Indian Affair Restaurant and Bar in Taupo Menu

ENTREÉ ENTREÉ
  • Vegetable samosa $8.50
    • Triangular pastry filled with potatoes and peas, subtly flavoured with spices
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Onion bhaji $8.50
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Chicken tikka $12.90
    • Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
  • Chicken pakora $12.90
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Lamb kebab $15.90
    • Lamb marinated in spices and aromatics, cooked in Tandoor
  • Seekh kebab $12.90
    • Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor
  • Tandoori chicken $14.90
    • Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
  • Fish tikka $15.90
    • Marinated boneless fish, roasted in Tandoor
  • Prawn pakora $14.90
    • King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
  • Mixed platter $11.90
    • A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
BANQUET MEALS BANQUET MEALS
  • Maharaja banquet $36.00
    • Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
  • Veg banquet $32.00
    • Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
SIDE DISHES SIDE DISHES
  • Platter $12.00
    • PLATTER of Raita, Pickles, Sweet mango chutney, Mint sauce, Tamarind Sauce
  • Poppadums $1.00
    • 2pcs
CHILDREN MENU CHILDREN MENU
  • Chicken nuggets $8.00
  • French fries $5.00
  • Baby butter chicken combo $12.50
    • Baby butter chicken combo (Baby Butter chicken, baby naan and soft drink)
BREADS BREADS
  • Naan $4.00
    • Plain flour bread cooked in tandoor oven, garnished with butter
  • Garlic naan $4.50
    • Plain flour bread stuffed with garlic
  • Keema naan $6.50
    • Stuffed with spiced mince mixture
  • Cheese naan $5.90
    • Stuffed with special cheese
  • Kasmiri naan $6.50
    • Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
  • Roti $4.00
    • Hand-rolled bread made from wholemeal and white flour
  • Garlic cheese naan $4.50
    • Stuffed with cheese and sprinkled with garlic
RICE RICE
  • Biryani - Chicken, Lamb or Beef $19.90
    • Rice cooked with chicken, lamb or beef in herbs and spices
  • Biryani - Vegetable $17.90
    • Rice cooked with vegetables in herbs and spices
  • Biryani - Prawn $23.90
    • Rice cooked with King Prawns and herbs and spices
  • Peas pulav $9.90
    • Steamed Basmati rice cooked with green peas
  • Zeera rice $7.90
    • Steamed Basmati rice cooked with cumin seeds
  • Plain rice $1.00
    • Steamed Basmati Rice-per person
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Navrattan korma $17.90
    • Vegetables cooked in creamy cashew gravy
  • Matar malai methi $16.90
    • Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
  • Vegetable jalfrezi $17.90
    • Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Saag paneer/mushrooms $17.90
    • Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices
  • Malai kofta $18.90
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich spicy cashew
  • Paneer makhani $17.90
    • Our home-made cubes of cottage cheese cooked creamy tomato flavoured sauce
  • Aloo gobhi $17.90
    • Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
  • Zeera aloo $16.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Daal makhani $17.90
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Bombay aloo $15.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Shahi paneer $16.90
    • Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
  • Matar mushroom $16.90
    • A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
TRADITIONALLY ROASTED MAINS TRADITIONALLY ROASTED MAINS
  • Tandoori chicken $23.90
    • Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor
  • Lamb kebab $29.90
    • Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
  • Chicken tikka $23.90
    • Tender morsels of boneless chicken marinated overnight and roasted in tandoor
  • Fish tikka $29.90
    • Marinated boneless fish cooked in tandoor
MAINS MAINS
  • Korma (Chicken, Lamb or Beef) $20.90
    • Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Vindaloo (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Saag (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
  • Balti (Chicken, Lamb or Beef) $20.90
    • Marinated Chicken, Lamb or Beef with chunky potatoes in spicy balti sauce
  • Lamb roganjosh $21.90
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Lamb nawabi $21.90
    • Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
  • lamb do piaza $21.90
    • Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
  • Butter chicken $18.90
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
  • Chicken tikka masala $20.90
    • Succulent chicken morsels in tandoor ,cooked in spicy gravy, green capsicums,sliced onions and fresh
  • Chilli chicken $20.90
    • Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
  • Chicken jalfrezi $20.90
    • Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Mango chicken $20.90
    • Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
  • Karahi chicken $20.90
    • Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
SEAFOOD SEAFOOD
  • Scallops (Indian Affair Specality Dish) $27.90
    • Scallops served as Butter Scallops, Scallop Masala or Scallop Saag
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Prawn malabari $23.90
    • Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
  • Prawns $23.90
    • Peeled prawns served as your choice of either Butter Prawns or Prawn Masala

