Hillmorton Bakery in Christchurch City Menu

Hillmorton Bakery in Christchurch City has no menu available, but can choose from many other options such as Reverend Horton Heat Hash or Oliver Cromwell Hash from Sundog Diner. CJ's Takeaways offers many options including Sandwiches and Filled rolls. Pita Pit includes a wide range like The Family Feast or The Protein Pack. battered fish and battered blue cod from . Culverden Takeaways offers Ocean Fresh Seafoods and FRESH OYSTER 1 DOZ.

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Lemon Fish $12.00
  • Prawn with Mushroom Chow Mein $11.80
  • Crab Stick $2.30
  • Chicken $6.00
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Roast Pork with Mushroom Chow Mein $10.30
  • Chinese $6.00
  • Bami Goreng (Noodle) $12.00
Little Saigon Restaurant (sample menu)
  • Scallop- ginger and spring onion $24.00
  • S=small / L= Large
  • Steamed Rice S $2.50 / L $6.00
  • Chicken Mushroom Soup
  • (12 rolls) $14.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Steak With Mushroom On Fried Rice $10.50
  • ●Fish and Chips
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork Chow Mein $10.00
  • Mushroom $2.50
  • Nasi Goreng $12.00
  • Lemon Chicken (S) $12.00 (L) $14.00
  • ●Vegetarian
Dragon Garden Chinese Restaurant (sample menu)
  • Beef Brisket on Rice $10.00
  • Chicken With Chill Sauce $6.00
  • Spicy Chicken Kidney $8.00
  • Egg & Seafood on Rice $10.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Grass Jelly $3.50
  • Roast Pork Noodle Soup $10.00
  • B.B.Q Pork Rice Rolls $4.00
Bailies Bar (sample menu)
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Corn on the Cob $5.00
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Jus $2.00
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
Indian Fendalton (sample menu)
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
Wairakei Chinese Takeaway (sample menu)
  • Pork & Cashew Nuts On Rice N/A
  • Crumbed Fish N/A
  • Chicken Nibbles N/A
  • Giant Burgers $7.20
  • Combination Fried Rice N/A
  • Prawn Rolls $0.80 Ea Or $9.00 Doz
  • Pottle Of Fried Rice Or Noodles N/A
  • Roast Pork Foo Young Egg N/A
Hornby Working Mens Club Msa (sample menu)
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Homemade Pies $4.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Hot Dog $3.00
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Fava Cafe (sample menu)
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • -Add sausage $2.00
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Kids wedges $4.50
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • Eggs Fava (GF/DF) $16,90
    • Poached eggs, homemade hash browns served with homemade hollandaise sauce
  • Portobello Mushrooms $4.00
The Lotus-Heart Cafe (sample menu)
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
Red Chilli Thai Takeaway (sample menu)
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Kwik Kiwi Diner (sample menu)
  • Chicken Drumstisck $3.30
  • Big Boys Breakfast $15.00
  • Salad large $7.50
  • Rolls large $6.90
  • Hot Dog $2.80
  • Ham, cheese & tomato $4.80
  • Medium $6.50
  • Chicken Cordon Bleu $3.30
Antigua Boat Sheds and Café (sample menu)
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Steak Black Bean Sauce $11.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Quarter Chicken & Chips Meal $9.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Cashew Nuts $4.00
The Carvery (sample menu)
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Extra vegetables & salad $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Garlic Bread $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
Hillmorton Bakery

Hillmorton Bakery

location

Address

2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388185

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available ,  Kid Friendly ,  Cash only

Location
2 Coppell Place, Spreydon, Spreydon, Christchurch, Canterbury, 8025, New Zealand
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