Hutt Malaysian Restaurant in Lower Hutt City Menu

LUNCH MENU LUNCH MENU
  • VEGETABLE CURRY $9.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $9.00
    • an assortment of vegetables stir fried with hot n spicy sauce
  • STIR FRIED VEGETABLE $9.00
    • an assortment of vegetables stir fried in a hot wok
  • STIR FRIED CHICKEN $10.00
    • marinated chicken stir fried with ginger & spring onions
  • CHICKEN CURRY WITH BONES $10.00
    • chicken curry cooked with Malaysian spices
  • BEEF RENDANG $10.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • STIR FRIED BEEF $10.00
    • marinated beef stir fried with ginger & spring onions
  • LAMB CURRY $10.00
    • lamb curry cooked with Malaysian spices
  • SWEET & SOUR PORK $10.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • SWEET & SOUR SQUID $10.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce
  • STIR FRIED SQUID $10.00
    • stir fried squid with ginger & spring onions
EXTRAS EXTRAS
  • Coconut Rice $3.00
  • Peanut sauce $2.00
  • Steam Rice $2.00
ENTREES ENTREES
  • TOM YAM SEAFOOD SOUP $7.00/$12.00
    • hot and sour soup with an assortment of seafood/small/large
  • ROTI CANAI WITH CURRY
    • 2 pieces of roti bread served with your choice of chicken lamb or vegetable curry
  • SATAYS $10.00
    • 6 skewers of BBQ marinated meat of your choice from chicken, beef or lamb served with peanut sauce & steamed rice
  • SPRING ROLL $5.50
    • deep fried vegetarian cocktail spring rolls served with tomato sauce
  • BEEF WANTON $5.50
    • deep fried beef wonton with the chef's special sauce
  • CURRY PUFFS $4.00
    • 2 pieces of curry puffs stuffed with vegetable & potatoes
  • MARINATED CHICKEN WINGS $7.50
    • 1 pair of deep fried chicken wings served with chili sauce & steamed rice
  • MALAYSIAN MUSSELS $7.50
    • fresh mussels sauteed in onion capsicum & the chef's distinctive sauce
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
NOODLES AND RICE NOODLES AND RICE
  • MEE GORENG $11.50/$13.00
    • fried egg noodles with meat bean sprouts or vegetarian only beef/combination
  • HOKKIEN STYLE NOODLES $10.00
    • stir fried egg noodles with meat vegetables
  • FIRED VERMICELLI MEE HOON $10.00/$11.50
    • fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • SEAFOOD LAKSA $12.00
    • egg noodles in curry soup with an assortment of seafood bean sprouts & hard boiled egg
  • CHICKEN NOODLES SOUP $10.00
    • egg noodles in chicken soup with vegetable chicken
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • NASI GORENG $10.00/$11.50/$13.00
    • spicy fried rice with meat or vegetable only/combination
  • SHRIMP NASI GORENG $13.00
    • spicy fried rice with shrimp beans
  • NASI LEMAK $11.00
    • coconut rice with chicken lamb curry or beef rendang of your choice with cucumber hard boiled egg, chili paste & peanuts
VEGETABLES (SERVED WITH RICE) VEGETABLES (SERVED WITH RICE)
  • VEGETABLE CURRY $11.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
  • STIR FRIED VEGETABLE $11.00
    • an assortment of vegetables stir fried over a hot wok
MEAT DISHES(SERVED WITH RICE) MEAT DISHES(SERVED WITH RICE)
  • MALAYSIAN PLATES CHICKEN $14.00
    • house specialty chicken cooked with vegetable spices and chef's specialty mixed zesty and tangy sauce
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • HOT & SPICY CHICKEN $14.00
    • spicy stir fried chicken with vegetables and nuts
  • CHICKEN CURRY WITH BONES $14.00
    • chicken curry cooked with Malaysian spices
  • GREEN CHICKEN CURRY $14.00
    • chicken cooked in green chili paste with added spices
  • THAI CHICKEN $14.00
    • battered deep fried tender chicken served with the chef's special Thai chili sauce
  • BLACK PEPPER CHICKEN $14.00
    • chicken marinated in black pepper & stir fried with vegetables to perfections
  • SAMBAL CHICKEN $14.00
    • chicken cooked with vegetables in authentic Malaysian chili paste
  • LEMON CHICKEN $14.00
    • battered deep fried tender chicken cooked in a specially prepared sweet lemon sauce
  • STIR FRIED CHICKEN $14.00
    • marinated chicken stir fried with ginger & spring onions
  • SWEET & SOUR CHICKEN $14.00
    • battered deep fried chicken cooked with vegetables in chef's special sour sauce
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • BEEF RENDANG $14.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • HOT & SPICY BEEF $14.00
    • spicy stir fried beef with vegetables & nuts
  • BLACK PEPPER BEEF $14.00
    • beef marinated in black pepper & stir fried with vegetables to perfections
  • STIR FRIED BEEF $14.00
    • marinated beef stir fried with ginger & spring onions
  • BEEF VEGETABLE $14.00
    • beef with vegetables stir fried over a hot wok
  • FRAGRANT BEEF $14.00
    • marinated beef soute with ginger onions & the chef's special fragrant sauce
  • LAMB CURRY $14.00
    • lamb curry cooked with malaysian spices
  • SWEET & SOUR PORK $14.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • MALACCA LAMB $15.00
    • marinated lamb saute with onion vegetables & chef's special sauce
SEAFOOD (SERVED WITH RICE) SEAFOOD (SERVED WITH RICE)
  • SICHUAN SCALLOPS $21.00
    • stir fried scallops cooked with vegetables in the chef;s special Sichuan sauce
  • BUTTER SCALLOPS $21.00
    • scallops & vegetable stir fried in butter sauce & cream
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • HOT & SPICY SEAFOOD $17.00
    • spicy mixed seafood with vegetables
  • SAMBAL PRAWNS $16.00
    • deep fried prawns cooked in specially made Malaysian chili paste
  • PINEAPPLE PRAWNS $16.00
    • prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
  • SWEET & SOUR PRAWNS $16.00
    • prawns cooked with vegetables in chef's special sweet n sour sauce
  • BUTTER PRAWNS $16.00
    • prawns and vegetables stir fried in butter sauce & cream
  • FISH CURRY $14.00
    • fish of the day cooked with Malaysian curry and spices
  • TOMA YAM FISH $14.00
    • fish of the day cooked in tom yam paste with traditional spices and sauce
  • GRILLED FISH $14.00
    • fish of the day marinated with tom yam paste and grilled over the hot stove
  • INDONESIA FISH $14.00
    • battered of the day marinated with tom yam paste and grilled over the hot stove
  • SICHUAN FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • MALAYSIAN PLATES SQUID $14.00
    • house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
  • BLACK PEPPER SQUID $14.00
    • squid marinated in black pepper & stir fried with vegetables to perfection
  • STIR FRIED SQUID $14.00
    • sti fried squid with ginger & spring onions
  • SWEET & SOUR SQUID $14.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce

