Highway 10 Seafood Takeaways in Far North Menu

Larb gai $13.50
- Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
-Lamb or Crispy Pork $15.50
-Duck $16.50
Thai bbq pork (3 pcs) $6
- Popular original Thai style marinated pork with coconut cream & Thai herbs
Prawn spring rolls (4 pcs) $8
- King prawn, vermicelli & vegetables wrapped in crispy pastry.
Pad puk $12
- Stir-fry medley of vegetables with oyster sauce.
-Lamb or Crispy Pork $15.50
-Lamb or Crispy Pork $15.50

Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Add a shot of your favourite liqueur. Extra $5.00
Garlic & Parmesan Ciabatta (V) $9.50
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth

Coconut Curry Beef (GF) $28.50
- Served on rice
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
Cajun Squid
- With garlic aioli
-Entrée $17.50
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
(12) $30.00
-Entrée $16.50

Salt & Pepper Calamari $16.00
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
-Garlic Butter
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Nachos $16.00
- with our own Moroccan chips!
CCC $19.00
- Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!

All desserts are served with ice cream & whipped cream
Kids portions of most meals is available & refer to the bar snacks menu as well
-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
Chowder Served With Mini Loaf $9.50
Mussell Fritters And Chips $9.00
-Scotch $22.50

Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Green Salad $4.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Puppy dog - half portion of big dog $11.00
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Seafood Chowder $11.90
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50

Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
Garlic Bread $7.50
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce

Pesto & garlic bread grilled $6.00
Mussels tossed in fresh chilli and coriander $13.00
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Curly Cajun Fries with aioli $6.00
Kiwi Fries $5.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese

Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Cheese, onion $5
Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Hot Potato Chips $4.5 or $6.5
Cheese $4.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5

Raita $3.50
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Vegetable Samosa $6.50
- Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
Tamarind Chutney $3.50
Pakora $6.50
- Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Mango Kulfi $5.00
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
Beef Curry $18.99
- Tender beef pieces cooked in thin tomato and onion based gravy.
Beef Madras $18.99
- A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.

Nearby Sample Menus