Address
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
Gourmet Vietnamese Restaurant in Auckland Menu
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APPETIZERS- Vietnamese Spring Rolls $9.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Vietnamese Summer Rolls $10.00
- Vietnamese Grilled Pork Patties $8.00
- Deep Fried Chicken Wings $7.00
- Grilled Lemon Grass Pork Chop $8.00
- Grilled Lemon Grass Chicken $9.50
- Deep Fried Wontons $5.50
- Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES- Cambodian Noodle Soup $11.00
- Hue Spicy Beef & Pork Noodle Soup $11.00
- Steamed Rice Roll & Pork $11.00
- Special Steamed Rice Roll & Pork $13.50
- Shredded Pork & Noodles with Coconut Cream $11.00
- Special Pork & Noodles with Coconut Cream $13.50
- Pork Trotter Noodle Soup $11.00
- Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce)- Shredded Chicken $9.50
- Grilled Chicken $11.50
- Grilled Beef $11.00
- Grilled Pork Chop $11.00
- Spring Rolls $11.00
- Special Grilled Pork Patties $12.00
- Grilled Pork Chop & Spring Rolls $12.00
- Grilled Pork Patties & Spring Rolls $12.00
- Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP)- Shredded Chicken $10.00
- Curry Chicken $11.00
- Beef $11.00
- Special Beef $12.50
- Beef Ball $11.00
- Beef & Beef Ball $11.00
- Satay Beef Noodle & Gravy $11.00
- Poached Chicken $11.00
- Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP)- BBQ Pork $11.00
- Lemon Grass Chicken $11.00
- Combination Seafood $12.00
- Lemon Grass Pork $11.00
- Fish Balls $10.00
- Beef Ball & Fish Ball $11.00
- Combination Meat $12.00
- Won Ton $11.00
RICE- Vietnamese Grilled Lemon Grass Pork Chop $11.00
- Lemon Grass Pork Chop & Shredded Pork $13.00
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Hainam Style Chicken $11.00
- Curry Chicken $11.00
- BBQ Pork $11.00
- Stewed Beef Brisket $11.00
- Prawn with Honey & Oyster Sauce $12.00
- Chef's Special on Rice $13.50
STIR FRIED WITH RICE- Chicken $11.50
- Black Pepper Chicken $12.00
- Beef $11.50
- Black Pepper Beef $12.00
- Pork $11.50
- Shrimp $14.00
- Combination Seafood $13.00
- Combination Meat $13.50
FRIED RICE- Yang Chow $13.50
- BBQ Pork $12.50
- Chicken $12.50
- Beef $12.50
- Combination Seafood $13.50
- Shrimp $14.00
- Combination Meat $14.00
FRIED NOODLES- Beef $13.50
- Chicken $13.50
- Combination Seafood $14.00
- Pork $13.50
- Combination Meat $14.50
- Prawn $14.50
- Vegetarian $12.50
- Vietnamese Pan Cake $15.00
Nearby Sample Menus
- Steak $10.90
- Extra Cashew Nuts $3.00
- Carton of Soft Noodles $5.00
- Bami Gorang (with Noodles) $13.90
- Seafood Supreme $15.90
- Prawn Cocktail $7.50
- Braised Beef and Ginger Shallots $12.90
- Carton of Mushrooms $5.50
-
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
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Meet fresh signature herbal jelly Hot $8.80
- kidney bean + boba + small taro ball
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Taro ball No.3 $8.50
- Red bean + Peanut + boba
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Herbal jelly No. 3 $8.50
- Red bean + Peanut + boba
- Tofu pudding with mung bean $8.50
- Tofu pudding with red bean $8.50
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Purple rice signature $9.50
- Crystal jelly + mango + small taro ball
- Brown sugar mochi ball $5.00
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A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
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Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
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Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
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Hot Pulled Pork Sandwich $19
- With summer slaw & our home-made BBQ sauce
-
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
-
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
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Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
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Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
- ONION RING REGULAR $4.90
- 6 X HOKI $12.90
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
- Curry Roll $2.50
- Chicken & Bacon Burger / Hawaiian Burger $8.00
- Watties Rip n Dip $4.00
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Potato Cake $2.00
- home made
- Small garden salad $5.50
- 1/2 Scoop of Chips $1.50
- Fresh Tarakihi /Battered/Grilled) $6.50
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Chips $2.50
- one scoop
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Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
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Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
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Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
- Chicken Nuggets & Chips $12.00
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Home made muesli $12.50
- fresh yoghurt and fruit compote
- Avocado $4.00
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
- Dessert platter chef’s tasting plate for 4 $45
- Miso soup tofu, spring onions, wakame $3
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Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
- Karaage fried chicken dressed with a delicate bbq dressing $16
- Steamed asian vegetables $14
- Sushi chicken & avocado roll $15
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Prawn (raw-ebi) $16
- Nigiri Sushi
- Black fungus with pickled pepper $8.00
- Duck head with hot and spicy sauce in pot $22.00
- Eggplant (Stir-fried or braised) N/A
- Hot and sour fem root noodles $8.00
- Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
- Sichuan style green pepper roast chicken diced (or boneless chicken) $18.00
- Traditional sticky rice topping (8 pieces) $6.00
- Boiled fish fillet with green pepper paste $28.00
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Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
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BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
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Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
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Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
- Streaky Bacon $4.00
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Egg On Toast $8.50
- free range eggs and toast with butter on side
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Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
- Mini Vegetarian Breakfast $15.00
- Aloo Paratha $2.50
- Veg Korma $7.00
- Aloo Tiki Chat $5.00
- Seekh Kebab Wrap $6.00
- Chicken Tikka Noodles $6.00
- Samosa Chat $5.00
- Rogan Josh $9.50
- Chicken Wings $1.50
- Goat cheese, tomatoes and beetroot salad
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Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
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Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
- Free range bacon & eggs and cheese & tomato
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Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
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Borsch $12
- Beetroot soup
- Free Range Pork Belly $7
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Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
- Chocolate Lamington $3.00
- Chicken Wrap Sweet Chilli Sauce $4.00
- Beef Fried Rice Noodles $8.00
- Egg $4.50
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English Muffin $4.50
- Bacon, Egg, Cheese, Hashbrown
- Coconut Slice $3.00
- BLT $4.00
- Caramel Meringue $3.00
- Meze for two L $11.50
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Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
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Mixed Satay on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
- Sweet Chilli N/A
- Satay Chicken on Rice L $12.50/Mini $10.00
- Hummus Dip L $7.50
- Falafel Salad L $11.00/Mini $9.00
- Satay Chicken Salad L $12.00/Mini $10.00
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
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Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
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Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
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Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
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Roti $7.00
- Malaysian flaky bread with curry dip
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Dragon & Phoenix Szechuan $28.90
- Wok fry chicken & prawns, tangy garlic chilli & vege
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Far East Chicken $23.90
- Sweet chilli, ginger, fresh veges, cashewnuts
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South Indian Curry $20.90
- Of okra, beans & fresh tomato
- - Regular $4.50
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Side Salad $4.50
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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5 Grilled Tenderloins $11.90
- Choose your basting
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - +2 Large sides $35.90
Gourmet Vietnamese Restaurant
Phone
092787286
Opened hours
Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
- Auckland Asian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Vietnamese Menus