Hot Roast Meals in Dunedin City Menu

Hot Roast Meals in Dunedin City has no menu available, but can choose from many other options such as Sirloin Steak or Herb Loaf from Craft Bar. Gabriel's Cafe & Bar offers many options including Fries and Wedges. The Kitchen Bannockburn includes a wide range like Bannockburn Breakfast or Eggs on Toast. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • Black Dog Apple Crumble $8.20
    • Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
  • Lasagne $17.90
    • Traditional Beef Lasagne served with Green Salad and Fries.
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Bacon & Eggs on Toast $11.90
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Tiramisu $8.50
    • Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
  • Beef Rissoles $5.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • -Lunch: add fries $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Mussel $1.50
  • Fish $6.50
  • Steak Tomato
  • Roast Pork
  • Corn Nugget (Dozen) $8.00
  • Large Size $17.00
  • Prawn
  • 4 MEALS $59.00
    • Combination Chow Mein, Sweet & Sour Pork, Chicken Cashew Nuts, Egg Fried Rice
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Chicken Curry $10.00
  • Ton Katsu with Curry $15.00
  • Hot & Spicy Ramen $10.00
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
  • Curry Udon $10.00
    • with Chicken Curry
  • Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
  • Tomato $2.50
  • Only $17.50 each
  • Steak Foo Yung Egg $9.00
  • Sweet 'n Sour Pork $9.00
  • Pineapple $3.80
  • Plain Donut $1.50
  • Steak & Black Pepper $10.00
  • Deluxe Foo Yung Egg $12.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
  • BARBECUED KIMCHI CHICKEN $16.00
  • SPICY BEEF SOUP $4.00
  • Plain Noodle $10.00
  • Fish Cakes $14.00
  • STEAMED DUMPLING $7.00
  • SPICY BEEF STEW $14.00
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Lunch Sides $6.50
    • - hand-cut chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - add chicken $4
  • - shoestrings $6.50
  • - truffle polenta chips $6.50
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Blt (gf*) $16.50
    • Served with fries
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Caesar salad $17.50
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Eggs benedict w /bacon (gf*) $18.50
  • Kid's Lunch Box N/A
  • Chicken Nuggets & Fries N/A
  • Mini Hot Dogs & Fries N/A
  • Toasted Sandwiches N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Pies & Savouries N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Moet & Chandon Brut N.V. - / $125.00
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • AROMATICS -
  • - Feta, honey, rosemary and garlic oil $11
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • * Gluten-free desserts option available -
  • Steak and pepper $3.30
  • Toast and spreads $5.00
  • Toasted (two fillings) $4.50
  • Panini $6.90
  • Steak and onion $3.30
  • Gourmet rolls $5.80
  • Vegetarian $3.90
  • Bacon and egg $4.00
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Juice - Apple or Orange Juice $3.50
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Chorizo, red peppers,avocado & paprika
  • French Toast or Waffles $16.50
  • Eggs on toast ( 2 eggs served any way) $8
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Fruit preserves $7
  • Eggs Benedict $17.50
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • Black forest gateau $8.50
  • Fruit pudding $7.90
  • Antipasto (2 or 3 people) $15.00
  • Salad selection $7.90
  • Beef casserole (with steamed vegetables) $12.50
  • Muffins $3.00
  • Iced coffee N/A
  • Nachos $10.90
Hot Roast Meals

Hot Roast Meals

location

Address

1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034890525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/190 Main Road, Mosgiel, Mosgiel, Otago, 9024, New Zealand
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