Highfield Takeaways in Timaru Menu

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Highfield Takeaways in Timaru has no menu available, but can choose from many other options such as Home Made Muesli or Kudos Porridge from Cafe Kudos. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Joe's Garage Sumner and (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option.

Nearby Sample Menus

V=Vegetarian
-L(16pcs) $19
Teriyaki Tofu Lunch Box (V) $15.00
Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
-8pcs $13.00
- Not include eel
Salmon Sashimi
Seafood Udon $17.00
- Prawn, scallop, squid, mussel
Salmon Don $19.00
- Sliced fresh salmon on sushi rice

Kratiem Prix Thai $28.00
- Banana Prawn From Aus Or Minced Seafood
Pad Pak Peanut Sauce $28.00
- Popular Choice
Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
Roasted Duck Curry (Gaeng Ped) $28.00
- Sukothai'S Roasted Duck Curry With Pineapple, Lychees And Cherry Tomatoes
Yum Sarm Kroe $28.00
- This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
Prawns Dome Sweet & Sour $12.00
- Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
Roasted Duck Lemongrass N/A
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad

Butter Chicken $10.00
- Butter Chicken
Kashmiri Naan $4.50
Bhoona $10.00
Roast Chk & Chips $10.00
Aloo Gobhi $10.00
Garlic Naan $4.50
Vegetable pakora (12 Pieces) $ 6.00
Onion Bhaji (4 Pieces) $ 5.00

Chargrilled Timaru Chorizo $12
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
Chocolate Tart $13.5
- Crème fraiche, grilled pears
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
with bacon $14

Onion Salad $3.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Raita $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Meat: Chicken, Beef, Pork or Seafood $3 Extra
Stir fried fresh ginger $16.00
Tom yum prawns $20.00
- prawns and a little coconut milk
Stir fried Peanut sauce $16.00
Cashew nuts - Meat and Veg $16.00
Panang curry $12.00
Pad Thai $12.00
Pad Thai with vegetables $16.00

Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor

MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Truffle mashed potato
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
300g $32.00
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Brandy & peppercorn cream
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.

Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Sausage and Chips $6.00
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Garlic or Pesto Bread Large $6.00 / Small $3.00

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Bowl of fries with sauce $7.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Soup of the day (in season) $12.00
French toast with bananas and bacon $12.00
Hot seasoned wedges, sour cream and sweet chilli $8.00

Chicken and Mushroom Soup $6
Steamed Whole Flounder $20
Wonton Soup $7
Deep Fried Chicken $5
Groper with Black Bean Sauce and Vegetables $18
Lychee with Ice-cream $5
Deep Fried Cutlet Prawns $5
Fried Squid with Spiced Salt $19

Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Steak New York Strip 300g $27.00
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Steak Ribeye 300g $28.00