Address
2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand
Hillmorton Bakery in Christchurch City Menu
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Hillmorton Bakery in Christchurch City has no menu available, but can choose from many other options such as Reverend Horton Heat Hash or Oliver Cromwell Hash from Sundog Diner. CJ's Takeaways offers many options including Sandwiches and Filled rolls. Pita Pit includes a wide range like The Family Feast or The Protein Pack. battered fish and battered blue cod from . Culverden Takeaways offers Ocean Fresh Seafoods and FRESH OYSTER 1 DOZ.
Nearby Sample Menus
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
- Sweet & Sour Fish $12.50
- Pottle Fried Noodles $6.50
- Black Bean Steak on Fried Rice $14.50
- Wontons, Chicken Nuggets $0.80
- Sweet & Sour Pork on Fried Rice $14.50
- Roast Pork Chow Mein $10.50
- Sliced Steak Fried Rice $10.00
- Tomatoes $2.50
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Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
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Larb (Minced Chicken Salad) $18.00
- A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
- -Prawns, Monkfish, Scallop, or Squid $21.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Chicken or Tofu $12.00
- -Prawns, Scallop, or Squid $20.00
- Deep Fried Squids $12.00
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Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
- Pineapple/Mushroom/Tomato $3.00
- Black Bean Steak
- Steak Tomatoes (on fried rice) $11.70
- Roast Pork & Season Veges
- Slice Chicken & Season Veges $12.20
- 1 Doz Wonton with sauce
- Tray of Steamed Rice $5.30
- Tray of Plain Fried Rice
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Vegetables in fried egg noodles $11.00
- mi chay
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Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
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Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
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Chicken salad $15.00
- goi ga
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Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
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Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
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B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
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Seafood soup $8.00
- sup hai san
- Salted Fish & Chicken Fried Rice $10.00
- Pork with Pickled Cabbage Fried Rice Noddles $10.00
- Beef Rice Rolls $4.00
- B.B.O Pork with Honey on Rice $10.00
- Pork Rice Rolls $4.00
- Shrimp Dumpling $4.00
- Five Spice Beef $8.00
- Pork Tripe With Soy Sauce $8.00
- Coleslaw $2.50
- Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
- Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
- Steak Patties $2.70
- Kumara Chips $5.00
- Giant / Hawaiian / Meatless / Bacon & Egg $5.10
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Paua Patties $3.20
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Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
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Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
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Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
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Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
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Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
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Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Tom-Yum Soup $18.00
- With rice
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
- Mussels with honey, soy and sesame seeds $8.00
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Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
- - Ham $17.50
- Truffle Mash $7.00
- Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
- Marinated chicken bites crumbed in spicy corn chips -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- Mussel, lemon grass, coriander and ginger fritters -
- Smoked beef fillet and tapenade on garlic croutons -
- Chow Chow Beef $4.00
- Toasties $4.00
- Steak & Mushroom
- Steak
- Sausage Roll $2.50
- Fish $3.00
- Chicken Drumstick $2.50
- Ham & Tomato $4.00
- Baby Stick N/A
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Sushi Roll N/A
- Vegetarian yaki udon $11
- Teriyaki chicken udon $12
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Sage & Confit Garlic Chicken Breast $28.5
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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200g Eye Fillet Steak $38
- Cooked the way you like it
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
- Beer Battered Blue Cod $28
Hillmorton Bakery
Phone
033388185
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Cafe Food , Dessert
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Seating Not Available , Kid Friendly , Cash only
2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand
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