Highway 3 Diner in New Plymouth Menu

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Highway 3 Diner in New Plymouth has no menu available, but can choose from many other options such as V vegetarian or All served from Cafe Botannix at Palmers. Salt Restaurant offers many options including Toast & Spreads and Porridge. Funk Fish Grill includes a wide range like Garlic Bread or Bread and dips, selection of pesto, hummus, Breads. garlic pizza pane and cheese pizza pane from . Portofino offers India Today Bistro and Tandoor and Onion Bhaji.

Nearby Sample Menus

Chicken breast $16.00
Chicken $13.50
Cheese $1.50
Spicy wedges $4.50
Lamb doner $14.50
Chicken skewer $16.00
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
Mujver (vegetarian) $9.50

God Father Large $16
- Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
Salmon Lovers Large $16
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Just Cheese Large $9
- Tomato Sauce, Double Cheese
Hawaiian Large $9
- Cheese, Ham & Pineapple

Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90
Calamari and baby octopus, micro herbs, aioli $16.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Free range eggs, toasted 5 seed $11.90
Calamari and baby octopus, micro herbs, aioli $16.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90

Freshly baked garlic bread $10.00
Apple, white chocolate and coco butter parfait
- Truffle & potato croquettes
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Spicy chicken, tomato and pine nut salad $20.00
Dish of the day POA
Salad of the day
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream

Flamed Scallops $18.00
- with a creamy safron sauce
Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
-1/2 doz $20.00
●burgers
Fish Of The Day $32.00
- with handcut chips & salad
Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
NZ Whitebait Fritter $18.00
NZ Oysters
- Battered or natural

Falafel $15.00
Falafel $11.00
Zuchini $15.00
Chicken $15.00
Humuz & Tabouli $11.00
Lamb $15.00
Lamb $11.50
Mixed $16.00

(GF option available)
Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Saveloy $2.50
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
Onion ring $0.80
Per 1/2 scoop $2.00
Curly fries $6.50

Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Garlic Ceylon Paratha $4.50

BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
-Add avocado... $2.50
Chicken, brie and cranberry sauce $9.50
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.

Vegetables Only
-Small $14.00
- Medium $19.00
Vegetarian - roast veggies, peas, onions & sour cream swirl
-Mini $7.00
-Medium $17.00
Pasta of the Day
- 12 inch $12.00

Basmati rice $2.50
- Plain steamed Basmati rice.
Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Basket of fries with butter chicken sauce $8.90
- Without Chicken
Mixed vegetable pulao $7.50
Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
Saagwala(chicken/lamb/beef) $15.90
- An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
Raita $2.50
- Cucumber & Yogurt

Soup of the Day POA
- With Side of Garlic Toast
Classic Bacon & Egg Sandwich $9.50
Mudcake Large $65.00
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Carrot Cake Large $65.00
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions

GARLIC BREAD $7.50
- four slices of toasted ciabatta.
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
Seasonal steamed veg
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
RUMP 250G $28.90
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.

Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Gluten free bread available for $2.00
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00

Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll