Ho Wha Takeaways in Hastings Menu

Ho Wha Takeaways in Hastings has no menu available, but can choose from many other options such as The Kraken or Lust from Hells Pizza. Taradale Club offers many options including Piece of Battered Fish and Sausage. East Pier Beach Bar and Brasserie includes a wide range like Wholegrain toast or East Pier Eggs Benedict. EGGS BENEDICT and CREAMY MUSHROOMS from . River Bar Restaurant at Clive Hotel offers China Light Restaurant and Takeaways and China Light Special.

Nearby Sample Menus

  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Brioche or Muffin $6.00
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Hand Made Pasta $18.50
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Grilled Artisan Sandwich & Salad $16.00
  • Chicken Iskender $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Warm Halloumi Salad $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Mixed Meat Rice $ 7.50
  • Vege Combo $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chocolate Cake $5.5
    • chocolate cake
  • Humus Kebab(Small/Large)
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Lamb Shish Salad 14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Hawke's Bay Lamb Rack - served medium $12.00
    • BB Merlot Cabernet Franc
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Vanilla Custard $9.50
    • Lemon z Limoncello
  • Ice Cream $8.00
    • 2 Scoops
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
  • Fish of the Day $15.00
    • BB Reisling
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • Succulent Roast Pork $18.00
    • Served with roast potato, pumpkin, kumara and seasonal veges
  • Fish and Chips N/A
    • Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
  • Roasted Pumpkin and Pork Arancini $14.00
    • Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
  • Creme Brulee $11.00
    • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
  • Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
  • - Cheese & Onion $3.50
  • Pita Pocket $8.00
    • Fresh salad, your choice of meat or falafel and sauces
  • All dips come with warm Turkish bread
  • Lamb and Fried $8.00
  • Lamb and Rice $7.50
  • Chicken Iskender $14.50
  • Chicken Shish $15.50
    • Cubes of marinated chicken cooked on grill
  • Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kebab Combo $13.50
    • Small kebab, fries and 330ml drink
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Soup N/A
    • See Specials Board
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • SMALL $5.60
  • 8PC. MAYO OR CHILLI $9.00
  • From $3.20
  • - 8 pieces Cucumber & Pickle
  • Dragon Roll
  • Fresh Salmon Supreme
  • - 10 pieces Fresh Salmon Nigiri
  • - For Kids! (Serves 6-10)
  • Shoestring fries $5.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Soup of the day $12.50
  • Mixed greens, balsamic $6.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Vidal seasonal garden vegetables $8.50
  • Apple and blackberry crumble with vanilla ice cream n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Pork and sausage ragout, braised cabbage n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Vidal seasonal soup n/a
  • -Sashimi Donburi (Spicy) $15.50
  • -Chicken Katsu Udon $18.00
  • -Spicy Pork
  • Tax Max Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
  • -Teriyaki Chicken
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • Agedashi Tofu $14.50
    • With Udon
  • Katsu $15.00
    • Chicken Katsu
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Bacon and Eggs with Toast $15.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Eggs on Toast your style $9.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Seasonal Fruit Salad $7.50
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • Kids Bacon and Eggs - Single Serve $8.00
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
  • Kids Pancake Berry & Cream Pyramid $8.00
  • LAMB SHANK $18.00
    • with mustard mash & vegetables
  • Eggs on Toast: your style eggs $10.00
  • Eggs Benedict with Bacon $15.50
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • HOT CHIPS $5
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • HOKI BITES+CHIPS $5/S $7/L
  • WEDGES+SOUR CREAM $7
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • SALSA NACHOS $6
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • -or vegetarian with tomatoes $17.50
  • soup of the day with bread (GF, V ) $10.50
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
  • creamy mushrooms on toast $11.50
  • An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads;
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Cheese plate
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
Ho Wha Takeaways

Ho Wha Takeaways

location

Address

1106 Heretaunga Street West, Hastings, HA, 4120, New Zealand

phone

Phone

068769074

clock

Opened hours

Monday: 11:30AM - 11:45PM Tuesday: 11:30AM - 11:45PM Wednesday: 11:30AM - 11:45PM Thursday: 11:30AM - 11:45PM Friday: 11:30AM - 11:45PM Saturday: 11:30AM - 11:45PM Sunday: 4:00AM - 11:45PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1106 Heretaunga Street West, Hastings, HA, 4120, New Zealand
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