Highway 3 Diner in New Plymouth Menu

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Highway 3 Diner in New Plymouth has no menu available, but can choose from many other options such as V vegetarian or All served from Cafe Botannix at Palmers. Salt Restaurant offers many options including Toast & Spreads and Porridge. Funk Fish Grill includes a wide range like Garlic Bread or Bread and dips, selection of pesto, hummus, Breads. garlic pizza pane and cheese pizza pane from . Portofino offers India Today Bistro and Tandoor and Onion Bhaji.

Nearby Sample Menus

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Pepperoni $5.00
- Pepperoni topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
5 Spicy chicken wings $6.00

Beans $12.00
- On toast
Fish & Chips $8.00
- Montreal 'salmon' $19.50
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Rosti $3.50
- on toast w chorizo $17.00
Honey, Soy & Ginger Tofu $16.50
- W your choice of salads
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare

●Ice Cream
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
●Style
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
-Choc Chip
Cauliflower / Gruyere Fritters ( GF, V) $10
-Black Doris Plum
-Butterscotch

-Beef Vindaloo $18.90
Garlic & Sesame Naan $5.00
Lamb Nawabi $21.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.
Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
Plain Naan or Wholemeal Roti $4.00
Dal Makhani (Gf / V) $10.00
- Slow-cooked creamy black lentils
Garlic & Sesame $4.90
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream

Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Dish of the day POA
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Spicy chicken, tomato and pine nut salad $20.00
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00

1 course $30
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
3 course $50
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14

Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Papadom $0.50
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Basmati Rice $2.50
- Plain, steamed Basmati rice.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.

Garlic & Sesame $4.90
Raita $2.90
Mango Chicken w rice $11.90
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Pulav Rice $1.90
Garlic, Olive & Chilli $5.90
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef

Brownie $2.50
Happy Ham $5.00
Cookie Fix $2.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00
Garden Salad $8.9 Reg / $7.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Coconut crème caramel w rum raisins $17.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Homemade crusty loaf $9.00
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Beef cheeks $33.00
- slow cooked in red wine served on soft mash

Mango frost $5.00
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Lamb Biriyani $19.00
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Beef Biriyani $17.00
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices

Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-vegetarian, with either mushrooms or tomato (V) $15.00
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Gf gluten free
With a crunchy, generous side salad
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
All served

Potato Wedges Sml $8.00 Large $14.50
- Served with bacon, cheese & sour cream
Chocolate Brownie $12.50
- Served with ice cream & cream
Ocean Corn Fritters Sml $14.50 Large $19.50
- Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
Classic Calamari Salad Sml $14.50 Large $24.50
- Cajun spiced crunchy calamari served with Greek salad & fries
Moroccan Beef Burger $19.50
- Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
NZ Green Lipped Mussels Sml $14.50 Large $24.50
- Served with creamy white wine garlic sauce and garlic bread
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00

Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad

Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese