Highfield Takeaways in Timaru Menu

Highfield Takeaways in Timaru has no menu available, but can choose from many other options such as Home Made Muesli or Kudos Porridge from Cafe Kudos. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Joe's Garage Sumner and (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option.

Nearby Sample Menus

  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Prawn Avo Salad M $9 / L $13.50
  • Teppan Vegetable (V) $16.50
  • M=Medium / L=Large
  • Stir fried dish on hot iron plate. Served with rice
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Karaage Daily white fish $19.50
  • Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
    • Cooked tuna, lettuce, avo, mayo, carrot
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Nashedar $10.00
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Begum Behar $10.00
  • Spinach $10.00
  • Curry $10.00
    • Curry (Chicken/Lumb/Beef/Prawn)
  • Jalfrezi $10.00
  • Kashmiri Korma $10.00
  • Dopiazza $10.00
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Chargrilled Timaru Chorizo $12
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Trailer Trash Chips $9
  • Vegetarian Steak $27
    • Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
  • Soup of the Day $9
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Cheesy Bacon Pasta $12
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • With Fries $9.50
  • Cheesecake $12.00
    • Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
  • Additional fillings $5.00
    • Cheese, ham. pineapple, tomatoes, onion
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • Prime Rib
  • Steak
  • Served with bread, crackers, quince jam, poached figs and dried apricots.
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Red wine jus
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Kapiti Kikorangi
    • A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Your choice of any 3 $17.50
  • Soup of the day $6.90
  • Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
  • Kiddies Nachos $6.00
  • Chicken Nuggets and Chips $6.00
  • Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
  • Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • French toast with bananas and bacon $12.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Soup of the day (in season) $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Barbeque Pork Rice $17
  • Chinese-Style Beef Tendon Noodle Soup $16
  • Sliced Steak with Ginger and Spring Onion $18
  • Vegetables Omelette $17
  • Groper with Black Bean Sauce and Vegetables $18
  • Steam Rice $Bowl $2
  • Combination Vegetables Noodle Soup $16
  • Chicken with Lemon Sauce&nbsp $19
  • Pan fried mushrooms $2.50
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Blue Cheese
    • Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Steak Ribeye 400g $30.00
  • Steak Prime Rib 300g $28.00
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Beer battered onion rings $2.50
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Talbot Forest Cheese Board S $14.00 / L $26.00
    • A sample of local cheeses with crackers.
  • Sticky Date Pudding $12.50
    • With caramel sauce, cream and ice cream.
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Macaroni and Cheese $7.50
  • Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
    • Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Highfield Takeaways

Highfield Takeaways

location

Address

2/130 Wai-Iti Road, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036845804

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/130 Wai-Iti Road, Timaru, Timaru, Canterbury, 7910, New Zealand
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