Highfield Takeaways in Timaru Menu

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Highfield Takeaways in Timaru has no menu available, but can choose from many other options such as Home Made Muesli or Kudos Porridge from Cafe Kudos. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Joe's Garage Sumner and (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option.

Nearby Sample Menus

V=Vegetarian
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Salmon Sashimi
Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
Edamame (V) $5.00
- Japanese green beans
Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00

Bhatura $3.50
Butter Chicken $10.00
- Butter Chicken
Aloo Matar $10.00
Garlic Naan $4.50
Mince Naan $5.00
Tandoori Naan $3.50
Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
Cheese Onion Naan $5.00

with bacon $14
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Chargrilled Timaru Chorizo $12
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Egg on Toast $8
- Poached or scrambled
Mac and Cheese $12
Soup of the day $12
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits

Fried noodles with black Thai sauce $16.00
Curry puffs - 10 $7.00
Sweet and sour sauce $12.00
Fried rice $16.00
Red curry $16.00
- Gang dang with coconut milk
Red curry $12.00
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Seafood and chilli $20.00

Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
Lamb Rogan Josh $16.00
- Kashmiri style lamb curry cooked with exotic blend of herbs and spices

TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.

Wheat N/A
Wrap N/A
Cucumber N/A
Ranch N/A
Western Egg and Cheese N/A
Thousand Island N/A
Subway Club N/A
Double Choc Chip N/A

Truffle mashed potato
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Wild mushroom
300g $28.00
Partners
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
Onion jam $2.00

Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Bowl of fries with sauce $7.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Salad of the day (in season) $12.00
Beef Nachos with sour cream and cheese $10.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables

The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Buttered Mashed Potato $5.00
Seasonal Vegetables $6.00
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00

Vegetables Omelette $17
Chicken with Satay Sauce and Vegetables $18
Chicken Fried Rice $17
King Prawns with Season Vegetables $22
King Prawns with Chilli and Garlic ( Sizzling ) $23
Barbeque Whole Flounder $20
Sliced Steak with Mushroom $18
Scallops with Black Pepper Sauce ( Sizzling ) $23

Creamed spinach $2.00
Beer battered onion rings $2.50
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Steak New York Strip 300g $27.00
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.

Tomato N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Savoury Mince N/A
Hot Chilli N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Bacon N/A
Coleslaw N/A
Apricot N/A

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Assorted Cakes & slices from $3.90
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
●Quiche of Filo of the day $8.00
-With Salad $10.00
Savouries / Cheese Rolls / Club Sandwiches $2.50
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt