Address
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
Gourmet Vietnamese Restaurant in Auckland Menu
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APPETIZERS- Vietnamese Spring Rolls $9.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Vietnamese Summer Rolls $10.00
- Vietnamese Grilled Pork Patties $8.00
- Deep Fried Chicken Wings $7.00
- Grilled Lemon Grass Pork Chop $8.00
- Grilled Lemon Grass Chicken $9.50
- Deep Fried Wontons $5.50
- Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES- Cambodian Noodle Soup $11.00
- Hue Spicy Beef & Pork Noodle Soup $11.00
- Steamed Rice Roll & Pork $11.00
- Special Steamed Rice Roll & Pork $13.50
- Shredded Pork & Noodles with Coconut Cream $11.00
- Special Pork & Noodles with Coconut Cream $13.50
- Pork Trotter Noodle Soup $11.00
- Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce)- Shredded Chicken $9.50
- Grilled Chicken $11.50
- Grilled Beef $11.00
- Grilled Pork Chop $11.00
- Spring Rolls $11.00
- Special Grilled Pork Patties $12.00
- Grilled Pork Chop & Spring Rolls $12.00
- Grilled Pork Patties & Spring Rolls $12.00
- Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP)- Shredded Chicken $10.00
- Curry Chicken $11.00
- Beef $11.00
- Special Beef $12.50
- Beef Ball $11.00
- Beef & Beef Ball $11.00
- Satay Beef Noodle & Gravy $11.00
- Poached Chicken $11.00
- Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP)- BBQ Pork $11.00
- Lemon Grass Chicken $11.00
- Combination Seafood $12.00
- Lemon Grass Pork $11.00
- Fish Balls $10.00
- Beef Ball & Fish Ball $11.00
- Combination Meat $12.00
- Won Ton $11.00
RICE- Vietnamese Grilled Lemon Grass Pork Chop $11.00
- Lemon Grass Pork Chop & Shredded Pork $13.00
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Hainam Style Chicken $11.00
- Curry Chicken $11.00
- BBQ Pork $11.00
- Stewed Beef Brisket $11.00
- Prawn with Honey & Oyster Sauce $12.00
- Chef's Special on Rice $13.50
STIR FRIED WITH RICE- Chicken $11.50
- Black Pepper Chicken $12.00
- Beef $11.50
- Black Pepper Beef $12.00
- Pork $11.50
- Shrimp $14.00
- Combination Seafood $13.00
- Combination Meat $13.50
FRIED RICE- Yang Chow $13.50
- BBQ Pork $12.50
- Chicken $12.50
- Beef $12.50
- Combination Seafood $13.50
- Shrimp $14.00
- Combination Meat $14.00
FRIED NOODLES- Beef $13.50
- Chicken $13.50
- Combination Seafood $14.00
- Pork $13.50
- Combination Meat $14.50
- Prawn $14.50
- Vegetarian $12.50
- Vietnamese Pan Cake $15.00
Nearby Sample Menus
- Chilli Bean, Capsicum & Spinach Quesadillas $12.00
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Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
- Chicken, Brie & Cranberry $5.00/ $24.00
- Hash Cake w Bacon & Fried Egg $9.00
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Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
- Chicken, Cheese & Guacamole Quesadillas $12.00
- Pancakes w Bacon, Blueberries & Syrup $9.50
-
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
- - Scrambled $12.00
-
Shakshuka, Mary's Way $19.50
- Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
- - Grain
- - Salmon $6.00
-
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
-
Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
- - Bacon $5.00
- - With Jam, Marmalade or Vegemite $6.00
- V=Vegetarian
- -Parmesan / Brie $3.60
-
Classic Fish + Chips S $19.50 / L $26.50
- Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
-
Chicken Tortellini $24.90
- Cream sauce, vine ripened tomatoes + spinach
-
Orange Frangipane Cake $11.00
- Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
-
Seafood $48.90
- Smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veggies, feta, bread + dips
- V=Vegetarian / Ppl=People
-
Mini Chicken + Bacon Salad $12.00
- Cucumber, tomato + garden greens
-
European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
-
Victoria Sponge $45
- With whipped cream & strawberries
- 5 spice pork belly skewer with coriander pineapple salad (GF)
- Mussel & pipi fritters with horseradish aioli
-
Italian Buffalo Mozzarella
- Kalamata olive jelly, basil, sourdough & semi dried tomato
- Louise Slice $46
-
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
-
Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
-
COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
-
LINGUINE VEGETARIANO $14.00/$19.00
- -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
-
VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
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VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
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CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
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BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
-
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
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POLLO ALLA CACCIATORA $27.00
- - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
-
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
-
Hoki & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
-
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
- Hash brown $1.50
-
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
-
Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
-
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
-
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
-
Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter
- Eggplant parmigiana, mozzarella, basil, tomato $18.50
- Crocchette mozzarella, chorizo & garlic sauce $10.50
-
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
- Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
- Chocolate fondant pineapple carpaccio & mango ice cream $11.50
- Arancini saffron, mozzarella, peas, rose’ sauce $14.50
- Sicilian cannoli sweet aromatic ricotta cheeses $5.50
-
Mince on Toast $15.50
- hearty mince on toast w potato cake
-
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
-
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
-
Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
-
Pukeko Caesar Salad $17.00
- w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
- Creamy mushroom $8.00
- Avocado tomato and cream cheese $13.50
-
Greek style salad $17.50
- w chicken
-
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
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Sautéed mushrooms $12.00
- With a delicate piccata rub
-
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
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Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
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Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
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Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
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Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
-
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
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LE COQ / ROOSTER $9.50
- Smoked chicken beast, avocado, aioli and rocket
- Duo Chocolat Tart $5.50
- TARTE DU JOUR $7.50
- Maple syrup $5.50
- CROQUE MONSIEUR $7.50
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LA GOURMANDE $13.00
- Ham & cheese
- Muesli & Milk (Bowl) $6.50
- Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
- Salmon $18.00
- Seaweed $5.50
-
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
- Donburi - Salmon $16.00
-
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Donburi - Teri-Chicken $14.00
- Bento - Teri chicken $16.90
-
Party Plate $52.00/$65.00/$78.00
- S/M/L
-
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
-
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
- Free Range Pork Belly $7
-
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
- *All of our proteins are free range
-
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
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Borsch $12
- Beetroot soup
- Cream cheese, salmon, caper berries
-
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
- - With nz smoked salmon $15.90
- - With bacon $14.90
- - 1 filling $4.00
-
●Eggs benedict
- Poached egg hollandaise toasted english bagel
- Hash brown $1.50
- - With bacon $14.90
-
●Bagels
- Green salad, avocado, cream cheese
- Sweet & Sour Won Ton (1 Doz) $11.50
- Honey chicken on Soft Noodle $11.50
- Mushrooms $3.00
- Lemon Chicken (Boneless) $14.00
- Cooked with Garlic and Black Bean Sauce $0.50 extra
- Banana Fritters $20
- Sweet & Sour Chicken $11.50
- Steak Fried Rice $11.50
-
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
-
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
-
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
-
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
-
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
-
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
-
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Gourmet Vietnamese Restaurant
Phone
092787286
Opened hours
Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
- Auckland Asian Menus
- Auckland Vietnamese Menus
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- Auckland Region Vietnamese Menus