Nearby Sample Menus

  • Crispy Onion Rings $5.90
  • Sirloin 250g $32.50
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Cobb Carnivore GF $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
  • Double up for an extra $9.00
  • Shrimp Cocktail GFA $13.90
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Cobb Schnitzel $25.90
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • The whole lot $40.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
  • The Bistro handmade sweet treats $10.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Desserts
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Garden Salad $7.00
  • Seasonal Greens $7.00
  • Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • -Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • -Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Calamari Salad $19.90
    • Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
  • Caesar Salad $17.90
    • Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
  • Kahuna Burger $20.90
    • Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
  • Mini Nacho’s $9.95
  • Toasties $8.50
    • Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
  • Add chicken $4.00
  • Eggs Benedict $2.00
    • Swap Ham For Bacon
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
  • Kid's Bacon & Egg $9.00
    • One Egg, Bacon Rasher, Toast, Hashbrown
  • Free-Range Sausage & Eggs N/A
    • with grilled tomato & artisan toast
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • The Geordie $21.00
    • Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
  • French Toast $17.00
    • with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Kid's Sweetcorn Fritters $12.00
    • With Bacon
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegetable Korma, Naan, Rice $9.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Reshmi Kebab with mint sauce $7.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Gourmet Mushrooms
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
  • Icecream Trio $14
    • Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
  • (GF) Gluten free
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Classic Ice Cream Sundae $12
    • with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
  • Lake House Big Breakfast $20
    • Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
  • (GF-O) Gluten free option available
  • Beef snitz meal $24.00
  • Chicken N/A
    • Half chicken served with chips and salad or vegetable
  • Tomato Ham N/A
  • Early Starter $18.00
  • Mince on toast N/A
  • Junior pizza and curly fries $9.00
  • American Style $18.50
  • Eggy bread $13.50
  • Paradise Roll $17
    • Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Udon $12
    • Japanese style thick noodle soup - Seafood
  • Crunch Roll $12
    • Avocado, Crab Meat, Cucumber, Fried Prawns, Creamy Sauce, Breadcrumbs, Masago
  • California Rolls (9 pieces) $13
    • Chicken Katsu, Avocado, Carrot, Capsicum
  • Katsu Don $14
    • Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
  • Ramen $11
    • Korean style noodle with teriyaki chicken or vegetables served on top - Spicy / Mild
  • Grilled King Prawn $15
    • 5 piece lighly grilled prawn on rice
  • Rainbow Roll $14
    • Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • MINCE ON VOGELS TOAST $13.50
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Lotus salad $16.00
    • Lotus root, prawns, pork, salad, peanuts
  • Grilled pork or chicken with noodles $18.00
    • pork / chicken, vermicelli, salad and peanuts
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Side of chips $4
  • Cheesy Garlic Bread $6
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Coupe Mont Blanc $13.50
    • Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
  • Oreti Affogato $15.00
    • Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Vegetarian Dish of the Day $28.50
    • Your wait staff will advise of todays creation
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Warm Chocolate & Toffee Fondant $13.50
    • Vanilla bean icecream
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Fruit Loaf Toasted $5.00
  • Eggs on Toast $9.00
  • Bacon Butties $6.00
  • Bacon/Egg/Cheese Muffin $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon & Eggs $10.50
  • Sausage & Eggs $9.50
  • Spaghetti on Toast $6.50
Indian Affair Restaurant and Bar

Indian Affair Restaurant and Bar

location

Address

34 Ruapehu Street, 34 Ruapehu Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073782295

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
34 Ruapehu Street, 34 Ruapehu Street, Taupo, Waikato, 3330, New Zealand