Hot Roast Meals in Dunedin City Menu

Hot Roast Meals in Dunedin City has no menu available, but can choose from many other options such as Sirloin Steak or Herb Loaf from Craft Bar. Gabriel's Cafe & Bar offers many options including Fries and Wedges. The Kitchen Bannockburn includes a wide range like Bannockburn Breakfast or Eggs on Toast. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add bacon $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • - truffle polenta chips $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - shoestrings $6.50
  • 11am until 3pm
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • Combination Tomato on Noodles $11.00
  • Lasagna Topper $2.50
  • Sweet + Sour Won Ton $9.00
  • Scallops
  • Paua Patty
  • Garlic Butter from $0.60
  • Steak Tomato Fried Rice $9.50
  • Combination Fried Noodles $11.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Lemon Chicken $11.00 / $13.00
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • Combination Fried Rice/Noodles $11.50
  • Sweet Sour Pork $11.50 / $13.50
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Vegetarian Satay $8.00 / $10.00
  • Beef with Black Bean Sauce $13.00 / $15.00
  • Thai Curry Chicken or Prawn Meat $11.50 / $13.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Blt (gf*) $16.50
    • Served with fries
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Salad of the day $14.00
    • See specials board.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Available 11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic bread
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Seafood Chowder served with toasted ciabatta
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Toasted Garlic Bread $4.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Sausages and eggs $15.90
  • Chicken $4.20
  • Mince $3.00
  • Hot bacon and egg $7.00
  • Panini $6.90
  • Toast and spreads $5.00
  • Large club $5.00
  • Baked beans or spaghetti on toast $8.00
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • - Half serving $8
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Juice - Apple or Orange Juice $3.50
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • -Spinach
  • Eggs Benedict $17.50
  • Half-portion $13.50
    • Choose one of the following:
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Basil pesto $7.50
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Toast with your choice of preserves $6
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Hot Roast Meals

Hot Roast Meals

location

Address

1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034890525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand
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