Highway 3 Diner in New Plymouth Menu

Highway 3 Diner in New Plymouth has no menu available, but can choose from many other options such as V vegetarian or All served from Cafe Botannix at Palmers. Salt Restaurant offers many options including Toast & Spreads and Porridge. Funk Fish Grill includes a wide range like Garlic Bread or Bread and dips, selection of pesto, hummus, Breads. garlic pizza pane and cheese pizza pane from . Portofino offers India Today Bistro and Tandoor and Onion Bhaji.

Nearby Sample Menus

  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Skewers $11.80
    • harissa rubbed chicken breast
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Add spinach $16.80
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Joe’s hash $4.00
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • - Rosti $3.50
  • - on toast w chorizo $17.00
  • - Bacon $17.50
  • -Half $5.00
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Bowl Of Fries $6.50
  • ALL DAY 8.30am to 3pm
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Prawns $16.00
    • Marinated in sweet chilli & garlic with handcut chips & salad
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • - Two Shanks $32.00
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • - One Shank $26.00
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • Saveloy $2.50
  • Gf option available
  • Curly fries $6.50
  • Deep fried mars bar $4.80
  • ●mince & steak
  • Oysters (pacific) $2.80
  • Steak $2.00
  • Beef $8.00
    • 2 beef patties, salad and tomato relish
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • -Whiskey mushroom sauce
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • - Rocket salad
  • Steamed Seasonal Vegetables $ 6.00
  • House Salad & Dressing $ 6.00
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Eggs on toast with hollandaise $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Croque Monsieur
  • Daal makhani $15.00
    • Black lentils and kidney beans cooked with ghee and spices.
  • Malai kofta $15.80
    • Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
  • Mattar paneer $15.80
    • Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Tandoori chicken F $20.00 / H $10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Cheese naan $4.00
    • Stuffed with tasty grated cheese and spices.
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Cottage mince pie $4.80
  • Club sandwich (4 pieces) $5.50
  • Russian Fudge per bag $5.50
  • Bacon and egg pie $4.60
  • Steak, bacon and cheese pie $4.70
  • Apricot charlotte $3.80
  • Chocolate eclairs $3.80
  • Gluten free frittata $4.80
  • Murg lababdar $14.90
    • Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
  • Vegetable Biryani $14.90
    • Basmati rice specially cooked with vegetables, nuts and spices
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Mixed Platter $15.00
    • A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Mushroom: $4.00
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Pirzolla Salad $22.00
    • Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
  • Kassaba's Meze Platter $10.00
    • A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Highway 3 Diner

Highway 3 Diner

location

Address

15/93 Molesworth Street, Glen Avon, Wellington, Taranaki, 4312, New Zealand

phone

Phone

067591409

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
15/93 Molesworth Street, Glen Avon, Wellington, Taranaki, 4312, New Zealand
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