Hislops Wholefoods Cafe in Kaikoura Menu

 BREAKFAST

• Hislops Organic Oat Muesli $9.5
  • Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
• Chia Cream Bircher $9.5
  • Chia seed ‘cream ‘ with almond and raspberry, layered with house-made  organic bircher, fresh fruit, sweet dukkah
• Toast & Preserves $6.5
  • Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
• Hotcakes $16.50
  • Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
• Bacon & Eggs $15.5
  • Two eggs any style, with bacon and Hislops toast
• Eggs Benedict $22
  • Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
• Eggs Benedict $24
  • with smoked salmon and wilted spinach
• Full Breakfast $23
  • Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
• Coconut Rice $17.5
  • With kasundi mushrooms, wilted spinach, and a poached egg
• Eggs Avocado & Harissa $18.5
  • Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach

 LUNCH

• Soup of the Day $13.5
  • Served with Hislops buttered bread. Small size with bread $10.5
• Seafood Chowder $18
  • Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
• Soup Plate $14.5 / $16.5
  • with free range ham, cheese, relish and a slice of Hislops wholemeal bread.  Your choice: Small soup of the day / Small chowder
• Agria Potato Wedges $8.7
  • With red pepper sauce and sour cream on the side
• Agria Potato Wedges $15.5
  • bacon and grilled cheese with sour cream
• Beef Nachos $15.5
  • Corn chips with tasty beef  sauce, grilled cheese and sour cream
• Greenlip Mussels $19.5
  • Steamed in a tomato, saffron and fresh herb sauce with  lemon olive oil and Hislops bread
• Steak Sandwich $24.5
  • Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
• BLAT $17.5
  • Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
• Open Fish Sandwich $23.5
  • Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered  bread and finished with homemade tartare sauce
• Lentil Burger $19.5
  • Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus  finished with avocado and fermented beetroot chutney
• Potato Feta Rosti $14.5
  • Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
• Salmon Quesadilla $18.5
  • Spinach tortilla filled with smoked salmon,  herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
• Energy Salad of the Day $17
  • Warm turmeric roasted veges on  seasonal greens, topped with feta and toasted sunflower and pumpkin seeds with a date and lemon dressing
• Vegan Energy Salad $20
  • feta replaced with falafel

 EXTRAS

• Falafel $4
• Hashbrowns $4
• Bacon $4
• Avocado $2
• Hot Smoked Salmon $6
• Ham $4
• Feta $3
• Hummus $2
• Kimchi $4
• Red Pepper Sauce $1.5
• Garden Salad $7.5

33 Beach Road, Kaikoura, Canterbury, 7300, New Zealand

Kaikoura Restaurants

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