Nearby Sample Menus

Joes Cook Wainuiomata (sample menu)
  • Wonton $9.80
  • Plain, chicken, roast pork, beef, combination or shrimp $10.00
  • Fish $2.60
  • Vegetable, chicken, roast pork, beef, combination or shrimp $10.00
  • 5 piece pack $14.50
    • chicken & chips
  • Dinner box combo $12.50
    • with coleslaw & 420 ml drink
  • Roti bread $2.30
  • Mussels $4.50/$7.50
Janus Bakkerij (sample menu)
  • Banana-Mango $6.00
  • Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00
  • Fresh Juices $3.80
  • Sauvignon Blanc Glass $8.00 / Bottle $32.00
  • Dairy Free $6.00
  • Cajun Chicken Salad Grilled cajun chicken tenders with mesclun greens, cucumber, red onion & avocado. Topped with crispy noodles. $18.00
  • Pinot Gris Glass $8.00 / Bottle $32.00
  • V Energy $3.50
Blue Island Seafoods (sample menu)
  • Meat $4.00
  • Sausage $2.30
  • Mix Family Pack $20.00
    • 2 fish, 2 hotdogs, 2 sausages, 2 chips
  • Lasagna $3.50
  • 2 Chicken Burgers / 2 Cheese Burgers / 2 Chips / 1 1.5 Drink $35.90
  • 9 Family Pack $35.00
    • 9 fish, 3 chips
  • Crumbed chicken fillet $4.00
  • Corn fritter $3.50
Burger Wisconsin (sample menu)
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Camembert $2.00
  • Onion Rings $5.90
Wah Loong Takeaway (sample menu)
  • Chinese Shrimp, Cashew Nuts $16.50
  • Garlic Chicken $12.00
  • Combination Curry on Rice $12.50
  • Sweet & Sour Fish (10 pieces) $11.00
  • Ginger Spring Onion Fried Rice $9.00
  • Fish Cake $2.50
  • Meat $2.50
  • Egg Burger $4.50
Wah Loong Chinese Restaurant (sample menu)
  • 113. Fresh Pork with Fried Bean Curd $19.00
  • 14. Chicken & Corn Soup $6.20
  • 105. Orange Steak $20.50
  • 158. Small Chicken Fried Rice $9.00
  • 164. Small Soft Noodles $6.00
  • 16. Chicken Shark Fin Soup $8.00
  • 31. Chinese Satay Chicken $20.00
  • 87. Scallop Black Bean Sauce & Vegetables $21.50
Cafe Figg (sample menu)
  • Creamy garlic infused button Mushrooms on gluten free toast $10.50
  • GF 2 Hash Browns w tomato sauce $5.00
  • TASTING PLATTER $20.00
    • wasabi honey lemon and lime infused chicken tenders polenta crumbed calamari rings fresh salad greens and fries
  • VEGETARIAN BURGER $18.00
    • roasted kumara pumpkin zucchini tomato halloumi salad and chargrilled veggie dip
  • House Blended and toasted Muesli $10.00
    • with fresh fruit and honeyed yogurt
  • Eggs and Toast $10.50
    • sourdough or whole grain eggs any way you like served with grilled tomato
  • Hash Stack $15.00
    • our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
  • GF kiddies fries $5.50
La Bella Italia.co.nz (sample menu)
  • Mediterranea (for 2/for 3 people) – whole fish with cherry tomatoes, clams,potatoes and white wine - Antonio’s wine match suggestion – Pinot Grigio or Chianti or Surya Insolia $80
  • Flan di cioccolato con frutti di bosco (15 minutes wait time) - Warm soft centrered Whittakers chocolate pudding with berry compote and vanilla gelato $10.5
  • Soft Drinks - San Pellegrino Soda Lemon / Orange / Blood Orange / Chinotto $4.5
  • Mele cotte con Gelato alla vaniglia - Warm winter apple and berry crumble with vanilla icecream $10.5
  • Pane- Olio e Olive - Bread – EV Olive Oil and Olives $9.5
  • Don Antonio (Gluten free without pizza bread) - Pizza Bread with Prosciutto di Parma and Buffalo Mozzarella (Antonio’s wine match suggestion - Greco di Tufo or Prosecco) $24.5, $47 for Large
