Address
10 Hanover Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
India Garden Restaurant and Takeaway in Dunedin City Menu
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Drinks- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
- Juice - Apple or Orange Juice $3.50
Vegetarian- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
- Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Chicken- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Lamb or Beef- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Seafood- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Biryani- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Naan Bread- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Plain Naan $2.00
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Snacks- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Nearby Sample Menus
-
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
- Black Dog Big Breakfast $19.90
- Finishes at 5PM
-
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
-
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
-
Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
- Pancake Stack $14.90
- Gluten Free Toast $2.50
- -Brunch: add 2 poached eggs $3.00
- -Lunch: add fries $3.00
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Brunch: add kidneys $4.00
-
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
- -Brunch: add bacon $3.00
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- Chicken Pattie $3.50
- Roast Pork Tomato
- Roast Pork
- Roast Pork Curry
- Chicken Cordon Bleu $4.50
- Steak on Fried Rice
- Curry Potato Pattie $3.50
- Vegetarian $5.50
- Plain Sausage $1.50
- Vegetarian Chow Mein $7.50
- Vegetarian Fried Rice $7.50
- Only $11.00 each
- 2 Chop Suey Patties
- Extra (per) Filling $0.80
- Onion $3.80
- Chicken & Black Pepper $10.00
-
Lunch Sides $6.50
- - hand-cut chips
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- - green salad $6.50
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- Prawn Fried Rice $11.00
- Ginger Chicken $11.50
- Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
- Jam Rap Doughnut $2.00
- Chocolate Doughnut $2.00
- Blue Cod $5.50
- Hot Dog $1.80
- Chicken Tomato On Noodles $10.00
- Potato patty $2.00
- Spring Roll $2.50
- Roast pork $10.00
- Roast pork $10.00
- Meat Patty $2.00
- Plain $3.00
- Steak cashew nuts $13.00
- Bacon $4.00
- -Dolma or Mixed Dolma $8.00 each
- Your choice off main menu
-
Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
-
Piece of Halva $3.00
- Sesame halva
-
Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
-
Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
- -Small $9.00
-
Ozan Special Sauce
- A mayonnaise sauce blended with our special spices
- Satay Vegetables with rice $8.00
- Twice cooked pork slices $8.50
- Teriyaki Chicken with rice $8.50
- Beef brisket on Rice noodle Soup $10.00
-
Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
- Pork noodle soup $8.00
- Chilli spicy Vegetables with rice $8.00
- Chicken fried rice $8.50
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- Bowl of Chips $4.50
- Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
-
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
-
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
-
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
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Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
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Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.
-
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
-
Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
- Mumm Cordon Rouge Brut N.V. - / $110.00
- Soup of the day served with fresh homemade bread and butter * $10.5
- Escarpment Martinborough 2007 - / $55.00
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Fish of the day - Please ask your wait staff for today’s fresh creation POA
- Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
- Fish Bites 90c
-
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
- Prawn Garlic Twister $1.20
- Corn or Gluten Free Vege Fritters $3.00
- Spring, Curry and Vege Rolls $3.00
-
Egg Foo Young Plain $9.00 / $17.00
- Med / Large
- Sweet & Sour Chicken and Rice $9.90
- Chicken Tenders $1.20
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
-
Smoked Salmon $15.00
- Smoked Salmon
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
India Garden Restaurant and Takeaway
Phone
034772495
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly