J's Lunch Bar in Tauranga City Menu

Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Moo Num Dtok $18.50
- Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
-Made with Scallops $23.50
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass

Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Salad serves -Regular ( up to two salads ) $8.50
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta

Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Roasted veggies with feta, spinach, pesto and mozzarella
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
To compliment bread, dips from the cabinet $3.50
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.

Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Mango Chutney $3.00
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried

Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Eggs Benny
- Poached Eggs
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
On Cape Seed Bread $8.50
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing

Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Small Platter $12.00
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli

Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Free range eggs & toast $11.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5

Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Greek Salad - with panfried haloumi N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A

caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian

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