Address
2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Homestead Cafe in Auckland Menu
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ALL DAY HOME-MADE MENU- Kiddy's Pancakes w/ Maple Syrup $6.50
- Muesli w/ fruit & yoghurt $13.00
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- B.L.T w/ bacon, lettuce & tomato $12.00
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Pancakes w/ bacon, banana & maple syrup $16.90
- Creamy Mushrooms w/ bacon & tomato $16.90
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Nachos w/ beef, beans & sour cream $15.90
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Nearby Sample Menus
-
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Roasted Tomato $4.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- Acai Bowl, banana, LSA, roasted coconut $15.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Sauteed Greens $4.00
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MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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JR. CHEESEBURGER $3.00/ $5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
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LOW CARB n/a
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
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HASHROUNDS $2.50
- Crispy, poppable potato rounds.
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CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
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RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
- Small $10.00
- Small $11.00
- CHICKEN SALAD $13.00
- FALAFEL ON RICE $13.00
- LAMB KEBAB
- Large $12.00
- MIXED KEBAB
- 2 SOLTANI CHICKEN $20.00
- Free range streaky bacon $6.00
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
- Avocado $4.00
- 7:30am until 11am
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
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Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
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Fish Dish market price
- Your server will let you know what’s cooking today
-
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
- Steak, Oyster Sauce & Veggies $11.50
- Cheese $1.00
- Spring Roll or Curry Roll $1.80
- Meat $3.00
- Nasi Goreng Meat veggies rice $12.50
- Egg burger $3.20
- Moro $3.00
- Combination Meat $12.50
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foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
- Legendary beer battered fries $9
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Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
- Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
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Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
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Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
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Chef's special $12
- Ask our friendly team and trust the chef on this one
- Mixed leaf salad with feta and sun dried tomatoes $9
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Vegetarian $4.50
- (Egg, Cheese , Pineapple)
- Steak Mushroom & Veges $12.90
- Squid Ring (1/2 Doz) $4.00
- Steak & Veges $10.90
- Combination Meat $13.50
- Chicken $4.50
- Fish $4.50
- Steak Cashew Nuts $ Veges $12.90
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Rice $2.50
- Nanam's special rice
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
- Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
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Stgermain $10.90
- Smoked chicken & home made celery mayo
- Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
- Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
- Ham & Cheese Croissant $6.50
- Flan $65.00
- Macarons $2.90 each
- Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
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Toast bagel $6.90
- Cream cheese jam
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Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
- -extra for additional $1.00
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Croissant $9.90
- -ham cheese tomato
- -salmon $14.90
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Mushroom on toast $9.90
- Light cream sauce herb
- -smoked salmon and avo $12.90
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Beef burgers $9.90
- Homemade beef pattie, cheese
- Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Add bacon $4
- Sauteed Mushroom and Quinoa topped with a poached egg $16
- Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
- Toasted Bun with Avocado and Tomato $10
- Add bacon $4
- Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
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PALAK AALOO
- Potatoes cooked in a traditional Spinach spiced gravy.
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LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
- GARDEN SALAD $6.00
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MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
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CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
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NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
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CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
- TANDOORI CHICKEN TIKKA SALAD $11.00
- Garlic Pork Rib Pieces (With Bone)
- Deep Fried Crab Claws
- Seafood Combination Fried Egg Noodle
- Fish Ball With Honey (5 Sticks)
- Hot & Spicy Eggplant
- Pork& Mustard V-Noodle Soup
- Black Pepper Chicken Chops With Eel
- Sliced Beef Fried (Noodle/Rice)
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Shoestring Fries $8.00
- House Aioli
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Pork Neck $18.00
- Green Apple, Mustard
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
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Duck Breast $32.00
- Celeriac, Quince
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Veal Tongue $16.00
- Piccalilli
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Brussels Sprouts $12.00
- Lardons, Miso
Homestead Cafe
Phone
095762873
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Catering Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Outdoor Seating
2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus