Gourmet Vietnamese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Vietnamese Spring Rolls $9.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Vietnamese Summer Rolls $10.00
  • Vietnamese Grilled Pork Patties $8.00
  • Deep Fried Chicken Wings $7.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Grilled Lemon Grass Chicken $9.50
  • Deep Fried Wontons $5.50
  • Shredded Chicken Salad $8.50
VIETNAMESE SPECIALTIES VIETNAMESE SPECIALTIES
  • Cambodian Noodle Soup $11.00
  • Hue Spicy Beef & Pork Noodle Soup $11.00
  • Steamed Rice Roll & Pork $11.00
  • Special Steamed Rice Roll & Pork $13.50
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Special Pork & Noodles with Coconut Cream $13.50
  • Pork Trotter Noodle Soup $11.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
VIETNAMESE VERMICELLI (served cold with salad & fish sauce) VIETNAMESE VERMICELLI (served cold with salad & fish sauce)
  • Shredded Chicken $9.50
  • Grilled Chicken $11.50
  • Grilled Beef $11.00
  • Grilled Pork Chop $11.00
  • Spring Rolls $11.00
  • Special Grilled Pork Patties $12.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Chef's Special Vermicelli $13.00
VIETNAMESE NOODLE SOUP (BEEF SOUP) VIETNAMESE NOODLE SOUP (BEEF SOUP)
  • Shredded Chicken $10.00
  • Curry Chicken $11.00
  • Beef $11.00
  • Special Beef $12.50
  • Beef Ball $11.00
  • Beef & Beef Ball $11.00
  • Satay Beef Noodle & Gravy $11.00
  • Poached Chicken $11.00
  • Stewed Beef Brisket Noodle $11.00
NOODLE SOUP (CHICKEN SOUP) NOODLE SOUP (CHICKEN SOUP)
  • BBQ Pork $11.00
  • Lemon Grass Chicken $11.00
  • Combination Seafood $12.00
  • Lemon Grass Pork $11.00
  • Fish Balls $10.00
  • Beef Ball & Fish Ball $11.00
  • Combination Meat $12.00
  • Won Ton $11.00
RICE RICE
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Lemon Grass Pork Chop & Shredded Pork $13.00
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Hainam Style Chicken $11.00
  • Curry Chicken $11.00
  • BBQ Pork $11.00
  • Stewed Beef Brisket $11.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Chef's Special on Rice $13.50
STIR FRIED WITH RICE STIR FRIED WITH RICE
  • Chicken $11.50
  • Black Pepper Chicken $12.00
  • Beef $11.50
  • Black Pepper Beef $12.00
  • Pork $11.50
  • Shrimp $14.00
  • Combination Seafood $13.00
  • Combination Meat $13.50
FRIED RICE FRIED RICE
  • Yang Chow $13.50
  • BBQ Pork $12.50
  • Chicken $12.50
  • Beef $12.50
  • Combination Seafood $13.50
  • Shrimp $14.00
  • Combination Meat $14.00
FRIED NOODLES FRIED NOODLES
  • Beef $13.50
  • Chicken $13.50
  • Combination Seafood $14.00
  • Pork $13.50
  • Combination Meat $14.50
  • Prawn $14.50
  • Vegetarian $12.50
  • Vietnamese Pan Cake $15.00

Nearby Sample Menus

  • Edamame $5
    • whole steamed soy beans
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Tortilla Chips & Salsa Bar $5.00
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • Burrito
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French onion soup $13.00
    • croutons / gruyere
  • Petit pain « Pissaladiere » $9.00
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Vanilla bean ice-cream
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • ●Prime Beef Fillet Steaks
  • Fried Eggs (each) $2.00
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
  • Minute Steak $29.00
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • E=Entree / M=Main
  • Chicken Medium $12.00 Lrg $15.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chips (cup) $3.00
  • Chicken Medium $12.00 Lrg $15.00
  • Fish Medium $20.00 Lrg $30.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Chicken Medium $12.00 Lrg $15.00
  • Vege yakisoba $15.90
  • Enjoy taste sushi $7.90
  • Japanese gyoza $6.90
  • Teriyaki salmon $12.90
  • -30 pcs $37.00
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Today's sashimi $43.90
    • Medium (30pcs)
  • Vegetable dumplings $8.90
  • Yuan Cheng F/Rice $16.90
    • Roasr Duck, BBQ Pork, Bean Sprouts, Cahsew Nut
  • Hot Dog $1.60
  • Cheese Burger $3.50
  • Cashewnuts $3.00
  • Spicy Mongolian Sauce $2.00
  • BBQ Pork Pineapple $12.90
  • plum Sauce $1.50
  • B2 $20.00
    • 3 X fish, 3 X sausages, 3 Xspring Rolls, $3 Chips, 1 x Sweet & Sour Sauce
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Chips $7.00
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • -with bacon $20.00
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • -House Smoked Salmon $18.90
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Potato Wedges
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • -House Smoked Salmon, Feta, Spanish $17.90
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Tekka Roll (raw tuna)
  • Creme Brulee $3.50
  • Ikura Ship (salmon caviar)
  • Sesame Roll
  • California Roll
  • C Ebi Tempura Udon $9.00
  • Beef
  • Tuna Salad Ship
  • Teriyaki Chicken $11.00
    • Fresh chicken thigh cooked with teriyaki sauce
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Kimchi Don (spicy) $12.00
    • Panfried sliced pork belly and onions with spicy garlic cabbage
  • -Small (6 pcs) $10.50
  • King Salmon $14.50
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Sri Lankan Curry Roti $6
    • for 2
  • Keema Dosai $9.50
  • Vegetable Curry $10
  • Pickle $1
  • Spinach Masala $12.50
  • Channa Vadai(Masala Vadai) $1
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Butter Chicken $13.50
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • Cheese, spinach, tomato, avocado $1.50
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
  • CHOCO CHIPS PANCAKES $13.50
    • served with bacon banana & ice cream
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • KIDS FISH & CHIPS $10.50
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • -teriyaki crispy skin salmon
  • -prawn $10 $16
  • Green tea affogatot $10
    • Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
  • -tempura vegetables(V)
  • Avocado roll (8pcs) (V) $17
    • Avocado, cream cheese, japanese plum puree
  • Spicy teriyaki chicken nibbles $12
    • Chili and sichuan pepper spiced teriyaki nibbles
  • -hamachi (yellow tail) $8 $12
  • 4 people per plate
Gourmet Vietnamese Restaurant

Gourmet Vietnamese Restaurant

location

Address

38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092787286

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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