Highway 3 Diner in New Plymouth Menu

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Highway 3 Diner in New Plymouth has no menu available, but can choose from many other options such as V vegetarian or All served from Cafe Botannix at Palmers. Salt Restaurant offers many options including Toast & Spreads and Porridge. Funk Fish Grill includes a wide range like Garlic Bread or Bread and dips, selection of pesto, hummus, Breads. garlic pizza pane and cheese pizza pane from . Portofino offers India Today Bistro and Tandoor and Onion Bhaji.

Nearby Sample Menus

Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Dashi and mirin braised mushrooms (4) $7
Steamed bun $2.5
Beef short rib, celery, cashew wonton (4) $12.5
Pork, kimchi, pickled apple $13
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)
Steamed Edamame soy beans with smoked salt $8

Onion rings $3.50
Garlic bread $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hash bites $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Garlic Naan $4.50
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Seekh Kebab h $10.90 f $19.90
- Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
Roti $4.50
- Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).

Beans $12.00
- On toast
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- Montreal 'salmon' $19.50
- Vege styles $17.00
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- Ham $17.50
- on toast w chorizo $17.00
Roasted Salmon $17.50
- W your choice of salads

Pulav Rice $1.90
Garlic & Cheese Naan $4.50
Chicken Tikka $14
- Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
Saag with Paneer, Mushrooms or Chicken $18.90
- Fine, mild puree of spinach, herbs and spices.
Spinach & Cheese $4.90
Hot Chips & Aioli $5.90
Peshawari Naan $4.90
Available Monday, Tuesday, Wednesday & Thursday from 5 till late

Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Mini Hawaiian pizza with fries $8.50
Toasted Muesli $7.90
- Toasted muesli served with banana or blueberries, yoghurt and milk.
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
-Smoked salmon $3.50
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Salmon $4.00

Salad of the day
Salad of the day POA
Dish of the day POA
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Fish of the day POA
Freshly baked garlic bread $10.00
- Chilli & garlic broccoli
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)

MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg

Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
Mango chicken $14.00
- Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
Butter chicken & rice $11.00
Chicken lababdar $15.00
- Chicken cooked with creamy tomato sauce, sliced onion and spices.
Garlic naan $3.00
Prawn korma $17.00
- Prawn cooked in korma sauce.
Keema naan $4.50
Cheese 8i garlic $2.00

Steamed Seasonal Vegetables $ 6.00
-Chef de paris butter
-Creamy mashed potatoes
Sirloin Steak $ 27.00
- 300 grams + below selection
-Cauliflower and cheese sauce
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
-Refried pinto beans, guacamole & salsa $12.00
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce

-Stone Grill
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions
Roasted Mushroom
- Extra Meat $6.00
Good Home Fries $9.00
- With aioli and gravy
Chicken Parmigiana Burger-
- Crumbed chicken topped with bacon, Napoli and cheese w house slaw
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Buttered Corn Cob

All served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
With a crunchy, generous side salad
Until 2pm
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-vegetarian, with either mushrooms or tomato (V) $15.00

Wedges $13.50
- with bacon, cheese, sour cream and salsa
-large $17.50
-with bacon or salmon or spinach and mushroom
-large $17.50
The Alamo
- ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
Fries $7.00
- served with aioli/tomato sauce
-add 1/2 dozen scallops $6.00
Crumbed Scallops $19.50
- 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce

Garden salad $4.50
- (mesclun or rice berg)
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Crispy chicken strip salad $12.50
- With balsamic reduction
Lambs fry & bacon $16.50
- With potato mash & vegetables
Chicken schnitzel & gravy $18.50
- With chips & salad
Crispy battered sweet & sour pork $16.50
- With rice
With chips & salad $28.50
With salad & tartare sauce $16.00

Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Mushroom: $4.00
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries