Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
Tiramisu $13.9
Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Chicken breast $20
Rolled w spinach and cheese served w salad and roast capsicum mayo.
Sorbet (gf) $13.9
Three scoops of delizioso mixed berry flavour.
Gambero e salmon pizza $25.9
Lime & dill mayo base, with mozzarella & prawn, cold smoked salmon & fresh rocket
Garlic pizza bread $8.9
Potato and leek risotto (veg) $23.9
Potato, leeks & mushrooms in a creamy gorgonzola sauce
green lipped mussels $17.9
with tomato & orange sauce served with toasted bread
Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
-full size $14.50
·salad bowl $13.90
Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
bean and cheese burrito $6
A tortilla rolled and filled with blended pinto beans and melted cheese.
-meat, fish or vege $2.00
-soft $7.50
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Kadala curry $15.00
Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Mixed Vegetable Biriyani $15.00
Fish Curry $18.00
Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Fish Biriyani $18.00
Kerala Fish Fry $13.99
Fish marinated with chefs special kerala spices and deep fried served with salad
Squid Curry $17.00
Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream