
  • Cheese,Tomato, Onion $4.00
  • Hamburger $3.80
  • Bacon Cheese Burger $5.50
  • Bacon Egg Cheese Burger $5.50
  • Wedges $5.50
  • Hot Chips $4.50
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Cheese Nachos $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
  • Chicken Shish Salad $18.00
  • Dolmas $1.50 each
  • Hummus Bi-Tahini $10.90
    • Home made hummus with chickpeas, lemon juice and sesame seed paste dip
  • Classic Veggie Rice Platter $14.90
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • With fries on the side $22.00
    • Serves x2
  • Served with a side of fries
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Streaky bacon, lettuce & tomato
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Tawa Biryani (Lamb) $16.00
    • Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Subz Biryani (V) $15.00
    • Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • V=Vegetarian
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Chicken Tikka Maltaise $14.00
    • Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • -Salmon
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Grill menu $38 per person
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Beef fillet
  • Avo $1.50
  • Cheddar Cheese $1.50
  • - Large $6.50
  • - Large $6.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Gina's Pizza and Pasta Bar

Gina's Pizza and Pasta Bar

location

Address

161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093022061

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
161 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand