Jacksters in Auckland Central Menu

KITCHEN MENU KITCHEN MENU
  • All pay breakfast plate $9.00
    • Fried sunny egg, crispy streaky bacon, sliced tomatoes, baby leaf lettuce and toasts
  • Bagels
  • Cream cheese bagel $6.00
  • Blt bagel $8.00
  • Salmon, capers cream cheese bagel $9.00
  • Toasties: $6.50
    • 3 fillings(X meat &c Z others) of Bacon, Chicken, Ham. Tomato, Egg, Cheese, Onion, Avocado, Pineapple, Lettuce
  • Creamy pumpkin soup $6.00
    • Pumpkin soup with toasted baguette
  • French onion soup $6.00
    • Classic French onion soup with toasted baguette
  • Japanese yaki soba(now on special) $10.00
    • Japanese stole fried noodle with Chicken and Vegetable
  • Chicken bacon fried rice $10.00
    • (Gluten Free Available $1)
  • Homemade dumplings (10 pics) $9.00
  • Spicy hoodie soup $9.00
  • Chicken or vegetable to choose $10.00
  • -chicken bacon
  • - vegetable fettuccine
COMBO MENU COMBO MENU
  • Coffee + bacon egg muffin $8.80
  • Coffee + homemade muffin $6.80
  • Coffee + and homemade slice $6.80
  • Coffee + and homemade pie $8.80
  • Soup(pumpkin or french onion) + any homemade pie $9.80
  • Coffee + breakfast plate $12.00

Nearby Sample Menus

  • Stir fried pork mince & vermicelli $16.80
  • Stir fried egg with shrimp $17.80
  • Fried noodles in soya sauce $10.80
  • Salt & pepper spare ribs $18.80
  • Duck noodle soup $11.80
  • Roast duck congee $11.80
  • Prawn in hot pot with xo. Sauce & vermicelli $21.80
  • Bbq pork & duck stirred noodles $13.80
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • BBQ pork fried rice $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice with chicken & salted fish $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Golden Fried Chicken $10.00
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Chicken Tikka $10.00
  • Delhi Goat $10.00/$14.00
    • goat meat cooked with onion, tomato, and green coriander spices
  • Mixed Vegetable Pakora (2 pcs) $4.00
  • Lamb Vindaloo $10.00/$14.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
  • Tangri Kebab (each) $2.00
  • Crumbed Fish
  • * Vegetarian
  • * Crispy Pork
  • Cuon
    • Traditional rice paper rolls
  • * Lemongrass Beef
  • Crispy Chicken
  • Lemongrass Chicken
  • Cucumber
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Yoghurt salad $3.50
    • (small container)
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Fries (small) $2.50
  • Potato $3.50
    • (small container)
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • FETTUCCINE CARBONARA $23.00
    • bacon, egg in cream parmesan cheese sauce & herbs
  • SALADS $10.00
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • TOAST AND PRESERVES $6.00
  • Salt and Pepper Calamari with Aioli and Lemon
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • TUM YUM NOODLE SOUP $13.50/15.00
  • PAD THAI $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • THAI FRIED RICE $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Thai Chicken wings (4 pieces) $6.50
  • Chicken Supreme $10.00/Combo $14.00
  • Pineapple $0.50
  • Satay Chicken or Lamb Kebab $10.99/Combo $14.99
  • Egg $1.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • Pita Bread $1.00
  • Pineapple $0.50
  • Lamb $15.00
  • Roti $2.00
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • all items are served with rice
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Pad Cashew Nuts Vegetables and Tofu $15.90
    • Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
  • Garlic and Pepper $18.00
    • Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Terong Belado $15.50
    • (Eggplant deep fried and topped with Belado sauce)
  • Beef/Lamb
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Terong Belado $18.00
    • (With Belado sauce)
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • FRIED DUMPLING 8PCS $9.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 18PCS $30.00
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • Vege Tempura $12.00
  • Choose one from the Main Dish $19.00
    • Chicken
  • Lunch box comes with variety of Tempura, 1pc Bean Curd Inari Salad and Rice N/A
  • Kiwi $12.00
    • Half Salmon and Half California
  • Tobico - Flying fish roe $6.00
  • Udon (Lunch only) $11.00
  • Kimchi $5.00
  • Small - 12pcs $22.00
  • Ha Noi style crab noodle soup $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Homemade deep fried chicken on rice $13.00
  • Sweet & sour pork ribs on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Beef noodle soup w meat balls $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
Jacksters

Jacksters

location

Address

60 Hobson Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093077039

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
60 Hobson Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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