Hillmorton Bakery in Christchurch City Menu

Hillmorton Bakery in Christchurch City has no menu available, but can choose from many other options such as Reverend Horton Heat Hash or Oliver Cromwell Hash from Sundog Diner. CJ's Takeaways offers many options including Sandwiches and Filled rolls. Pita Pit includes a wide range like The Family Feast or The Protein Pack. battered fish and battered blue cod from . Culverden Takeaways offers Ocean Fresh Seafoods and FRESH OYSTER 1 DOZ.

Nearby Sample Menus

  • Back by popular demand N/A
    • Butter Chicken
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Steak N/A
  • Chicken & Satay N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak, Bacon & Cheese N/A
  • POPPADAM (FOUR PIECES) $2.00
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • CHICKEN KORMA $10.50
    • Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • MINT CHUTNEY $3.50
  • Corn Nuggets 12 For $ 5.00
  • Seafood Basket $10.00
  • Single $9.00
  • Meat Pattie $2.00
  • Meat $1.20
  • Corn And cheese Pattie $ 2.00
  • Plaln $3.70
  • Pineapple Ring $2.00
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Bakery Items $1.60
    • Scones
  • Seafood Basket & Fries $10.50
  • Basket of Fries $4.80
  • Large Sausage Roll $3.50
  • Hot Dog $3.00
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Sweet Sour Chicken $14.90
  • Chicken With Cashew Nuts $15.90
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Deep Fried Squide $3.80
  • Rice & Chicken With Vegetables $10.00
  • Sweet Sour Prawns $18.90
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Chicken With Satay Sauce $14.90
  • 2 Meat Patties
  • Fish Bites $2.30
  • Fish Burger $4.50
  • $18.00
  • 2 Hot Dogs
  • Chips $2.30
  • Garlic Chips $3.80
  • Bacon & Pineapple $3.50
  • All eggs free range
  • -Tomato, mushies, avo, spinach $4.50 each
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • -Holly, aioli, pesto, toast $2.00 each
  • Toast & Spreads $7.50
  • Burger du jour (GF/Vegan available) $11.00
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Roast Pork & Cashewnuts $12.50
  • Chicken & Cashewnuts $12.50
  • Sweet & Sour Sauce $2.00
  • Chicken Tomato on Rice $10.50
  • Steak with Satay Sauce $12.00
  • Sweet & Sour Wonton $11.00
  • Sweet & Sour Pork $11.00
  • Plain $3.30
  • Chicken, Beef or Pork $14.00
  • Cooked fresh to order, follow steps 1-3
  • Chinese Oyster & Soy Sauce
  • Peanut Satay
  • Small $9.40
  • Vegetarian $11.00
  • Chicken, Beef or Pork $12.50
  • Prawns, Seafood or Combination $15.00
  • SQUID RINGS 1 DOZ $14.00
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • EGG TOASTED SANDWICH $4.00
  • BACON & EGG TOASTED SANDWICH $5.00
  • CURRY ROLL $3.80
    • Chinese pork & curried rice wrapped in noodle pastry
  • ONION RINGS 1 DOZ $10.80
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Truffle parmesan fries (v) $10.00
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Oven warmed olives with mint $8.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Coleslaw $7.00
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Tom Yum Goong (Prawns) $12.90
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Tofu/ Extra Vegetables $2.90
  • -Platter $30.00
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Vegetarian $5.00
  • Lunch Box $8.00
    • Sushi and rice box
  • Deluxe Bento $18.00
  • Chicken R $9 / L $12
  • Chicken R $9 / L $12
  • Vegetarian $7.00
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Sweet & Sour Oysters (in season) $16.00
  • Sweet & Sour Fish $11.00
  • Half Chicken, Cashew Nuts $12.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Hillmorton Bakery

Hillmorton Bakery

location

Address

2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388185

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available ,  Kid Friendly ,  Cash only

Location
2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand