Hong Kong Takeaways in Lower Hutt Menu

SPECIAL DISHES SPECIAL DISHES
  • Vegetable Chop Suey $8
  • Chicken or Pork or Beef Chop Suey $9.80
  • Combination Chop Suey $12.50
  • Chicken or Pork or Beef Black Bean $11.00
  • Garlic Chicken (vegetables on side) $12.00
  • Szechuan Chicken or Pork or Beef $12.00
  • Szechuan Fish $13.00
  • Ma Po Tofu $12.50
  • Curry Chicken or Beef or Pork $13.00
  • Chicken or Pork or Beef Cashew Nut $13.50
  • Chicken or Pork or Beef (with peking sauce) $13.50
  • Beef & Black Pepper $13.80
  • Satay Chicken or Pork or Beef $13.80
  • Chicken or Beef Ginger and Spring Onion $15.00
  • Orange Beef (vegetables on side) $15.00
  • Pepper & Spicy Chicken (with fried rice) $15.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Fish $13.00
  • Lemon Chicken $13.00
  • Honey Pork $13.00
  • Honey Chicken $13.00
CHOWN MEIN (NOODLES) CHOWN MEIN (NOODLES)
  • Chicken or Pork or Beef $9.80
  • BBQ Pork Chow Mein $9.80
  • Combination Chow Mein $11.50
  • Seafood Chow Mein $16.50
  • Bami Goreng (spicy) $12.50
FRIED RICE FRIED RICE
  • Vegetable Fried Rice $8.80
  • Chicken or Pork or Beef $9.80
  • Combination Fried Rice $12.00
  • Shrimp Fried Rice $11.00
  • Bacon Fried Rice $11.00
  • BBQ Pork Fried Rice $11.00
  • Seafood Fried Rice $16.50
  • Nasi Goreng (spicy) $12.50
EGG FOO YONG (SERVED WITH PLAIN RICE) EGG FOO YONG (SERVED WITH PLAIN RICE)
  • Chicken or Pork or Beef $11.00
  • BBQ Pork $11.00
  • Shrimp $12.00
  • Combination $13.00
  • Fish $12.00
  • Seafood $16.80
DEEP FRY DEEP FRY
  • Oysters (1/2 dozen) $10.00
  • Fish $2.70
  • Chips (one scoop) $2.50
  • Crumbed Fish $3.00
  • Potato Fritter $0.80
  • Banana Fritter $1.50
  • Sausage $1.50
  • Hot Dog $1.70
  • Meat Patty $1.80
  • Crab Stick $1.00
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Stuffed Mushrooms (1/2 dozen) $5.00
  • Chicken Nuggets (1/2 dozen) $3.50
  • Wontons (1/2 dozen) $4.00
  • Dim Sums (1/2 dozen) $5.00
  • Squid Rings (1/2 dozen) $4.00
  • Mussels (1/2 dozen) $5.00
  • Scallops (1/2 dozen) $10.00
BURGERS BURGERS
  • Hamburguer $2.80
  • Egg Burguer $3.50
  • Cheeseburguer $3.50
  • Fish Burguer $3.50
  • Cheese & Egg Burguer $4.00
  • Hawaiian Burguer $4.00
  • Fish & Egg Burguer $4.50
  • Chicken Burguer $5.00
  • Steak Burguer $5.00
  • Steak & Egg Burguer $5.50
  • Bacon Burguer $4.00
  • Bacon & Egg Burguer $5.00
  • Jumbo Burguer $8.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Cheese $2.50
  • Ham & Egg $3.00
  • Cheese & Egg $3.00
  • Pineapple & Cheese $3.50
  • Steak $4.00
  • Steak & Egg $4.50
  • Bacon $3.50
  • Bacon & Egg $4.00
  • Chicken $4.00
  • Chicken & Mushroom $5.00
  • Steak & Mushroom $5.00
  • Add Extra one filling $1.00

