Gourmet Vietnamese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Vietnamese Spring Rolls $9.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Vietnamese Summer Rolls $10.00
  • Vietnamese Grilled Pork Patties $8.00
  • Deep Fried Chicken Wings $7.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Grilled Lemon Grass Chicken $9.50
  • Deep Fried Wontons $5.50
  • Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES VIETNAMESE SPECIALTIES
  • Cambodian Noodle Soup $11.00
  • Hue Spicy Beef & Pork Noodle Soup $11.00
  • Steamed Rice Roll & Pork $11.00
  • Special Steamed Rice Roll & Pork $13.50
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Special Pork & Noodles with Coconut Cream $13.50
  • Pork Trotter Noodle Soup $11.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce) VIETNAMESE VERMICELLI (served cold with salad & fish sauce)
  • Shredded Chicken $9.50
  • Grilled Chicken $11.50
  • Grilled Beef $11.00
  • Grilled Pork Chop $11.00
  • Spring Rolls $11.00
  • Special Grilled Pork Patties $12.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP) VIETNAMESE NOODLE SOUP (BEEF SOUP)
  • Shredded Chicken $10.00
  • Curry Chicken $11.00
  • Beef $11.00
  • Special Beef $12.50
  • Beef Ball $11.00
  • Beef & Beef Ball $11.00
  • Satay Beef Noodle & Gravy $11.00
  • Poached Chicken $11.00
  • Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP) NOODLE SOUP (CHICKEN SOUP)
  • BBQ Pork $11.00
  • Lemon Grass Chicken $11.00
  • Combination Seafood $12.00
  • Lemon Grass Pork $11.00
  • Fish Balls $10.00
  • Beef Ball & Fish Ball $11.00
  • Combination Meat $12.00
  • Won Ton $11.00
RICE RICE
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Lemon Grass Pork Chop & Shredded Pork $13.00
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Hainam Style Chicken $11.00
  • Curry Chicken $11.00
  • BBQ Pork $11.00
  • Stewed Beef Brisket $11.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Chef's Special on Rice $13.50
STIR FRIED WITH RICE STIR FRIED WITH RICE
  • Chicken $11.50
  • Black Pepper Chicken $12.00
  • Beef $11.50
  • Black Pepper Beef $12.00
  • Pork $11.50
  • Shrimp $14.00
  • Combination Seafood $13.00
  • Combination Meat $13.50
FRIED RICE FRIED RICE
  • Yang Chow $13.50
  • BBQ Pork $12.50
  • Chicken $12.50
  • Beef $12.50
  • Combination Seafood $13.50
  • Shrimp $14.00
  • Combination Meat $14.00
FRIED NOODLES FRIED NOODLES
  • Beef $13.50
  • Chicken $13.50
  • Combination Seafood $14.00
  • Pork $13.50
  • Combination Meat $14.50
  • Prawn $14.50
  • Vegetarian $12.50
  • Vietnamese Pan Cake $15.00

Nearby Sample Menus

Chop Chop (sample menu)
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • GINGER NINJA $1.00
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • SMOKED KOMBU BUTTER LOVER $2.00
  • CHOP CHANG CHILI $1.00
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
Fisherman's Catch (sample menu)
  • Cheese $2.70
  • Squid Rings $0.90
  • Kumara Chips $6.00
  • Mussel Frifter $3.80
  • Chicken $5.50
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Potato Fritter $0.90
  • Battered Sausages $2.20
Oak Eatery (sample menu)
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Smoked Salmon $5.50
  • Baked Beans/Mushrooms $4
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Gluten Free Toast / Bagel (1) $3/$4
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Egg (1) $2
Golden Jade (sample menu)
  • Curry Chicken on Rice / Tofu with Roast Pork on Rice / Beef Brisket on Rice $11.50
  • Beef & Bitter Melon on Rice / Fish & Bitter Melon on Rice Seasonal Price
  • Seafood Laksa $14.80
  • Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
  • Dried Scallop & Egg Fried Rice $14.80
  • Beef in Gravy Egg Sauce on Rice $13.80
  • Combination (3) of BBQ or Roast $58.00
  • Fried Prawn with Cashew Nut $32.00
Malaysia Nyonya Restaurant (sample menu)
  • H=Half / W=Whole
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • -Pumpkin Tofu $22.00
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
Makoto Sushi & Donburi (sample menu)
  • teriyaki Beef Sizzling $14.00
  • Fresh Salmon Salad $16.00
  • Pork Katsu Ramen $15.00
  • Egg Chicken Katsu Don $13.50
  • Vege Tempura Ramen $15.00
  • Chicken Karaage Don $13.00
  • Spicy Pork Don $13.00
  • Teriyaki Beef Don $12.50
Sushi and Don (sample menu)
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Vegetable Udon $9.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Salmon Sashimi Don $15.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
Queens Cafe Bistro (sample menu)
  • Soup of the Day $15.00
    • flatbread
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Hand Cut Fries $7.00
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Market Fish $28.00
    • wild mushrooms, brandy cream
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Go Deli (sample menu)
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Bowl of Wedges $7.90
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • Mini Go-deli Grill $12.90
  • Bowl of Fries $6.90
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
The Kaipara Tavern (sample menu)
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Ham Burger $6.99
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Hawaiian $10.00
    • Ham,Pineapple
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
Saaj Indian Cuisine (sample menu)
  • Potato & Peas -Mon to Wed $7.50
  • Beef Curry $10.00
  • Veg in 3 Flavour Sauce $11.50
  • Prawns or Beef Singapori Sauce $14.50
  • Lamb Rogan Josh $10.50
  • Noodles or Fried Rice $9.00 / $12.00
  • Veg Samosa $2.00
  • Schezwan Noodles & Rice Combination $9.00 / $11.00
Ro Caffe (sample menu)
  • Extra egg $1.50
  • Omelette
    • Cheese mushroom and tomato with toast
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Savoury on Toast with Eggs $12.50
  • Extra Ham $3
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
Chawlas Indian Restaurant (sample menu)
  • Samosa (2 pcs) $4.99
    • Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
  • Kadhai Chicken $15.99
    • Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
  • Goat curry $17.99
    • Spicy goat curry with mild coriander masala
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Black pepper chicken $18.99
    • Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
  • Chicken malai tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with herbs, cashew paste and cooked in tandoor
  • Malai Kofta $13.99
    • Potato balls cooked in mid creamy sauce
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
Espresso Caffe (sample menu)
  • THE WORKS $14.50
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • Bacon, ham, egg, avocado $1.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
Gourmet Vietnamese Restaurant

Gourmet Vietnamese Restaurant

location

Address

38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092787286

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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