Address
10 Hanover Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
India Garden Restaurant and Takeaway in Dunedin City Menu
Are you the owner? Manage this listing for free.
Drinks- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
- Juice - Apple or Orange Juice $3.50
Vegetarian- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
- Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Chicken- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Lamb or Beef- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Seafood- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Biryani- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Naan Bread- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Plain Naan $2.00
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Snacks- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Nearby Sample Menus
- Fish & Oysters $34.00
- (if you would like Bluff oyster $35.00)
- 1x Piece of fresh of your chossing
- Flounder Fillets
- Brill Fillets
- Blue Cod Fillets
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
- 3x Pacific Oyster
- Extras $0.80
- Chicken, beef or pork fried
- chow mein
- Crispy chicken wings
- Bacon burger
- Human beef and scallops
- On cob
- Beef and black bean sauce
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add bacon $3.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- -Brunch: add 2 poached eggs $3.00
- -Brunch: add bacon $3.00
- Onion $1.50
- Chicken Black Bean Sauce
- Chicken Cordon Bleu $4.50
- Combination & Cashew Nuts
- Medium Size $18.00
- Nasi Goreng (Rice)
- Roast Pork
- Deluxe $10.80
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
-
Lunch Sides $6.50
- - hand-cut chips
- - add chicken $4
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- - shoestrings $6.50
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Honey BBQ Pork $13.00 / $15.00
- Sichuan Style Spicy Chicken $12.50 / $14.50
- Ma Po Tofu $11.00 / $13.00
-
Seafood Chew Kua Teaw $11.80 / $12.50
- or Fried Egg Noodle
- BBQ Egg Foo Yung $11.50 / $13.50
- Prawn Egg Foo Yung $12.00 / $14.00
- Beef Egg Foo Yung $12.00 / $14.50
- Chicken with Mushroom and Pineapple $12.50 / $14.50
-
Corn fritters $17.50
- Served with bacon, salad & relish
- Seafood chowder $16.50
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
-
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
-
Blt (gf*) $16.50
- Served with fries
-
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
- Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
-
Mixed salad
- Choose from the selection in our salad bar
-
Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
-
Piece of Halva $3.00
- Sesame halva
- -Small $9.00
-
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
- -Dolma or Mixed Dolma $8.00 each
- Lamb, chicken, falafel, zucchini One-size $13.50
-
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
-
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
- Satay Vegetables with rice $8.00
-
Oyster sauce Seafood $9.50
- with rice
- Hot spicy chicken $8.50
- Stir fried prawns, squid and mussels with vegetables N/A
- Pork fried noodles $9.00
- Wonton noodle soup (pork) $8.50
-
Vietnamese Seafood Broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
-
Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
-
Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
-
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
-
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
-
Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
- Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
-
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.50/$13.50/$15.00
- Fresh vegtables cooked in Laksa paste and coconut cream. Served on a bed of vermecelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
-
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Mango Lassi $3.50
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- CHARDONNAY -
- Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
- Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
- Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
- CHAMPAGNE -
- Wild Earth Central Otago 2007 - / $65.00
- House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
- * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
-
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- - Full serving $12
- - Full serving $12
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
-
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
-
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
-
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
- -Add salmon or haloumi $6
- -House-smoked salmon
- -Spinach
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- -Fruit preserves $7
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -Extra sides,each $4
- -Add chicken and bacon $16.50
India Garden Restaurant and Takeaway
Phone
034772495
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly