Gourmet Vietnamese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Vietnamese Spring Rolls $9.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Vietnamese Summer Rolls $10.00
  • Vietnamese Grilled Pork Patties $8.00
  • Deep Fried Chicken Wings $7.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Grilled Lemon Grass Chicken $9.50
  • Deep Fried Wontons $5.50
  • Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES VIETNAMESE SPECIALTIES
  • Cambodian Noodle Soup $11.00
  • Hue Spicy Beef & Pork Noodle Soup $11.00
  • Steamed Rice Roll & Pork $11.00
  • Special Steamed Rice Roll & Pork $13.50
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Special Pork & Noodles with Coconut Cream $13.50
  • Pork Trotter Noodle Soup $11.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce) VIETNAMESE VERMICELLI (served cold with salad & fish sauce)
  • Shredded Chicken $9.50
  • Grilled Chicken $11.50
  • Grilled Beef $11.00
  • Grilled Pork Chop $11.00
  • Spring Rolls $11.00
  • Special Grilled Pork Patties $12.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP) VIETNAMESE NOODLE SOUP (BEEF SOUP)
  • Shredded Chicken $10.00
  • Curry Chicken $11.00
  • Beef $11.00
  • Special Beef $12.50
  • Beef Ball $11.00
  • Beef & Beef Ball $11.00
  • Satay Beef Noodle & Gravy $11.00
  • Poached Chicken $11.00
  • Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP) NOODLE SOUP (CHICKEN SOUP)
  • BBQ Pork $11.00
  • Lemon Grass Chicken $11.00
  • Combination Seafood $12.00
  • Lemon Grass Pork $11.00
  • Fish Balls $10.00
  • Beef Ball & Fish Ball $11.00
  • Combination Meat $12.00
  • Won Ton $11.00
RICE RICE
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Lemon Grass Pork Chop & Shredded Pork $13.00
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Hainam Style Chicken $11.00
  • Curry Chicken $11.00
  • BBQ Pork $11.00
  • Stewed Beef Brisket $11.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Chef's Special on Rice $13.50
STIR FRIED WITH RICE STIR FRIED WITH RICE
  • Chicken $11.50
  • Black Pepper Chicken $12.00
  • Beef $11.50
  • Black Pepper Beef $12.00
  • Pork $11.50
  • Shrimp $14.00
  • Combination Seafood $13.00
  • Combination Meat $13.50
FRIED RICE FRIED RICE
  • Yang Chow $13.50
  • BBQ Pork $12.50
  • Chicken $12.50
  • Beef $12.50
  • Combination Seafood $13.50
  • Shrimp $14.00
  • Combination Meat $14.00
FRIED NOODLES FRIED NOODLES
  • Beef $13.50
  • Chicken $13.50
  • Combination Seafood $14.00
  • Pork $13.50
  • Combination Meat $14.50
  • Prawn $14.50
  • Vegetarian $12.50
  • Vietnamese Pan Cake $15.00

Nearby Sample Menus

The Portland Public House (sample menu)
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
Rotti Hut (sample menu)
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • MUTTON/LAMB MASALA $13.50
    • diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Masala Vada 2 pcs $3.00
  • Masala Dosa $9.50
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • Plain Rotti $2.00
  • Fried Eggplant Curry $11.00
  • Roti Burger $10.00
Neptune Seafoods (sample menu)
  • Donuts $1.00
  • Curry Roll $1.90
  • Sausages $1.10
  • Chips $2.00
  • Scallops $1.50
  • U.S.A Hot Dog $3.60
  • Potato Fritter $0.60
  • Chicken $4.00
French Rendez-vous Cafe (sample menu)
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • All our sweet crepes are served with whipped cream and icing sugar
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Main Delon $9.00
    • Salted caremel sauce
  • All our dishes are served with mesclun salad on top
Pacific Foodtown (sample menu)
  • Chowmein
  • Cassava (manioka)
  • Porkbun
  • Curry
  • Lamb Flap (mamoe)
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • Palusami (luau)
  • Raw Fish (oka)
The Food Vault (sample menu)
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PORIDGE $14.50
    • served with seasonal fruit
Hills Cafe (sample menu)
  • Waffle $8
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Pancakes $8
  • Hashbrowns Tower $17
    • Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
  • Tomato, Avocado, Cream Cheese $11.5
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Nachos $8
    • top with Mexican beans & Cheese
Nice Favour Takeaways (sample menu)
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
Sam's Roast (sample menu)
  • - 30 nibbles $22.00
  • Chicken drumstick $2.40
  • Spring roll $2.00
  • Combo 1 $11.00
    • 5 drumsticks, 5 potatoes
  • Chicken $5.00
    • sandwich
  • Chocolate mousse $3.00
  • Combo a $5.00
    • 6 nibbles, 3 potatoes
  • Steak & egg $4.60
VR Bakers Restaurant (sample menu)
  • SP20. Glutinous rice wrap
  • SP5. Prawn & pork shumai
  • M11. Red bean steam bun
  • SP50. Preserved egg and pork congee
  • M22. Taro cake
  • SP15. Beef rib
  • SP38. Sweet corn cake
  • M41. Pan fried turnip cake
Mehfil Indian Delight Takeaway (sample menu)
  • Karahi Lamb $12.50
  • Lamb Vindaloo $12.50
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Onion Pakora $5.00
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • Garlic Naan $3.00
  • Lahori Lamb $12.99
  • Chana Masala $9.99
    • Mild / Medium / Hot
Saattveek (sample menu)
  • Pulav (Green Peas) $5.50
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Amti / Varan $3.50
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Poli $1.00
  • Beetroot $4.00
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
Little Jimmy (sample menu)
  • Sauteed Summer Greens, Pine Nuts $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Apple + Fennel Slaw $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Liang Shan BBQ (sample menu)
  • Dried Tofu Coriander Roll $4.5
  • Grilled Prawn $3.8
  • The Choicest Beef Slices $12.8
  • Fish Roll Meatballs $5.8
  • Tofu Skin $4.8
  • Slip Fish Meat $10.8
  • Beans Puffs $4.8
  • Vermicelli $ 4.8
Snells Beach Cappuccino Coffee (sample menu)
  • 8- SALLY LUNN $3.80
  • Waffle Fries $2.60
  • 6-ALL BUNS & ROLLS $6.50 each
  • Spicy chicken kebab $2.60
  • Spring roll $2.00 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • American hotdog roll $3.80
  • Curry roll $2.00 each
Gourmet Vietnamese Restaurant

Gourmet Vietnamese Restaurant

location

Address

38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092787286

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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