Hot Roast Meals in Dunedin City Menu

Hot Roast Meals in Dunedin City has no menu available, but can choose from many other options such as Sirloin Steak or Herb Loaf from Craft Bar. Gabriel's Cafe & Bar offers many options including Fries and Wedges. The Kitchen Bannockburn includes a wide range like Bannockburn Breakfast or Eggs on Toast. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • Sweet & sour fish
  • Sweet sour chicken
  • Kung pao delight
  • Kung pao prawn
  • Cheese burger
  • Beef and blackbean sauce
  • Lemon fish
  • Mongolian beef
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
  • Chicken $11.00
  • Bi Bim Bob $12.00
    • Vegetables, Egg, Beef, Spicy Sauce
  • Temaki Sushi (Cone Shaped Sushi) $4.00
    • Salmon, Prawn, Tuna or Vegetarian
  • Philadelphia Roll - 9pcs $11.00
  • Salmon Don $13.00
    • Fresh Salmon on Sushi Rice
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Bacon $3.80
  • Sole Fillet $4.00
  • Steak $3.80
  • Nasi Goreng (Rice)
  • Chicken & Black Bean $10.00
  • Vegetarian Fried Noodles $7.50
  • (served with steam rice)
  • Chop Suey Patty $1.30
  • KIMCHI BEEF FRIED RICE $10.00
  • KIMCHI CHICKEN FRIED RICE $10.00
  • Plain Noodle $10.00
  • Plain Noodle $12.00
  • Combination $17.00
  • KIMCHI TUNA FRIED RICE $10.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • SPICY CHICKEN SOUP $4.00
  • Combination and Vegetables $10.00
  • Peanut Sauce $2.00
  • Bottles of Marinade $9.00
  • Vegetable Kua Teaw $7.00
    • Rice noodles cooked with bean sprouts and vegetables
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Vegs $2.00
  • Chicken Ginger on Rice $9.00
  • Steak Chow Mein $9.00
  • Lunch Sides $6.50
    • - hand-cut chips
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - shoestrings $6.50
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Pork Tomato on Noodles $10.00
  • (Any fried rice with gravy) $0.60
  • Scallops
  • Prawn Vegetable $11.00
  • Szechuan Pork $9.50
  • Mushroom $3.60
  • Kumara Chips $4.00
  • Ginger Chicken $11.50
  • Mince and cheese $3.20
  • Toasted (two fillings) $4.50
  • Extra fillings $0.50
  • Vegetarian $3.90
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Toast and spreads $5.00
  • Club $2.90
  • Mince / bacon and egg $3.00
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Sandwiches N/A
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Toasted Sandwiches N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Gourmet Cheese Rolls N/A
  • Pies & Savouries N/A
  • Mini Hot Dogs & Fries N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Bluff Oysters $37.50 / $19 / $3.25
    • dozen / half dozen / each
  • Bacon Melt $7.50
    • Bacon/Cheese/Egg/Hash/Tom Low S/S Top
  • Corn or Gluten Free Vege Fritters $3.00
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
Hot Roast Meals

Hot Roast Meals

location

Address

1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034890525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand
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