Indulgence in Taupo Menu

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Indulgence in Taupo has no menu available, but can choose from many other options such as Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast from Eggsentric Cafe And Restaurant. Casalinga Cafe offers many options including Bacon and eggs on toast and Macadamia muesh. Breakers Cafe and Bar includes a wide range like Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy or Pasta of the Day - see our specials board for more details. Nasi Gorang and Bahmie Gorang from . Bryant Park Takeaway offers Golden Bell Takeaway and Donut.

Nearby Sample Menus

Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Fresh Green Salad $5.00
- All the Essentials
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side

A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
- Six $19.00
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.

-1/4lb $4.00
Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
All served with pit fries
Mac 'n' cheese balls $14.00
- Bacon crumb, shaved parmesan, chipotle mayo
Flamed flat bread with grilled chorizo $16.00
- S.M.K salsa
Cold smoked ribeye $34.00
- S.M.K Slaw, pit fries, bourbon compound butter
-Toffee sauce
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter

Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Beef $35.00
Cheese of the night
Raspberry and vanilla brulee
- Biscotti, berry salad
Rosemary and Garlic Roasted New Potatoes $7.00

DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
Steamed green beans with lemon and almonds $7.50
Mustard seed and bacon potato salad $7.50
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries

Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Tempura Prawns $19.00
- Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze
Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo

Chunkey Monkey Pancakes $17.5
- Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
Venison Crostini $19
- with Pomegranate Molasses, Blue Cheese & Walnuts
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
Banoffee Pie $14
- Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
(GF-O) Gluten free option available

Chicken jalfrezi $20.90
- Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
Vegetable samosa $8.50
- Triangular pastry filled with potatoes and peas, subtly flavoured with spices
French fries $5.00
Garlic naan $4.50
- Plain flour bread stuffed with garlic
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Vindaloo (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
Lamb kebab $15.90
- Lamb marinated in spices and aromatics, cooked in Tandoor

Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Mashed potato $5.00
Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
Buttered green beans w/ almond & bacon $5.00
Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)

Veggie Burger $7.50
- Veggie patty and salad
-With Garlic Butter $3.50
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Seafood $18.50
- Flamegrd Chicken petty cheese and salad
Cheeseburger $4.50
Hamburger $4.00
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00

Pulled Pork Bun $10.00
Hot Chips $4.00
Ham + Swiss Chesese Sandwich $6.00
Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00

Bagel $3.50
Eggs x 2 $3.00
Thai beef salad $16.50
- Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
Hash brown x 2 $3.00
Seafood and chips
Bacon x 4 4.50
-Fish $17.00
- Two pieces of classic battered tarakihi fish.

Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue

Mince and bacon pie $3.80
Mince potato top pie $3.80
Steak pie $3.40
Steak and cheese pie $3.60
Steak bacon & cheese $3.90
Chicken and cheese pie $3.80
Steak potato top pie $3.80
Steak and bacon pie $3.80

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis