Address
60 Hobson Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Jacksters in Auckland Central Menu
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KITCHEN MENU-
All pay breakfast plate $9.00
- Fried sunny egg, crispy streaky bacon, sliced tomatoes, baby leaf lettuce and toasts
- Bagels
- Cream cheese bagel $6.00
- Blt bagel $8.00
- Salmon, capers cream cheese bagel $9.00
-
Toasties: $6.50
- 3 fillings(X meat &c Z others) of Bacon, Chicken, Ham. Tomato, Egg, Cheese, Onion, Avocado, Pineapple, Lettuce
-
Creamy pumpkin soup $6.00
- Pumpkin soup with toasted baguette
-
French onion soup $6.00
- Classic French onion soup with toasted baguette
-
Japanese yaki soba(now on special) $10.00
- Japanese stole fried noodle with Chicken and Vegetable
-
Chicken bacon fried rice $10.00
- (Gluten Free Available $1)
- Homemade dumplings (10 pics) $9.00
- Spicy hoodie soup $9.00
- Chicken or vegetable to choose $10.00
- -chicken bacon
- - vegetable fettuccine
COMBO MENU- Coffee + bacon egg muffin $8.80
- Coffee + homemade muffin $6.80
- Coffee + and homemade slice $6.80
- Coffee + and homemade pie $8.80
- Soup(pumpkin or french onion) + any homemade pie $9.80
- Coffee + breakfast plate $12.00
Nearby Sample Menus
-
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
- Sushi & Teriyaki Chicken
- 4. Grilled Beef Scotch Fifiet
- Vege Tempura BOX
- Sushi & Sashimi
- Yum Yum Squid w Sushi & Sashimi
- Tempura & Teriyaki Chicken
- 2. Entree, Four pieces of today's bites
- SOONDUBU CHIGAE(jelly tofu stew) $11.00
- KIMCHI PANCAKE $15.00
- RAW SALMON DUPBAP $13.00
- KIMCHI FRIED RICE $11.00
- BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
- CHIK COLD NOODLE $12.00
- BULGOGI(KOREAN BBQ BEEF) $12.00
- CUTLASS FISH STEW(hard boiled) $13.00
-
Caesar Salad $16.95
- Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
-
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
- poached eggs, hollandaise sauce
-
Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
- and homemade tomato relish, and toast
-
Chicken Liver $20.95
- Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
-
Eggs on Toast $9.95
- Any style with grilled tomato, toast
-
BLT $12.95
- Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Additional toppings:
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
-
Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
- Paneer Pakora (6 pcs) $10.00
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
-
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
- Dahi Puri $7.00
-
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
-
Chicken Vindaloo $10.00/$14.00
- a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
-
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- Katsu (with egg) R $9.50 / U $10.50
- Teriyaki Salmon don S $12.00 / HS $7.00
- Miso Katsu R $9.50 / U $10.50
- Teriyaki Chicken R $9.50 / U $10.50
- Salmon sashimi don S $12.00 / HS $7.00
- -With Udon $13.00
- ●Curry
-
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
-
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
-
CATARI $18.00
- ham and mushroom
-
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
-
CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
-
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
-
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- Thai Chicken wings (4 pieces) $6.50
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- Chicken $13.00
- Seafood $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Hotstone Bibimbop $13.00
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
- Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
- Tonkotsu Shoyu Ramen
- Miso Ramen $11.90
- Chashu Stir Fried Cabbage $7.00
-
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
-
Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
- Fried Rice with Salted Fish & Chicken $15.00
-
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
- Tom Yum Fried Rice $15.50
- Fried Wantan $8.50
-
Chicken Kapitan $24.00
- (Chicken pieces (bone in) cooked nyonya style)
-
Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
- Homemade deep fried chicken on rice $13.00
- Sweet & sour fish on rice $13.00
- Duck noodle soup w bamboo shoots $11.00
- Ha Noi style crab noodle soup $11.00
- Chicken noodle soup $11.00
- Beef noodle soup w well-done brisket $11.00
- Beef noodle soup w meat balls $11.00
- Homemade meatballs on rice $12.00
-
Choose one from the Main Dish $19.00
- Sashimi (9pcs only Salmon)
-
Nikko Premium Platter - 10pcs $25.00
- comes with extra Prawns and Unagi Sushi
- Chicken $12.00
- Special - 50pcs (Assorted Fresh Fish) $79.00
-
Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
-
Sushi & Salmon roll $16.50
- 5pcs Nigiri Sushi & 5pcs Salmon Rolled Sushi
- Unagi (Grilled Eel) $6.00
- Chicken Katsu Don $13.00
-
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
-
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
- Fries & aioli $6.00
-
Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
-
Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
-
Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Jacksters
Phone
093077039
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
60 Hobson Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Central Health Food Menus
- Auckland Region Cafe Food Menus
- Auckland Region Health Food Menus