J's Lunch Bar in Tauranga City Menu

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J's Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Nando's Rotorua NZ includes a wide range like 5 BBQ Thigh Fillets or Quarter Chicken. Lettuce and Griddle Scampi from . The Pot offers The Bakehouse and Big Breakfast.

Nearby Sample Menus

Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt

Bacon $2.50
Sausage $1.70
American Hot Dog $3.70
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Curry Roll $2.50
PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
Mussels $1.00
Pineapple Fritter $1.40

Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts
-Made with Prawns $18.50
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.

Curry Chicken $15.00
-Adults $21.80
Prawn Crackers $3.50
BBQ Pork Noodles Soup $12.00
• Monday - Sunday
8eef $14.00
-Seniors $20.80
Plain $14.00

Ham $4.80
Meat Pattie $1.80
Egg $4.50
Corn Fritter $2.50
mussel Fritter $3.20
Egg $5.40
Hawaiian $5.90
Crumpet extra $0.50

Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Eggs Benedict $18.50
- as above with salmon instead of bacon
Sides $3.50
- Rosti
Seasonal Fruit Salad $9.50
- with honey yoghurt
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing

Capsicum N/A
Ranch N/A
Flatbread N/A
Old English N/A
Cheesy Garlic Toasties N/A
Sweet Onion N/A
Natural Swiss N/A
Tuna N/A

Papadoms 4 pcs $3.00
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices

Toast & Spreads $4.50
Muesli & Yogurt $7.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Ham Salad $8.00
Poached Eggs on Toast $7.00
Fish and Chips $8.50
Omelete $14.50
Mushrooms on Toast $8.50

Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Large Platter $24.00
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

-Combo $8.80
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chicken Satay $5.00
Scotch Fillet Steak $17.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90

Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Seasonal fruit with vanilla yoghurt $14.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0

Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A

Wheat N/A
Honey Oat N/A
Italian B.M.T N/A
Ham, Egg and Cheese N/A
Thousand Island N/A
M&M N/A
Capsicum N/A
Subway Melt N/A

caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli