Highfield Takeaways in Timaru Menu

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Highfield Takeaways in Timaru has no menu available, but can choose from many other options such as Home Made Muesli or Kudos Porridge from Cafe Kudos. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Joe's Garage Sumner and (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option.

Nearby Sample Menus

Tuna Sashimi (Ask our staff for availability)
Combo Sashimi
V=Vegetarian
Teriyaki Chicken / Teriyaki beef $17.50
Teppan Chicken / Teppan Beef $18.50
Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
Koji Udon $13.00
- Plain noodle soup
Tuna Tataki M $9 / L $18

Pad Woon Sen $19.00
- Stir Fried Glass Noodle With Black Soy Sauce And Mixed Vegetables
Sukhothai Goes Black N/A
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
Stir Fried With Fresh Garlic And Pepper Recommended With Banana Prawns N/A
Kratiam Prix Thai Banana Prawns N/A
Roasted Duck Fry N/A
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Salmon
Tom Yum Banana Prawns N/A

Tandoori Naan $3.50
Curry $10.00
Roti $2.50
Butter Chicken $10.00
- Butter Chicken
Maile Masala $10.00
Mixed Platter (For Two) $ 16.00
Begum Behar $10.00
Turkey Daal $10.00

Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Makikihi Fries $9
Fish and Chips $12
- with tomato sauce
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Trailer Trash Chips $9
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Kids Bacon and Eggs $12
- Poached or scrambled

Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Served with Crosscut Fries
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
Cheesy Bacon Pasta $12
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Also check out our dessert special of the day / GLUTEN FREE options available on request
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings

Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mixed Vegetable Pickle - Achar. $3.50
Mint Chutney $3.50
Papadom $1.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Raita $3.50

Mushroom, Veg and oyster sauce $16.00
Pad Kratiam prik thai $16.00
- with garlic, pepper
Stir Fry with garlic $12.00
Panang curry $16.00
- Original Thai style with coconut milk
Panang curry $12.00
Jungle curry $16.00
- without coconut milk
Tom kah vegetables $16.00
- coconut milk and galangal
Stir Fry fresh ginger with Veg $12.00

Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
Vegetable Platter for two $14.50
- Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney

Apple Slices N/A
Roast Beef N/A
Italian Herbs & Cheese N/A
Veggie Patty N/A
Veggie Delite N/A
Avocado Toasties N/A
Subway Seafood Sensation N/A
Thousand Island N/A

Potato gratin
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Creamy mashed potato
Tempt your Taste Buds $10.50
- With the chef’s creation
Brandy & peppercorn cream
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
2 fried eggs $2.00

Pork with Cashew Nuts and Vegetables $20
Pork with Season Vegetables $18
Jasmine Tea / English Tea / Coffee $2
Chicken with Season Vegetables $18
Chicken with Chilli and Garlic $19
King Prawns with Mushrooms and Vegetables $22
Fried Squid with Spiced Salt $19
Home Made Spring Rolls $5

Brie Cheese N/A
Meat Lovers $8.50
Creamed Corn N/A
Hot Chilli N/A
Gourmet Chicken $10.00
Spaghetti N/A
Mexican $9.00
Mushrooms N/A

Roast of the Day served with vegetables $11.50
-Add melted cheese with garlic and aioli $9.90
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
-Strawberry $9.50
Soup of the Day $13.90
- Served with French bread
GF = Gluten Free / DF = Dairy Free
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
●Quiche of Filo of the day $8.00
8-11am
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki