Harry's Bar in Nelson Menu

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Prawn Crackers $3.50
Pic’s Salted Peanuts $5.00
Spiced Roasted Cashews $7.50
Wasabi Coated Peas $7.50
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Lentil Dahl with chappati $13.5

Miso Soup $7.50
- with tofu & shitake mushroom
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw

Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Vegetarian Option $26.80
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Pad Thai stir fried rice noodles, egg & condiments n/a
Pad Thai with Chicken $26.90
Pad Thai with Prawns $28.70
Pad Thai with Tofu $26.90
Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
White Fish $28.50
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
Salmon $29.80
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00

Steamed Jasmine Rice $4.50
Extra Garlic Chappati $4.50
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Chilli Plate - fresh, marinated & dry chillies $4.50
Steamed greens with garlic & oyster sauce $8.50
with miso butter $8.50

Kaffir Lime Tart with pineapple & cream $12.00
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Chilli Chocolate Mousse with cream and chocolate stick $12.00
Chai Creme Brulee with spiced plum & ice cream $12.00
Coffee / Tea $4.00
Fortune Cookie $1.00

Nearby Sample Menus

Toasted muesli w rhubarb compote, yoghurt & milk $11.50
Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50

Prosciutto S $9/ M $18/ L $24
- NZ Ham
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
Gluten Free Base $5.00
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes

Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Side Salad $7.00
Nachos $9.00
- With Cheese, Beans and Sour Cream
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup

10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.

Black Sheep $21.9
- House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
Soup of the day P.O.A
- Ask your wait staff toadays flavour
Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
Rosemary and Garlic roasted Vege Salad $15.90
- Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
Cross cut Fries $9.50
- Tasty wafflestyle fries served with spicy tomato salsa
Beer Battered Fish & Chips $17.90
- Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
Pasta of the day P.O.A
- Changes daily . Your wait staff will inform you today's pasta creation
623 Kids Burger $9.90
- Delicious beef pattie with sreaky bacon, cheese, tomato and salad greens . Served with chunky fries and tomato sauce

Ricotta marmellata di fichi $15.00
-Grilled chicken rosemary dressing $15.00
Gnocchi al ragu or pesto $15.00
-Calamari soup $12.00
Bruschetta $15.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
-Tuna steaks $20.00
Taglia telle alla carbonara $15.00

-Seafood or Prawns $13.50
Stir fried vegetables in peanut sauce GF / V
-Seafood or Prawns $13.50
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.

The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Fish of the day $6.80
- fillet of, battered & deep fried
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Hotdog $3.80
- on a stick-kiwi classic
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar

Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
Home-Made G/F Bread $3.00
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Ice Cream Sundae $6.00
- With chocolate or berry sauce
Garlic Bread $6.50
Tomato Sauce $0.50
Side Salad $7.00

Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream

Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Steamed Rice $3.00
Edamame Beans $5.00
- Organic flaky sea salt
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed

-Guacamole
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-Salsa
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
-Black Beans

Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
Chef's special $22.0
- ask staff
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Iced Drinks $6.5
- Coffee / Choc / Tea
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
Roast of the Day $12.0
- with roasted & steamed vegetables and a rich gravy
White Chocolate & peach brulee $11.9
- with berry compote

Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.

Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
Olives and feta cheese $9.50
- served with bread
Vegetables $7.50
Green Salad $6.50
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Mash Potato $5.00
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana

Harry's Bar

Nelson Region > Nelson > Harry's Bar

Address

296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035390905

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Bar , Bar Food , Gluten Free , Pub Food , Thai , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Vegan Options , Cash , Groups , Bar , Bankcard , Bar Scene , Group Meal , Seating , Drinks , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Nearby Sample Menus

Harry's Bar

Nelson Region > Nelson > Harry's Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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