Hong Kong Takeaways in Lower Hutt Menu

SPECIAL DISHES SPECIAL DISHES
  • Vegetable Chop Suey $8
  • Chicken or Pork or Beef Chop Suey $9.80
  • Combination Chop Suey $12.50
  • Chicken or Pork or Beef Black Bean $11.00
  • Garlic Chicken (vegetables on side) $12.00
  • Szechuan Chicken or Pork or Beef $12.00
  • Szechuan Fish $13.00
  • Ma Po Tofu $12.50
  • Curry Chicken or Beef or Pork $13.00
  • Chicken or Pork or Beef Cashew Nut $13.50
  • Chicken or Pork or Beef (with peking sauce) $13.50
  • Beef & Black Pepper $13.80
  • Satay Chicken or Pork or Beef $13.80
  • Chicken or Beef Ginger and Spring Onion $15.00
  • Orange Beef (vegetables on side) $15.00
  • Pepper & Spicy Chicken (with fried rice) $15.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Fish $13.00
  • Lemon Chicken $13.00
  • Honey Pork $13.00
  • Honey Chicken $13.00
CHOWN MEIN (NOODLES) CHOWN MEIN (NOODLES)
  • Chicken or Pork or Beef $9.80
  • BBQ Pork Chow Mein $9.80
  • Combination Chow Mein $11.50
  • Seafood Chow Mein $16.50
  • Bami Goreng (spicy) $12.50
FRIED RICE FRIED RICE
  • Vegetable Fried Rice $8.80
  • Chicken or Pork or Beef $9.80
  • Combination Fried Rice $12.00
  • Shrimp Fried Rice $11.00
  • Bacon Fried Rice $11.00
  • BBQ Pork Fried Rice $11.00
  • Seafood Fried Rice $16.50
  • Nasi Goreng (spicy) $12.50
EGG FOO YONG (SERVED WITH PLAIN RICE) EGG FOO YONG (SERVED WITH PLAIN RICE)
  • Chicken or Pork or Beef $11.00
  • BBQ Pork $11.00
  • Shrimp $12.00
  • Combination $13.00
  • Fish $12.00
  • Seafood $16.80
DEEP FRY DEEP FRY
  • Oysters (1/2 dozen) $10.00
  • Fish $2.70
  • Chips (one scoop) $2.50
  • Crumbed Fish $3.00
  • Potato Fritter $0.80
  • Banana Fritter $1.50
  • Sausage $1.50
  • Hot Dog $1.70
  • Meat Patty $1.80
  • Crab Stick $1.00
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Stuffed Mushrooms (1/2 dozen) $5.00
  • Chicken Nuggets (1/2 dozen) $3.50
  • Wontons (1/2 dozen) $4.00
  • Dim Sums (1/2 dozen) $5.00
  • Squid Rings (1/2 dozen) $4.00
  • Mussels (1/2 dozen) $5.00
  • Scallops (1/2 dozen) $10.00
BURGERS BURGERS
  • Hamburguer $2.80
  • Egg Burguer $3.50
  • Cheeseburguer $3.50
  • Fish Burguer $3.50
  • Cheese & Egg Burguer $4.00
  • Hawaiian Burguer $4.00
  • Fish & Egg Burguer $4.50
  • Chicken Burguer $5.00
  • Steak Burguer $5.00
  • Steak & Egg Burguer $5.50
  • Bacon Burguer $4.00
  • Bacon & Egg Burguer $5.00
  • Jumbo Burguer $8.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Cheese $2.50
  • Ham & Egg $3.00
  • Cheese & Egg $3.00
  • Pineapple & Cheese $3.50
  • Steak $4.00
  • Steak & Egg $4.50
  • Bacon $3.50
  • Bacon & Egg $4.00
  • Chicken $4.00
  • Chicken & Mushroom $5.00
  • Steak & Mushroom $5.00
  • Add Extra one filling $1.00

Nearby Sample Menus

  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • PAPADOM $1.00
  • KADAI PANEER $14.90
    • Paneer cooked with onion, garlic, tomatoes and kadai sauce
  • CHICKEN MALAI TIKKA 5 pieces $11.50
    • Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • PRAWNS BIRYANI $17.50
  • TOMATO CORN BHARTA $14.50
    • A dish with sweet corn, onion and tomato gravy finished with coriander
  • ROGANJOSH $15.90 Lamb $16.50
    • Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
  • VEGETABLE PLATTER $16.90
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Soommandu Jungol (2 people) $39.00
    • Handmade dumpling mushroom, vegetables and beef
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • Fruit Tart with Yuja ice cream $8.50
  • Soonmandu Kuk $13.00
    • Soup with handmade dumplings
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Chicken Dippers with Fries $7.50
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Seafood tofu $18.00
  • Fish with Si Chuan sour vegetables $18.00
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • - 4 pieces Fresh Salmon & Cucumber
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. JUMBO $10.00
  • Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 3 pieces Prawn Nigiri
  • 8PC. REG $7.90
  • 8PC. REG $8.90
  • LAMB SHANK MEAL STANDARD 1 SHANK $10.90
  • 9 PIECES PACK $22.00
    • 9 pcs of chicken
  • FRENCH ROLL CHOICE FROM $7.00
    • roast pork, roast lamb, roast beef
  • DINNER BOX $10.00
    • 3 pcs chicken & chips
  • SATAY CHICKEN
  • 1/2 CHICKEN ROAST MEAL $13.80
  • SMALL $6.50
  • FRENCH TOAST $11.90
  • Mars Bar $2.50
  • Onion $1.00
  • Egg Burger $4.30
  • 6 Fish, 2 Potato Fritters, 2.5 Chips $22.50
  • Beef Satay
  • Donut $1.20
  • 2 Fish, 2 Hot Dogs, Chips $12.00
  • Combination Fried Rice
  • SPECIAL SEVEN $36.00
    • 8 fish, 3 hot dogs, 4 potato fritters, 2 crab sticks, 2 chips
  • Mushroom $2.00
  • Roast pork $9.50
  • Chicken Roll $2.50
  • Roast Pork $9.50
  • Potato Fritter $0.80
  • Egg Burger $3.80
  • Scallop $1.60
  • Coleslaw large $4.50
  • Squid Ring $0.80
  • Seasoned wedges $4.00
  • Wing $1.50
  • Moro or Mars Bar $2.50
  • Scallop $1.70
  • B.E.S.T $12.50
  • Curry Roll $2.20
  • Rye Sandwiches $3.90
  • Chicken Kebab 3 for $7.00
  • Ham, Egg & Chicken Sandwich $3.00
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Chicken Salad Sandwich $3.50
  • BLT Sandwiches $3.80
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • FISH TEMPURA $2.50
  • BREAD STICK $1.50
  • CHICKEN DRUM $2.00
  • BREAD LOAF $1.50
  • CHICKEN THIGH $3.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • CHICKEN DIMSIM $2.20
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • 300 grm $26.00
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • All served with curly fries and aioli
  • Garlic Bread $6.00
    • Fresh sour dough smothered in garlic and toasted to perfection
  • Sausage breakfast $16.50
    • eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • -crispy bacon $11.50
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Egg $2.00
  • Sour-dough bread $2.00
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Hot chips $3.90
  • Tabouli $0.50
  • Hummus $0.50
  • Mix $12.90
  • Salad roll $8.90
  • Kebab with chips & small drink add $3.90
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Jalapenos $0.50
Hong Kong Takeaways

Hong Kong Takeaways

location

Address

1335 High Street, Taitā, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

04 5677992

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
1335 High Street, Taitā, Lower Hutt, Wellington, 5011, New Zealand
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