Address
2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Homestead Cafe in Auckland Menu
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ALL DAY HOME-MADE MENU- Kiddy's Pancakes w/ Maple Syrup $6.50
- Muesli w/ fruit & yoghurt $13.00
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- B.L.T w/ bacon, lettuce & tomato $12.00
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Pancakes w/ bacon, banana & maple syrup $16.90
- Creamy Mushrooms w/ bacon & tomato $16.90
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Nachos w/ beef, beans & sour cream $15.90
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Nearby Sample Menus
- SEASONAL FRESH FRUIT 14
-
SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
- GATEAU AU CHOCOLAT 14
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PORK SCOTCH 17
- cranberry-wine glaze
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
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PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
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SALAD 'DEL GIORNO' 9
- chef's daily varying salad
- Steak $13.00
- Garlic Butter Extra $1.00
- Steak $13.50
- Bami Goreng $15.00
- BBQ Pork $13.50
- Chicken Burger $6.00
- - Daily Fresh Snapper, Gurnard, Terakihi
- 13 Beef Fried Rice Noodles $14.00
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
- Ham & cheese $7.00
- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
-
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- -Add bread & a side dish for $9.00
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
- -2 courses $39.00
- Milk + honey sundae $17.00
- Lemon and poppy seed cake $17.00
- Banana Fritter / Deep Fried Pattie $1.50
- Combination & Veges / Butter Chicken $12.00
- Steak / Chicken $2.00
- Vegetarian / American HotDog $3.50
- Chicken Nuggets $0.60
- Combination & Veges $12.00
- Pineapple Fritter / Hash Brown $1.00
- Cheese & Onion $3.00
- Quiches $2.60
- -Steak & Mushroom
- Apple Donuts $1.80
- -Mince & Cheese
- Custard Pies $2.50
- Pizza Sticks $2.00
- Cream Buns $1.50
- Cream Lamingtons Plain $1.80
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
- -Add bacon and / or cheese
-
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
-
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
-
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Extra sauce $2
-
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
-
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Double meat $5
- Aged Cheddar $2
- Soft Scallops with Soy $50.00 per head
- Dessert $65.00 per head
- Edamame Beans $50.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Stir-fried Vegetables $65.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Edamame Beans $65.00 per head
- Soft Scallops with Soy $65.00 per head
- 20 Singapore Fried Vermicelli $12.90
- 7 Dumpling Soup $10.90
- 10 Beef Congee $8.50
- 17 Nasi Goreng $12.90
- 4 Fish Ball Noodle Soup $9.90
- 9 Chicken Congee $8.50
- 12 BBQ Pork Congee $8.50
- 19 Beef Dry Fried Rice Noodle $12.90
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VEG CHATPATTA $12.00
- vegetable cooked in paneer and gravy
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PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
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LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
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MUGHLAI CHICKEN $15.00
- chicken simmered in rich gravy relished and garnished
- Vegetable Soup $7.00
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ANDHRA CHICKEN CURRY $12.00
- chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
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KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
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CHICKEN KHORMA $12.00
- chicken cooked in chefs made spices yogurt cashew & almond sauce
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House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
- Seasonal Tart With Cream Or Yoghurt $9
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Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
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Banana & Black Tahini Cake $18
- compote, coconut yoghurt, apple syrup
- Fruit Salad Seasonal Local Fruits $9
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Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
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Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
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Fruit Salad $9
- local seasonal fruits & yogurt
- HALF
- RICE KEBAB CHICKEN / LAMB
- MIX
- WHOLE
- HOT CHIPS $3.50
-
ROAST CHICKEN
- whole or half roast chicken combo includes additional chips and 420ml drink
- FALAFEL
- Regular $10.99
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Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- 9 Course $105.00 pp
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
- 3 Course $80.00 pp
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
- Samosa Chaat (Double) $6.00
- Samosa Chaat (Single) $4.00
- Vada Paav $4.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Bread Pakoda $2.00
- Samosa $1.50
- Naan $2.50
- Chutney $0.50
Homestead Cafe
Phone
095762873
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Catering Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Outdoor Seating
2 Bells Road, Lloyd Elsmore Park, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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- Auckland Region Cafe Food Menus