Harry's Bar in Nelson Menu

Nearby Sample Menus

- Vegetable and Tofu $22.00
- Vegetable $20.00
Tamarind Lamb Rack $25.00
- Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
- Change from Rice to Roti $3.00
- Vegetable $22.00
- Prawns $23.00
- Medium $5.00
Crispy Chicken with Cashew Nuts $22.00
- Crispy slices of deep fried chicken stir fried with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onion

Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
All kids meals come with a kids fun bag and vanilla ice cream cone
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Battered Fish 'n Chips
- With tomato sauce
All $12.00

Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing

RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
New Zealand battered scallops $3.50
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
Side of salad $ 5.00
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.

From dr syn's kitchen
Please advise your server of any dietary or allergy conditions
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Side of salad $5.00
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish

River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Apple Slaw $7
- With hazelnuts
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese

500G T-Bone $39.00
Flatbread & Dips $14.00
- olive oil & balsamic vinegar, pesto and hummus
-Add Bacon & Cheese $4.00
Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
Braised Pork Belly $28.00
- with apple sauce and two sides
Seafood Chowder $16.50
- With crusty bread
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
200G Pure Angus Sirloin $24.00

Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Tuna Sashimi $20.00
- Tuna of the day.

Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Slaw with lime mayo $8.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
Crispy agrias,rosemary and aioli. $8.00
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Green salad,parmesan and lemon dressing $8.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50

The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Hotdog $3.80
- on a stick-kiwi classic
Chips $3.00/ $4.00
- punnet / scoop

F3. Pad Ped Talay $25.00
- Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
King Prawns $21.00
M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
Jasmine Rice $2.00
King Prawns $21.00
Chicken, Pork, Beef, Vegetarian $17.00
C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
M5. Pad Bai Kra-Praow
- Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with

Salad $4.90 EA
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
Bundaberg Ginger Beer Bottle LGE $4.50
Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
Cheese $1.50 EA
Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan

Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Vegetarian $18.00
- Served with salsa & sour cream
11am-late
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
Monday-friday 7am-11am
In house pork steam dumplings $15.00
- With sands dipping sauce
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
All children's meals are $15 each and include a free dessert as below

Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
-Corn Chips
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-2 Tacos $8.00

Seek kebab 4pc $12.00
Veggie pakora $5.00
Samosa 2pc $5.00
Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
Amritsari kulcha $5.00
Butter naan $4.00
Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
Plain naan $3.00

Harry's Bar

Nelson Region > Nelson > Harry's Bar

Address

296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035390905

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Bar , Bar Food , Gluten Free , Pub Food , Thai , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Vegan Options , Cash , Groups , Bar , Bankcard , Bar Scene , Group Meal , Seating , Drinks , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Nearby Sample Menus

Harry's Bar

Nelson Region > Nelson > Harry's Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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