Redcliffs Fish and Chips in Christchurch City Menu

DEEP FRIED MENU DEEP FRIED MENU
  • Fish $2.60
  • Chips $2.60
  • Plain Sausages $2.10
  • Battered Sausages $2.10
  • Hot Dog $2.10
  • Big Hotdog $2.90
  • Donuts $2.10
  • Paua Patties $2.90
  • Bacon Corn Patties $2.10
  • Meat Patties $2.10
  • Steak Patties $2.10
  • Corn Patties $2.10
  • Mussels Patties $2.10
  • Pineapple Rings $2.10
  • Spring Rolls $3.00
  • Curry Rolls $3.00
  • Banana Fritters $2.10
  • Vegetarian Spring Roll $3.00
  • Chicken Kebabs $2.50
  • Crab Sticks $2.10
  • Potato Fritters (2) $1.50
  • Apple Turnover $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken Nuggets (1/2 dozen) $4.50
  • Mussels (1/2 dozen) $4.50
  • Squid Rings (1/2 dozen) $4.50
  • Chicken & Cheese Patties $2.20
  • Vegetarian Patties $2.10
  • Crumbed Sole Fillet
  • Crumbed Cod
  • Scallops (1/2 dozen) $9.00
  • Oysters (1/2 dozen) $14.50
  • Won Ton (1/2 dozen) $4.60
  • Cheese & Onion Patties $2.10
  • Fried Mushrooms $1.20 each
HAMBURGERS MENU HAMBURGERS MENU
  • Plain $3.30
  • Egg $3.90
  • Bacon $4.00
  • Cheese $3.90
  • Pineapple $3.90
  • Tomato $3.90
  • Double Meat $4.00
  • Mushroom $3.90
  • Vegetarian $3.90
  • Fish $3.90
  • Chicken $4.90
  • Steak $4.90
  • Hawaiian $6.20
  • Giant $6.20
  • Redcliffs Special $7.60
  • Extra $0.80

Nearby Sample Menus

  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • -With streaky bacon and hollandaise sauce for $21
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Eggs Benedict $21
    • Poached eggs and toast
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Corn on the Cob $5.00
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Oysters dozen (Bluff) $29.00
  • Fish Cakes $1.80
  • Meat Patties $2.20
  • Crumbed Tarakihi $4.90
  • Bacon $4.10
  • Potato Fritters $0.90
  • Chocolate Donuts $2.20
  • Bacon & Corn Patties $2.20
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Prawns $19.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • served with thai jasmine Rice N/A
  • King Prawn - 3pcs $10.00
  • Selection of Vegetable (S) $8.50
  • Pan Fried Scallop with Creamy Miso $14.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Sesame Seaweed (V) $5.00
  • Grilled Angus Ribeye $16.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Sashimi - Salmon Only $11.00
  • Vegetables Foo Young Egg N/A
  • Plain Sausages N/A
  • Pork & Tomato On Rice N/A
  • Chocolate Jam Raps N/A
  • Plain Donuts $2.00
  • 14 Fish Bites, 1 Scoop Chips $9.00
  • Cheese & Pineapple $3.00
  • Nasi Goreng (Rice) N/A
  • Cheese $4.20
  • Roast Pork Curry on Rice $12.50
  • Sweet Sour Won Tons (Dozen) $9.00
  • Pottle Fried Rice $6.50
  • Prawn Foo Young $14.00
  • Lemon Chicken $14.00
  • Meat $3.50
  • Pork Black Bean Sauce $12.50
  • Falafel
  • Fries $4.00
  • Pita Bread $1.50
  • Small $8.00
  • Large $10.90
  • Feta Cheese Salad
  • Mixed
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Toast & Spreads $7.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • ● Sides
  • Falafel Pattie $15.50
    • Served w/ chips
  • All eggs free range
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • 6 Onion Rings $2.50
  • Bacon $4.00
  • Scallops $1.50
  • Whitebait Pattie N/A
  • Hot Dog $2.20
  • Fish $2.50
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Meat Pattie $2.20
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Chicken $30.00
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Edamame $7.00
    • Boiled green beans
  • Crayfish $48.00
    • Whole tail
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Prawn Crackers
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Bundaberg ginger beer $4.0
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Warmed Croissant $5.5
    • with jam
  • Change to gluten free toast add $1.0
Redcliffs Fish and Chips

Redcliffs Fish and Chips

location

Address

99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033842240

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4 PM to 8:30 PM (Tue-Thu, Sat-Sun), 11:30 AM to 2 PM, 4 PM to 9 PM (Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand