Address
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
Gourmet Vietnamese Restaurant in Auckland Menu
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APPETIZERS- Vietnamese Spring Rolls $9.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Vietnamese Summer Rolls $10.00
- Vietnamese Grilled Pork Patties $8.00
- Deep Fried Chicken Wings $7.00
- Grilled Lemon Grass Pork Chop $8.00
- Grilled Lemon Grass Chicken $9.50
- Deep Fried Wontons $5.50
- Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES- Cambodian Noodle Soup $11.00
- Hue Spicy Beef & Pork Noodle Soup $11.00
- Steamed Rice Roll & Pork $11.00
- Special Steamed Rice Roll & Pork $13.50
- Shredded Pork & Noodles with Coconut Cream $11.00
- Special Pork & Noodles with Coconut Cream $13.50
- Pork Trotter Noodle Soup $11.00
- Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce)- Shredded Chicken $9.50
- Grilled Chicken $11.50
- Grilled Beef $11.00
- Grilled Pork Chop $11.00
- Spring Rolls $11.00
- Special Grilled Pork Patties $12.00
- Grilled Pork Chop & Spring Rolls $12.00
- Grilled Pork Patties & Spring Rolls $12.00
- Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP)- Shredded Chicken $10.00
- Curry Chicken $11.00
- Beef $11.00
- Special Beef $12.50
- Beef Ball $11.00
- Beef & Beef Ball $11.00
- Satay Beef Noodle & Gravy $11.00
- Poached Chicken $11.00
- Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP)- BBQ Pork $11.00
- Lemon Grass Chicken $11.00
- Combination Seafood $12.00
- Lemon Grass Pork $11.00
- Fish Balls $10.00
- Beef Ball & Fish Ball $11.00
- Combination Meat $12.00
- Won Ton $11.00
RICE- Vietnamese Grilled Lemon Grass Pork Chop $11.00
- Lemon Grass Pork Chop & Shredded Pork $13.00
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Hainam Style Chicken $11.00
- Curry Chicken $11.00
- BBQ Pork $11.00
- Stewed Beef Brisket $11.00
- Prawn with Honey & Oyster Sauce $12.00
- Chef's Special on Rice $13.50
STIR FRIED WITH RICE- Chicken $11.50
- Black Pepper Chicken $12.00
- Beef $11.50
- Black Pepper Beef $12.00
- Pork $11.50
- Shrimp $14.00
- Combination Seafood $13.00
- Combination Meat $13.50
FRIED RICE- Yang Chow $13.50
- BBQ Pork $12.50
- Chicken $12.50
- Beef $12.50
- Combination Seafood $13.50
- Shrimp $14.00
- Combination Meat $14.00
FRIED NOODLES- Beef $13.50
- Chicken $13.50
- Combination Seafood $14.00
- Pork $13.50
- Combination Meat $14.50
- Prawn $14.50
- Vegetarian $12.50
- Vietnamese Pan Cake $15.00
Nearby Sample Menus
-
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
-
Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
-
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
- Spider 8
-
Kiwi Lamb Rump 29
- from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
-
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
- Pink Panther 8
-
The Shack Slaw 6.5
- w chipotle mayo
- ADD A SHAKE $5.00
-
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
- BACON
- BEEF PATTIE
- STEAK
- GRILLED CHEESE TOASTIES $5.00
- HASHBROWN
-
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
-
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
-
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
-
tokusen nigiri $22.60
- deluxe nigiri selection
-
yaki hinadori $38.00
- chilli miso roasted baby chicken
-
mato dai $10.90
- john dory
-
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
-
miso shiru $8.90
- with cloudy bay clams
-
chu toro $22.60
- semi fatty tuna
-
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
-
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
-
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
-
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
-
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
-
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
-
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
-
Peek Gai Tod (4 Pieces) $9.9
- Deep fried marinated chicken wing served with sweet chilli sauce
-
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
-
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
-
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
-
Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables
- Vegetarian $10.00
- Vegetarian $17.90
-
Poh Pia Sod (4 Pieces) $10.5
- Fresh spring rolls stuffed with prawns and vegetables
- Combo Tempura 2pieces
- Jaru Soba $18.00
- Prawn or Fish (Teri/Spicy)
- Katsu (Chicken or Pork) $15.00/$20.00
- Ice Cream (Vanilla or Green tea)
- Sashimi 6pieces & Sushi 2pieces
- Yakisoba $14.00
- Dinner set includes 4 pieces of Tempura
-
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
-
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
-
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
-
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
-
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
-
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
-
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
- CHICKEN MADRAS
- ANY REGULAR CURRY $11.00
- LAMB SAAG
- KADAI PANNER
- CHICKEN VINDALOO
- PRAWN MALABARI
- CHICKEN BIRYANI $13.00
- CHICKEN DO PYAZA
- F2 Homemade special fried vermicelli $10.80
- F6 Beef fried noodle $9.80
- F4 Pork/chicken/beef fried cleaver sliced noodle $10.80
- Either pickled vegetable or pickled turnip
- N9 Braised pig intestine slices noodle soup $10.00
- N21 Shredded chicken noodle soup $9.00
- D6 Chicken and corn dumplings $10.80
- H3 Polygonatum odoratum with duck $7.80
- -Steak
- -Peanut brownie
- ●Deluxe pies $4.40
- -Steak & cheese
- -Chicken
- -Bacon & egg / butter chicken
- 10 Mix cookies and gift box $19.50
- -Blueberry & apple
- Bread / Bagel $2.00
-
Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
-
Gourmet Beef Sandwich $17.50
- Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
-
Pulled Pork Sandwich $17.50
- BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
-
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
-
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
- Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
- Chorizo Gluten Free $3.00
- Chicken Nuggets & Chips $7.50
- Hot Chips $5.50
- Mini Hotdogs & Chips $7.50
- Samosas & Chips $7.50
-
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
-
Wedges $10.00
- served with bacon, cheese, sour cream
- Prawn Twisters & Chips $7.50
- My mother-in-law's masala eggs $14.50
- Avocado toast $11.00
- Free range eggs scrambled or poached $12.00
-
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
-
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
- Bacon $6.00
- Salad of the day $10.00/$15.00
- Lamb mince on toast $16.50
- Steak & Cheese $3.50
- Steak 8- Mushroom $3.50
- Chicken Quiche $3.50
- Double cheese Sausage Roll $3.50
- Bacon Quiche $3.50
- Small Mince Savoury $ 1.50
- Steak & Bacon & Cheese $3.50
- Mince $3.20
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #1 n/a
- French Toast
Gourmet Vietnamese Restaurant
Phone
092787286
Opened hours
Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
- Auckland Asian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Vietnamese Menus