Address
311 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Huntsman Steak House in Dunedin City Menu
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Huntsman Steak House in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day from The Reef Seafood Restaurant and Bar. India Gate offers many options including Papad (4 Pack) and Veg Samosa. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Honey toasted cranberry + almond muesli and French toast from . Cilantro Cafe offers Copper and Spelt bakery breads + dips.
Nearby Sample Menus
- With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
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Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
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Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
- Eggs Benedict $17.90
- Pasta $18.90
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Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
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Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
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Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
- Sweet sour pork
- Batter onion sausage
- Kung pao prawn
- Shrimp chow mein
- Bami goreng
- Chicken foo young eggs
- Steak & egg burger
- Pork fried noodles
- Vegetarian Teriyaki $10.00
- Tempura - 2 King Prawn, 2 Vege $7.50
- 30 pieces $24.00
- Teriyaki Beef $11.00
- Japanese Green Tea $3.00
- Satay Chicken - 5pcs/8pcs $4.50/$7.00
- Vegetarin Udon $9.50
- Satay Beef $11.00
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Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Roast Pork Fried Noodle $10.00
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Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
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Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
- Extra Rice $3.00
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Seafood Kua Teaw $8.00
- Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
- Seafood Fried Rice $10.00
- Roast Pork Egg Foo Young $10.00
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Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
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Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
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Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
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Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
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On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
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Just Tabouli $15.00 / $11.00
- Large / Small
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Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
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Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
- Beef Curry Vegetable $9.50
- Beef Tomato on Noodles $10.00
- Sweet + Sour Won Ton $9.00
- (Any fried rice with gravy) $0.60
- Shrimp Chips (per dozen) $1.20
- Doughnut $1.80
- Beef $2.60
- Egg $3.30
- Deluxe $6.50
- Black Pepper Beef $11.00
- Wonton $10.00
- Prawn $11.00
- Seafood Stick $1.50
- Sausage $2.00
- Pineapple $4.00
- Steak $10.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Chicken with Mushroom and Bok Choy $12.50 / $14.50
- Deep Fried Fish in Oyster Sauce $11.50 / $13.50
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Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
- Combination or Chicken $8.50 / $10.50
- Chicken Curry Sauce $11.50 / $13.50
- Roast Pork Fried Rice $11.50
- Steamed Chicken Rice $10.50 / $12.00
- Crispy Assorted Duck $19.00 / $38.00
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Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Crumbed Sole with fries, salad and tartare sauce
- Home smoked salmon served with fresh green salad all $15.50
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Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
- Crispy fried Calamari with fries, salad and homemade aioli
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Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Breads - Balsamic reduction, olive oil and the spread of the day
- Garlic bread
- Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Bowl of Chips $4.50
- Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
- Seafood Chowder Also served with in house bread $12.50
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Mixed green salad $4.5
- Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
- Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- PINOT NOIR -
- Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
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Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
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Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- - Half serving $8
- - Bacon
- -Spinach
- Toast with your choice of preserves $6
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Porridge $10
- Served with cream, maple syrup & mixed berries
- Eggs on toast ( 2 eggs served any way) $8
-
Half-portion $13.50
- Choose one of the following:
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -House-smoked salmon
Huntsman Steak House
Phone
034778009
Opened hours
Lunch: Mon - Fri 11.30am - 2pm
Dinner: Mon - Sun 5.00pm - 9:30pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Steak , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , BYO , Waitstaff , Cash , Serves Halal , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Full Bar
311 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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