KFC in Nelson Menu

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KFC in Nelson has no menu available, but can choose from many other options such as Shoyu Ramen or Tori Shio Ramen from Ramen Takara. The Verdict Restaurant & Ale House offers many options including Homemade Garlic Bread and Chilli Cheese Bread. Chilando Mexican Taqueria includes a wide range like Quesadilla Grande or Tacos-soft or Crispy,. Sandwich and Sandwich from . Anatoki Salmon offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

Chocolate Truffles $4.00 ea.
- dark or white
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon

The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Please advise your server of any dietary or allergy conditions
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
Gluten free menun available
Side of fries $4.50

Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Market fresh fish: your wait staff will advise $35.00
Fish empanada (4) with jalapeno yogurt dips $9.50
Add blackened fish $4.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Homemade chocolate chip cookie $2.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50

Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Recommended wines available by the bottle
Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
Broccoli/ Almond Butter $7.00

Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
- Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
Soups N/A
- (Mains are served with Thai jasmine rice.)
Panang Curry [mild - med - hot -Thai hot] $19.00
- This is a creamy coconut curry with sweet basil, kaffir lime leaves and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00/ Prawns $24.50 / Vegetarian with tofu
Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
- Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
Kao Phad $19.00
- Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
- Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu

Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Warm Bread Loaf $7.00
- Garlic and Herb Butter
Flames on Forty Flaming 450g Flintstone on the Bone $39.00
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
- Brie – Rich and Creamy
ideal for one – $20.00
All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise

Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Tuna Sashimi $20.00
- Tuna of the day.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Tempura Prawn $3.50
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.

Free Range Chicken Tenders
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Baileys Brulée $15.00
- With Anzac Finger
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
White and Dark Chocolate Mousse $15.00
- With Espresso
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Selection of Local Cheeses $20.00
- Quince and Crackers
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.

Zuppa di calamari $12.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Tagaliatelle al ragu or pesto $15.00
Tagliata di tonno $20.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Tagliata di manzo con balsamico $18.00
Taglia telle alla carbonara $15.00

Coleslaw $4.90 EA
Onion Rings $4.90 EA
Very Berry Smoothie $9.00
- Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
Tomatoes $3.50 EA
Eggs Benedict $17.90
- Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea
Iced Coffee $5.50
- Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
Onion Rings $8.90
- Served with aioli and sweet chilli
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked

Garden Salad Box $7.50
Swiss Cheese
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
Mushrooms
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Battered Sausage $3.20
½ Scoop Kumara $3.50
Bacon

Bacon cheese egg with English muffin $3.50
Sausage Rolls $2.80
(served with open flat pita bread with green salad and choice of meat)
Bacon and egg rolls with onion chutney $3.50
pepper lemon chicken wings $2.50
Mega beef + cheese rolls $4.00
Fries large $4.00
Stuffed Sausages $2.90

Korean Spare Ribs $12.50
- with coriander and sesame seeds
Garlic Bread $8.00
French Onion Soup $16.00
- with gruyere and croutons
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Pepperoni $24.00
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Wedges with Sour Cream $10.00
Mushroom, Blue Cheese, Onion & Rosemary $24.00

Mash Potato $5.00
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Margarita $16.50
- with fresh basil, fresh tomato
with chicken $19.50
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Prawns $13.50
- half dozen served with garlic aioli