  • Beers - Tuatara Pilsner - 5.0% $8.5
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
Subway - Lower Hutt (sample menu)
  • Yoghurt N/A
  • Sweet Onion N/A
  • Aioli N/A
  • Natural Swiss N/A
  • Meatball N/A
  • Honey Mustard N/A
  • Beetroot N/A
  • Pickles N/A
Spices Eastbourne (sample menu)
  • CHICKEN LAVABDAR $16.00
    • boneless tandoori chicken cooked with gravy & capsicum
  • SPICES SPECIAL GRILL $22.00
    • Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate
  • VEGETABLE PARATHA $4.00
    • flakey wholemeal bread stuffed with veges
  • LAMB JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
  • MIXED PLATTER FOR TWO $18.00
    • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
  • FISH MALABARI $17.00
    • Boneless pieces of fish cooked with gravy & capsicum
  • MALAI KOFTA $14.00
    • homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
  • ENTREE
    • onion bhaji sheek kebab & Murgh Tikka
Shanghai Kitchen (sample menu)
  • Oyster Beef $17.50
    • stir fried sliced beef with onion carrots and green vegetable in oyster sauce
  • Deep Fried Pork Spareribs $16.00
    • deep fried pork spare ribs coated in garlic flavored batter
  • Egg cooked in soy sauce $2.00
  • Crispy Prawn Rolls $8.80
    • deep fried whole prawns wrapped in pastry served with thousand-Island sauce
  • Beans with air-dried pork $18.00
    • stir fried green beans with air dried sliced pork
  • Wonton Soup S/L $8.00/$15.00
    • Shanghai Style wontons with seaweed and shredded egg
  • Shangai Style Spring Rolls $6.00
    • crisp golden deep-fried spring rolls filled with minced pork and vegetables
  • Steamed Rice S/L $2.00/$7.00
    • steamed quality jasmine rice
Chocolate Dayz Cafe (sample menu)
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • SWEETCORN FRITTERS(V) $18.50
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  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
Shoreline Dairy and Tearooms (sample menu)
  • Poached Eggs and Grilled tomato on a muffin $14.00
  • spag
  • Steak eggs and chips or hash browns w side salad $23.00
  • Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
  • Sausage Eggs and chips or hashbrowns $14.00
  • Bowl of fries $6.00
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • baked beans
Roast House (sample menu)
  • Roast House Chips $2.50
  • Boysenberry Cheesecake $3.50
  • Potato & Gravy $5.00/$7.00/$9.00
  • Extra potatoes each $0.50
  • Lamb Shank Meal large size $14.50
  • Southern Fried Chicken $10.00/$13.00/$16.00
  • Rolls $5.50
    • filled with either beef, pork, lamb or chicken
  • Vegetarian $7.00/$10.00/$13.00
Excelsior Home Bakery (sample menu)
  • Ham Sandwich $3.40
  • BBQ Pork Roll $4.60
  • Small Ham Roll $2.90
  • Chicken & Onion Roll $4.60
  • Chicken Teriyaki Roll $5.20
  • Chicken Roll $4.60
  • Savoury Filled $3.40
  • BLT Sandwich $4.90
Hutt Malaysian Restaurant

Hutt Malaysian Restaurant

location

Address

501 Hutt Road, Alicetown, Alicetown, Alicetown, Wellington, 5010, New Zealand

phone

Phone

045861388

clock

Opened hours

11 AM to 1:30 PM, 5 PM to 9 PM (Mon-Fri), 11 AM to 9 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Full Bar

Location
501 Hutt Road, Alicetown, Alicetown, Alicetown, Wellington, 5010, New Zealand
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