Nearby Sample Menus

  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
  • Busut Jungol (2 people) $39.00
    • Mixed mushroom, vegetables and beef
  • Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
  • Tofu Salad $14.50
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Haemul Jungol (2 people) $41.00
    • Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • BBQ wings(12) $18.90
  • SATURDAY $10.00
    • cocktail specials
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • BBQ wings(18) $30.00
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Potato/Veg roll $ 2.50
  • Mars bar $ 2.70
  • Hash brown $ 1.50
  • Sweet & Sour sauce $ 2.00
  • Crab stick $ 1.50
  • Sweet chilli $ 2.00
  • Chocolate doughnut $ 2.40
  • Battered $ 2.80
  • Squid Rings / Mussels $1.00
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
  • Crumbed Fish $3.40
  • Steak Roll / Lasagne Topper $2.60
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • ●Gourmet Fritters
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • Singapore Fried Rice Noodles $16.80
  • Squid in Black Bean Sauce $19.80
  • Chicken and pineapple $19.80
  • Chilli Bean Curd (hot plate) $19.80
  • Pavlova with Fresh Cream $7.50
  • vegetable chow Mern (no meat) $13.80
  • Squid and Pickles $19.80
  • vermicelli and Dried shrimps Pot $19.80
  • Florentine(spinach) $17
  • Slow cooked beans $15.5
    • grilled corn bread, and cashew cream (V)
  • Gotham grilled BLT $13.5
    • sandwich.
  • Pork belly Po boy $17
    • hoisin, garlic mayo, apple slaw, served with fries (DF)
  • Folded omelette $17
    • with spinach, grilled capsicum and feta on sourdough or five grain.
  • Mushrooms $3.5
  • Gluten-free bread $2.0
  • Toast $5.5
    • with preserves.
  • Corn Fritter $2.20
  • 12 Pc Fish & Chips + 1.5Ldrink $36.00
  • Squid Ring $0.80
  • wraps $7.00
  • Tarakihi Fillet $6.80
  • Meat Patty (home made) $2.20
  • Warehou Dinner $12.00
  • Sausage $2.20
  • Pork Ribs $3
  • Large Chips $3.50
  • Sausages $2.50
  • Chicken Drum $2.50
  • 1. Bacon & Eggs $11
  • Lunch Box $7.50
  • Dinner Box $9
  • 9 pieces of chicken & 2 Large chip $26
  • Butter Chicken $10.00
  • Beef Vindaloo $10.00
  • Garlic Naan $2.50
  • LAMB MADRAS $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Veg. Korma $7.00
  • Large $13.50
  • VEG. KORMA $7.00
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Cheese, Bacon Burger £5.75
  • Chilli Burger £5.75
  • -Salmon, cream cheese and capers $12.00
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Add bacon $4.00
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • -Cream cheese and jam $16.00
  • BEEF/LAMB LAZAWAB $17.00
    • diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
  • TANDOORI VEGETABLE PLATTER $15.50
    • panner tikka aloo cobia, mushroom, vegetable seek
  • MULGUTWANI SOUP VEG $7.00
    • traditional Indian soup garnished with rice
  • PUDINA PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • PESHAWARI NAAN $4.50
    • naan stuffed with chopped dry fruit and nuts and baked in the tandoor
  • LAMB WELLINGTON $17.00
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • GOBHI PARATHA $4.50
    • bread stuffed with cauliflower and spices baked in tandoor
  • Extra Thepla 2 for $2.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Pickle $0.99
  • Prasad Shero (dessert) $2.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • PIECE OF CHICKEN & CHIPS $13.50
  • BIG PIECE OF CHICKEN & CHIPS $16.50
  • PIECE OF CHICKEN & CHIPS $17.00
  • BAKED BEAN COMBO $12.00
    • baked beans on toast with one egg & 600ml drink
  • HAM $5.00
  • STEAK SPECIAL $14.00
    • steak, egg X2, chips salad & 600ml drink
  • HASH BROWNS MEAL $13.00
    • bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
  • MED CHIPS $3.50
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Hong Kong Takeaways

Hong Kong Takeaways

location

Address

1335 High Street, Taitā, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

04 5677992

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
1335 High Street, Taitā, Lower Hutt, Wellington, 5011, New Zealand
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