Homestead Cafe in Auckland Menu

ALL DAY HOME-MADE MENU ALL DAY HOME-MADE MENU
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • Muesli w/ fruit & yoghurt $13.00
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Pancakes w/ bacon, banana & maple syrup $16.90
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Nachos w/ beef, beans & sour cream $15.90
  • Smoked Chicken Salad $15.90
    • lettuce, tomato, cucumber, carrot, avocado

Nearby Sample Menus

  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Mango Chutney $3.00
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Sweet Mango Chutney $2
  • Raita $2.50
  • Chutney (Mint/coriander/tomato) $2
  • Payasam $ 6
    • A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Soft Noodles (Veg/chicken/prawn/egg) $12
    • An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
  • Lamb/Goat Chettinad $17.00
    • Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Fresh Cured Salmon $7
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Fernandel $6.00
    • Melted butter
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Swiss cheese $3.00
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Bruschetta $18.00
    • Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
  • Red roast pork hock with rice $16.80
  • Vege & shredded duck fried noodle $13.80
  • Combination stir rice $14.80
  • Pork rib in peking sauce with rice $14.80
  • Onion fried baby octopus with rice $14.80
  • Home-made tofu with rice $12.80
  • Egg fried rice $10.80
  • Smooth chicken mushroom hot pot $26.80
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Nigiri Sushi Selection n/a
    • 8 pc
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Sticky Pork Ribs $15.00
    • W fresh chilli & garlic salsa
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Biscotti $1.00
    • Italian biscuit
  • Marinated OIives & Feta $12.00
    • W fresh ciabatta
  • Steamed Jersey Bennies $10.00
    • W mint & butter
  • Nachos $12
  • Chicken and crisp noodles $18
  • Wedges $12
  • Nuggets + Chips $10
  • Wraps $18
    • Chicken or Beef
  • Fries $7
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Garlic Bread $5
  • Rice finger $2.00
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Regular 32 pieces $45.00
  • Rice finger 15 pieces $29.00
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • Fancy tofu $2.00
  • Salad $3.50
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Bagel $6.00
    • with cream cheese & jam
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Avocado or Spinach $3.00
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Mushrooms $3.00
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Fries $4.00
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Brandy Mushroom on Toast $10.50
  • -with shredded bacon $8.50
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • For today's specials please see the specials board.
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Kumara Fries $10
  • Hand Cut Fries $7
  • Onion Rings $8
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Wings $9
    • bbq or hot sauce
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
Homestead Cafe

Homestead Cafe

location

Address

2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095762873

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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