Hot Roast Meals in Dunedin City Menu

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Hot Roast Meals in Dunedin City has no menu available, but can choose from many other options such as Sirloin Steak or Herb Loaf from Craft Bar. Gabriel's Cafe & Bar offers many options including Fries and Wedges. The Kitchen Bannockburn includes a wide range like Bannockburn Breakfast or Eggs on Toast. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

(if you would like Bluff oyster $35.00)
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
3x Pacific Oyster
Mixed $21.00/$15.50
- single pieces fish
Oyster Bluff $4.00
Bacon & Eggs $10.00
Mussels $0.60
Hawaiian Ham Steak $16.00

Combination chow mein
Pork and vegetables
Beef and cashew nuts
Bacon burger
Szechwan chicken
Sweet & sour fish
China palace crispy skin chicken
For 3 people

house made sandwich, see blackboard for today’s creation(gf) $20.00
-Brunch: add bacon $3.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-Brunch: add bacon $3.00

Meat Pattie $2.50
Roast Pork Satay
Corn Nugget (Dozen) $8.00
Medium Size $18.00
Chicken & Cashew Nuts
Won Tons
Mussel $1.50
Curry Roll $3.50

KIMCHI CHICKEN FRIED RICE $10.00
SEAFOOD PANCAKE $8.00
BLACK BEAN PASTE NOODLE
BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
BARBECUED CHICKEN $15.00
DUMPLING SOUP $13.00
MEDIUM $11.00
Fish Cakes $14.00

Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
-add chicken $4
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Ombrellos Creamy Seafood Chowder $14
- With house bread
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt

Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream

Deluxe $6.50
Chicken Satay sauce $11.00
Blue Cod $5.80
Extra other $1.00
Honey Chicken $10.00
Roast pork $10.00
Roast pork $10.00
Pineapple Ring $1.80

Hot, Spicy Chicken on Rice $8.00
Beef Fried Rice $7.00
- with mixed veges, egg
Teriyaki Chicken on rice $8.00
Hot pork with Kimchi $8.50
- hot spicy cabbage
Yakiniku Beef with Curry on Rice $10.00
Tokyo Udon $6.50
- with egg, fish cake, veges
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Dumpling Soup $4.50
- with Egg, Veges

Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
Lemon Fish $11.50 / $13.50
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
Sweet and Sour Chicken $11.00 / $13.00
Roast Pork Fried Rice $11.50
Vegetable Egg Foo Yung $8.00 / $10.00
Beef with Seasonal Vegetables $11.50 / $13.50
Fried Bok Choy with Dried Mushrooms $9.50 / $11.50

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Blt (gf*) $16.50
- Served with fries
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Wedges $9.50
- Sour cream & sweet chilli
Caesar salad $17.50
Eggs your style (gf*) (v) $12.00
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce

Available 11am–2pm
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Available11am–2pm
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.