Hot Roast Meals in Dunedin City Menu

Hot Roast Meals in Dunedin City has no menu available, but can choose from many other options such as Sirloin Steak or Herb Loaf from Craft Bar. Gabriel's Cafe & Bar offers many options including Fries and Wedges. The Kitchen Bannockburn includes a wide range like Bannockburn Breakfast or Eggs on Toast. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • Blue Cod Fillets
  • Oyster natural 1 dozen $34.00
  • Chips and Coleslaw
  • Porterhouse Steak $19.00
  • Scallops $2.50
  • Ice Cream Sundae $7.50
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • 3x Pacific Oyster
  • Lasagne $17.90
    • Traditional Beef Lasagne served with Green Salad and Fries.
  • Caesar Salad $16.90
    • Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
  • Grilled Tomatoes $2.50
  • Homemade Corn Fritters $2.50
  • Black Dog Apple Crumble $8.20
    • Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Crumbed Mushrooms $9.90
    • Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
  • Hash Browns $2.50
  • ●Kungpao Dishes
    • Spicy with peanuts
  • -Add combination chow mein
  • For 3 people
  • Bacon burger
  • Lemon chicken
  • Spring Roll
  • Sweet sour pork
  • human chicken & shrimps
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • -Brunch: add bacon $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add kidneys $4.00
  • Roast Pork Mushroom
  • Plain $3.00
  • Steak Tomato
  • Large Size $17.00
  • Steak Pattie $3.50
  • Chips (minimum) $3.00
  • Prawn on Fried Rice
  • Medium Size $15.00
  • Plain Sausage $1.50
  • Sweet 'n Sour Sole Fillet $9.00
  • Extra (per) Filling $0.80
  • Steak
  • Chicken Nugget $0.70
  • Deluxe Fried Noodles $12.00
  • Battered Onion Sausage $2.00
  • Cashew nuts $3.50
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Eggs benedict w /bacon (gf*) $18.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Seafood chowder $16.50
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • -Small $12.00
  • Mixed salad
    • Choose from the selection in our salad bar
  • -Pita bread $2.50
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Kebab on rice or chips
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
  • Clay Pot Rice (Chciken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Mixed fried rice stir fried with ginger and fresh vegetables ,
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
    • Fresh basil herb and hot chilli cooked with generous
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • Moet & Chandon Brut N.V. - / $125.00
  • Lindauer Brut Marlborough N.V. - / $30.00
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • * Gluten-free meal/option available -
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Chorizo, red peppers,avocado & paprika
  • -Add salmon or haloumi $6
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -KRANKSY
  • -MUSHROOMS
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - BACON $17.00
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • - SALMON $18.00
  • - SPINACH $16.50
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Chicken Cordon Bleu $3.50
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Corn Fritters $3.00
  • Hash Browns $1.20
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Eggs And Soldiers
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Hot Roast Meals

Hot Roast Meals

location

Address

1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034890525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand
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