Address
296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Harry's Bar in Nelson Menu
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SNACKS- Prawn Crackers $3.50
- Pic’s Salted Peanuts $5.00
- Spiced Roasted Cashews $7.50
- Wasabi Coated Peas $7.50
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
- Lentil Dahl with chappati $13.5
STARTERS-
Miso Soup $7.50
- with tofu & shitake mushroom
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Prawn Toast $15.90
- with sesame & sweet chilli sauce
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
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Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
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Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
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Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
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Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
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Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
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Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
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Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
MAINS-
Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
- Vegetarian Option $26.80
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Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
- Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
- Pad Thai stir fried rice noodles, egg & condiments n/a
- Pad Thai with Chicken $26.90
- Pad Thai with Prawns $28.70
- Pad Thai with Tofu $26.90
- Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
- Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
- White Fish $28.50
- Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
- Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
- Salmon $29.80
- Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
RICE & SIDES- Steamed Jasmine Rice $4.50
- Extra Garlic Chappati $4.50
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
- Chilli Plate - fresh, marinated & dry chillies $4.50
- Steamed greens with garlic & oyster sauce $8.50
- with miso butter $8.50
DESSERTS- Kaffir Lime Tart with pineapple & cream $12.00
- Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
- Chilli Chocolate Mousse with cream and chocolate stick $12.00
- Chai Creme Brulee with spiced plum & ice cream $12.00
- Coffee / Tea $4.00
- Fortune Cookie $1.00
Nearby Sample Menus
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Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
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Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
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Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
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Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
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Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
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Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
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Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
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Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
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Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
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Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
- Bowl of Fries $6.50
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
- Side Salad $7.00
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Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
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Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
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Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
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Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
- (available in certain meals) $14.50
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Cashew nut stir fry v * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
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Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
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Sweet and sour v $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
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Chilli and fresh basil v * $12.50
- fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu
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Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
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Apple Slaw $7
- With hazelnuts
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Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
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Chips $7
- Rosemary & sea salt, aioli
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Truffle fries with grated parmesan
- Roast kumara & bacon salad with aioli & toasted cashews
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
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Chocolate Kahlua Cake $12.00
- A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
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Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
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Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
- Onions $3.00
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Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
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Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
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Special Wedges $17.00
- Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
- Tartare Sauce $1.00
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Salame al cioccolato $14.00
- Cookies walnut, chocolate
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gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
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Panna cotta $12.00
- cream berries, chocolate
- Gnocchi al ragu or pesto $15.00
- -Handmade egg pasta, carbonara $15.00
- -Tuna steaks $20.00
- Bruschetta $15.00
- Taglia telle alla carbonara $15.00
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Fowl Play $19.50/$29.50
- Slices of wood-roasted chicken breast, red onion, pumpkin, red capsicum, topped with mild sweet chilli sauce
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Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
- Bruschetta - Pizza bread topped with freshly-made salsa $12.50
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Bloke's Beef Salad $20.50
- Trust us on this one - it's good!
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Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
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Mixed Green Salad $7.50
- with balsamic vinaigrette dressing
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Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
- Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
- Stir Fried Beef with Black Pepper & Vegetables GF $14.50
- -Seafood or Prawns $13.50
- Stir fried vegetables with Cashew Nuts GF / V
- -Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
- -Chicken, Pork, Beef or Tofu $11.00
- -Seafood or Prawns $13.50
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Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.
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Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
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The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
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Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
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Mussel Pattie $4.80
- our own homemade speciality
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Hotdog $3.80
- on a stick-kiwi classic
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
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The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
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MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
- Bundaberg Ginger Beer Bottle LGE $4.50
- Soda Water REG $2.00 LGE $3.00
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Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
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Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
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Monkey Business $8.00
- Banana, yoghurt, ice cream, honey and milk topped with chocolate
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Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
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Sauteed Scallops $18.90
- Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
- Berries $3.50 EA
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Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
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Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
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Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
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Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
- -Guacamole
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Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
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VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
- Cress Cut Fries With Sour Cream $4.50
- Fries with Aioli $7.9
- Pumpkin and coconut dahl (vegan) and coriander salad $20.9
- Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
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Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
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Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
- Guacamole & chilli cheese sauce $8.0
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Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
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Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
- Pepperoni
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Italian $12.00 / $18.00
- Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
- Pineapple Ring $2.50
- Kumara Chips $6.50
- Egg
- Sausage $3.00
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Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
- Bacon / Grilled Chicken / Salmon / Halloumi $5.00
- The Ultimate Bacon Butty with Lashings of tomato sauce
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Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
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Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
- Brie, Avocado and tomato (V)
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- Gluten Free Bread available on request for additional $1.50
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Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Harry's Bar
Phone
035390905
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Gluten Free , Pub Food , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Vegan Options , Cash , Groups , Bar , Bankcard , Bar Scene , Group Meal , Seating , Drinks , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
296 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
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