Address
4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand
Kendal Fish and Chips in Christchurch City Menu
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KENDAL FISH & CHIPS- Prawn Twisters each $0.80
- Corn Nuggets for 12 $8.00
- Corn Nuggets for 6 $4.00
- Corn Nuggets each $0.70
- Bluff Oyster cooked 1 doz $28.00
- Bluff Oyster cooked 1/2 doz $14.00
- Steak and Onion pattie each $2.10
- Chocolate explosion Doughnut each $3.10
- Spicy wedges one scoop $3.00
- Deep Fried mars bar each $3.00
- Hashbrown 6 for $3.00
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Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
BURGERS- bacon $4.50
- pineapple $4.20
- Vegetarian $4.50
- Chow Chow $4.20
- Chicken $4.50
- Mushroom $4.20
- Plain $3.30
- Cheese $4.20
- Tomato $4.20
- Steak $5.20
- Fish $4.50
- Double Meat $4.50
- Bacon & egg $5.50
- Cheese & pineapple $5.20
- Chicken & cheese $5.50
- Hawaiian $5.50
- Monster Burger double meat egg cheese & pineapple $6.50
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- Extras $1.70
Nearby Sample Menus
- -Or with bacon, banana and maple syrup for $22
- -Or with the house smoked salmon and hollandaise sauce fo $23
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Toast and Spreads (GF) $9
- As it says, and tasty to boot!
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Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
- -With streaky bacon and hollandaise sauce for $21
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Fruit Salad $15
- Served with yoghurt
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
- Oaty pancakes $21
- Crab Stick $2.30
- Chicken Nibbles $0.80
- Prawn with Cashew Nut & Mushroom $13.00
- Nasi Goreng (Rice) $12.00
- Wonton with Sweet & Sour Sauce (per doz) $9.90
- Roast Pork chow, mein
- Prawn with Mushroom Chow Mein $11.80
- Chicken chow mein $ 10.00
- Monster $6.80
- Bacon $4.80
- Hoki-Crumbed $2.50
- Fish $2.50
- Patlie-Steak & Onion $2.20
- Steak $5.60
- Chicken Nibble $0.90
- Fish Bile $0.90
- scallops 6 For $8.00
- Kumara chips (with sour cream) $4.50
- Steak $1.50
- Seafood Basket $10.00
- Steak Roll $2.80
- Plaln $3.70
- Moro Bar $2.50
- Chocolate Jam Wrap $2.50
- Sole Fillets $4.90
- Meat Patties $2.20
- Cheese $4.10
- Chicken Patties $2.40
- Mini Spring Rolls $6.00
- Hotdogs $2.20
- Squid Rings dozen $10.00
- Sausages $2.20
- Chicken With Ginger Sauce $14.90
- Rice & Sizzling Satay Squid N/A
- Lemon Fish Fillets $17.90
- Rice & Satay Beef N/A
- Beef With Vegetables In Chilli Sauce $14.90
- Preserved Egg Pork Porridge $5.00
- Chicken With Curry Sauce $13.90
- Shrimp Dumblings $3.80
- Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
- Curry Beef with Vegetables $18.00
- Star Week rice Singapore Fried Rice Noodles $14.00
- Sizzling Spring Onion and Ginger Venison $25.00
- Hot and Spicy Beef $18.00
- Fried vegetables Stir Fried Seasonal Vegetables $14.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
- Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
- Sausage $2.20
- Chicken & Cheese Pattie $2.70
- Fish $4.80
- Deep Sea Cod $4.50
- 3 Fish Bites $2.20
- Banana Fritter $2.20
- Monster $6.80
- Cheese & Onion Fritter $2.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Bacon $15.50
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
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Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
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Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
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Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
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Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
- Thick Cut Toast w/ Garlic & Herbs $4.80
- -Ai-Yu Jelly
- Deep Fried Green Beans $4.50
- Braised Tofu $4.00
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Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Handmade White Radish Cake $5.00
- -Pearls
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Steamed white rice (bowl) $3.00
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Wok-fried chicken with cashews and mushrooms $32.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Chicken teriyaki $30.00
- Eye fillet steak served with chef’s special sauce $34.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Subway Seafood Sensation N/A
- Honey Oat N/A
- Pickles N/A
- Cucumber N/A
- Chicken Classic N/A
- Aioli N/A
- Italian Dressing N/A
- Carrot N/A
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Kendal Fish and Chips
Phone
033583699
Opened hours
Monday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
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