Harry's Bar in Nelson Menu

SNACKS SNACKS
  • Prawn Crackers $3.50
  • Pic’s Salted Peanuts $5.00
  • Spiced Roasted Cashews $7.50
  • Wasabi Coated Peas $7.50
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Lentil Dahl with chappati $13.5
STARTERS STARTERS
  • Miso Soup $7.50
    • with tofu & shitake mushroom
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Crispy Red Braised Chicken Wings $15.50
    • with plum sauce
  • Chicken Larb $16.80
    • chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
  • Steamed Dumplings $12.00
    • (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
  • Salmon Wontons $17.50
    • (4) with sesame dressing and pickled cucumber
  • Chilli Salt Squid $18.00 / $28.50
    • with fresh herbs & sprouts
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Red Braised Pork Belly $18.90 / $29.90
    • with lettuce, egg, tomato and chilli caramel dressing
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
MAINS MAINS
  • Grilled White Fish $28.90
    • with seasonal greens, green tea noodles, soy, ginger & lime
  • Vegetarian Option $26.80
  • Crisp Fried Whole Snapper $39.00
    • with yellow bean sauce, steamed greens & jasmine rice (when available)
  • Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
  • Pad Thai stir fried rice noodles, egg & condiments n/a
  • Pad Thai with Chicken $26.90
  • Pad Thai with Prawns $28.70
  • Pad Thai with Tofu $26.90
  • Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
  • Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
  • White Fish $28.50
  • Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Salmon $29.80
  • Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
RICE & SIDES RICE & SIDES
  • Steamed Jasmine Rice $4.50
  • Extra Garlic Chappati $4.50
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Chilli Plate - fresh, marinated & dry chillies $4.50
  • Steamed greens with garlic & oyster sauce $8.50
  • with miso butter $8.50
DESSERTS DESSERTS
  • Kaffir Lime Tart with pineapple & cream $12.00
  • Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Coffee / Tea $4.00
  • Fortune Cookie $1.00

Nearby Sample Menus

  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
  • Sautéed potatoes w kalamata olives & garlic mayonnaise $6
  • Steamed asparagus w sea salt & lemon $8
  • Mixed leaf & herb salad $6
  • Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
  • Crème catalan $12.50
  • Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
  • Fried west coast whitebait w rocket, bread, butter & lemon $21.50
  • Spiced Braised Pork Belly $16.90
    • Served with granny apple chutney, shiraz syrup and ciabatta
  • Kiwi Pride Prime Ribeye Steak $32.90
    • 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
  • The Honest Plank $25.90
    • Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
  • Cold Smoked Chicken $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • Hotdogs 'n Chips
    • With tomato sauce
  • Shrimp Waldrof $16.90
    • Shrimps served in a creamy mayonnaise with walnuts, apple and celery
  • Garlic Potatoes
  • Spiced Braised Pork Belly $27.90
    • Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Greek Salad $7
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Garlic Bread $7
    • RK garlic bread, oven roasted with parsley
  • Apple Slaw $7
    • With hazelnuts
  • Chips $7
    • Rosemary & sea salt, aioli
  • Eggs Benedict $18
    • Spinach, poached eggs, toast, hollandaise & Bacon
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Beef Burger $18.00
    • Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Two Course Roast of the Day $21.50
    • Slow roasted prime cuts served w. GLUTEN FREE gravy
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Thinly Cut Ready Salted N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pizza Sub with Cheese N/A
  • Ham N/A
  • Mayo N/A
  • Oat & Raisin N/A
  • Cheddar N/A
  • Sweet Onion N/A
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • Chips $3.00/ $4.00
    • punnet / scoop
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Under 12 years only
  • ●Caesar Salad (GF Available) $20.50
    • Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Tomato Sauce $0.50
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • Mustard Mayo/Aioli $1.50
  • ●Eggs Benedict $21.50
    • Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
  • Old School Beef Burger $16.00
    • Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
  • Chicken Schnitzel Cordon Bleu $25.00
    • Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
  • Massive Whitebait Patty $30.00
    • A huge fresh west coast whitebait patty, minted boiled potatoes, summer salad and fresh bread and butter
  • Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
  • Ham Off the Bone $25.00
    • Succulent ham served with a fresh garden salad and new season potatoes
  • Roast of the Day with gluten free gravy
  • Stuffed Mushrooms $15.00
    • Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
  • Toasted Marshmallow Cheesecake $8.00
    • Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
  • Teriyaki Tofu Don $13.00
    • Teriyaki tofu on steamed rice, salad, sesame
  • Spicy Bean Sprouts $6.00
    • Boiled bean sprouts, spicy dressing, shredded leek
  • Miso Ramen $14.00
    • Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
  • Sai-Sai Ramen $14.00
    • Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
  • Salmon Teriyaki $16.00
    • Marlborough salmon fillet 120g, green salad, lemon
  • Beef Tataki $17.00
    • Seared rare beef, shredded leek, onion chutney
  • Crispy Noodle Salad $9.50
    • Crispy noodles, green salad, shredded leek, mayo
  • Mini Takana Don $5.00
    • Takana mustard leaves and shredded leek on steamed rice
  • SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)
  • POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
  • - -
  • Papadam (x4). $1.98
  • KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
  • LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
  • LUNCH PLATTER - for the really hungry - a combination of all the above curries served on rice $9.98 add a Kingfisher Beer for $13.98
  • CHICKEN -
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hash bites $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Garlic bread $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Harry's Bar

Harry's Bar

location

Address

296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035390905

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Bar Food , Gluten Free , Pub Food , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Bar ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand