KT's Takeaways Motueka in Tasman Menu

MENU MENU
  • FISH $3.40
  • RIG $4.00
  • SPECIALITY FISH From $4.50
  • GLUTEN FREE FISH $4.30
  • SEAFOOD (CRAB) STICKS $1.80
  • SCALLOPS (EACH) $1.50
  • BATTERED MUSSELS $1.00
  • FISH CAKES $3.00
  • REAL PAUA PATTIE $7.20
  • OKIWI BAY OYSTERS $2.50
  • SQUID RINGS $1.00
  • SPRING ROLLS $3.00
  • CURRY ROLLS $3.00
  • STEAK & ONION ROLLS $3.30
  • VEGETARIAN ROLLS $3.00
  • MEAT PATTIES $3.50
  • CORN PATTIES $3.20
  • BACON PATTIES $3.00
  • PAUA PATTIES $3.00
  • MUSSEL PATTIES (Homemade) $3.70
  • CHICKEN PATTIES $3.70
BURGERS - ALL WITH SALAD & ONIONS BURGERS - ALL WITH SALAD & ONIONS
  • KIDDI BURGER $3.80
  • PLAIN BURGER $4.90
  • EGG BURGER $5.80
  • CHEESE BURGER $6.00
  • PINEAPPLE BURGER $6.80
  • HAWAIIAN BURGER $6.80
  • STEAK BURGER $6.80
  • STEAK & EGG BURGER $7.50
  • CHICKEN BURGER $5.90
  • MUSHROOM BURGER $6.50
  • TEXAS BURGER $7.80
  • BACON & MUSHROOM BURGER $7.80
  • BACON & EGG BURGER $7.30
  • FISH BURGER $5.90
  • VEGETARIAN BURGER $6.90
  • GIANT BURGER $9.40
  • BACON BURGER $6.50
  • BBQ CHICKEN & BACON $8.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • ONE FILLING $2.80
  • EXTRA FILLING From $1.00
  • EXTRA MEAT & MUSHROOM $2.00
EXTRAS EXTRAS
  • BUTTERED BREAD Per Slice $0.50
  • CHIPS
  • - Per Scoop $3.40
  • - Per 1/2 Scoop $2.60
  • KUMARA CHIPS
  • - Per Scoop $5.50
  • - Per 1/2 Scoop $4.00
  • SHOESTRING CHIPS
  • - Per Scoop $4.00
  • - Per 1/2 Scoop $3.00
  • POTATO FLIPS $0.80 ea
  • or 3 for $2.00
  • HOT DOGS $3.60
  • MINI HOTDOGS $1.80
  • GF HOTDOGS $3.80
  • SAUSAGES (plain or battered) $3.80
  • ONION RINGS $0.80
  • CHICKEN NUGGETS $0.90
  • PINEAPPLE RINGS $2.60
  • HASH BROWNS $1.80
  • DONUTS (plain or chocolate) $2.50
  • DONUTS (cream) $2.70
  • JAM WRAPS $2.60
  • BUTTER CHICKEN TOPPA $3.80
  • TEXAS PORK PATTIES $3.80
  • LASAGNE TOPPA $3.80
  • PRAWN TWISTER $1.50
MORNING TEA & LUNCH MORNING TEA & LUNCH
  • SCONES $3.50
  • HAM & EGG SANDWICH $2.00
  • CHICKEN & SALAD SANDWICH $2.00
  • HAM & SALAD ROLLS $4.00
  • SAUSAGE ROLLS $2.60
  • MINCE PIES $3.80
  • MINCE & CHEESE PIES $3.80
  • STEAK PIES $4.00
  • STEAK & Onion, Mushroom or Cheese $4.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • QUICHE $4.30
TIM'S SPECIAL $25.00 TIM'S SPECIAL $25.00
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
KIDDIES SPECIAL $5.50 KIDDIES SPECIAL $5.50
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • 4 FISH BITES, 1/2 CHIPS or
  • KIDDY BURGER, 1/2 CHIPS or
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • All 3 Deals Include
  • 125ml FRUIT DRINK

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • - Add extras $4.00
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • 1/2 $36.00
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
Richmond Takeaways (sample menu)
  • Chocolate Explosion $3.60
  • Chocolate Donut $2.40
  • Hot Dog $3.00
  • Kidd Burger $3.90
  • Bluff Oyster (season) $2.80
  • Chips $3.80
  • Blue Nose $5.40
  • Tartare Dauce (Rip'N Dip) $2.20
Armadillo's (sample menu)
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
Wheelhouse Takeaways (sample menu)
  • Chicken Burger $6.90
  • Mussels $1.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Lasagne Topper $3.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • Vegetarian Burger $5.90
  • Spring Roll $3.00
  • Kumara $5.00
Chai You (sample menu)
  • L40. Green Curry
    • with your choice of
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • 105. Noodles $5.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $10.00
  • L64. Golden Noodles
    • Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
The Apple Shed (sample menu)
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Affogato $11.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Beef & bitter melon on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Beef fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Spareribs & bitter melon on rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
Rimu Wine Bar (sample menu)
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
The Courthouse Cafe (sample menu)
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • SIDES
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
The Wholemeal Cafe (sample menu)
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Wilted greens $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Hollandaise $3
  • Tomato fresh or fried $3
  • Chorizo $4
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
Precinct Dining Co (sample menu)
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
Hooked on Marahau (sample menu)
  • Local jam, cream cheese $10.00
  • Add salmon $5.00
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • White chocolate & almond truffle
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
Subway - Motueka (sample menu)
  • Honey Oat N/A
  • Ranch N/A
  • Italian Dressing N/A
  • Double Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Capsicum N/A
Naked Possum Cafe (sample menu)
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Steak salad $18.00
  • Tahr salad $18.00
  • Anatoki smoked salmon salad $18.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Venison salad $18.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Mixed salad $10.50
    • with aioli
Clinker Cafe (sample menu)
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Baby potatoes $6
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Chips $8
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Side vegetables $7
KT's Takeaways Motueka

KT's Takeaways Motueka

location

Address

21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287858

clock

Opened hours

Monday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Tuesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Wednesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Thursday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Friday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Catering , Fast Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand
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