KT's Takeaways Motueka in Tasman Menu

MENU MENU
  • FISH $3.40
  • RIG $4.00
  • SPECIALITY FISH From $4.50
  • GLUTEN FREE FISH $4.30
  • SEAFOOD (CRAB) STICKS $1.80
  • SCALLOPS (EACH) $1.50
  • BATTERED MUSSELS $1.00
  • FISH CAKES $3.00
  • REAL PAUA PATTIE $7.20
  • OKIWI BAY OYSTERS $2.50
  • SQUID RINGS $1.00
  • SPRING ROLLS $3.00
  • CURRY ROLLS $3.00
  • STEAK & ONION ROLLS $3.30
  • VEGETARIAN ROLLS $3.00
  • MEAT PATTIES $3.50
  • CORN PATTIES $3.20
  • BACON PATTIES $3.00
  • PAUA PATTIES $3.00
  • MUSSEL PATTIES (Homemade) $3.70
  • CHICKEN PATTIES $3.70
BURGERS - ALL WITH SALAD & ONIONS BURGERS - ALL WITH SALAD & ONIONS
  • KIDDI BURGER $3.80
  • PLAIN BURGER $4.90
  • EGG BURGER $5.80
  • CHEESE BURGER $6.00
  • PINEAPPLE BURGER $6.80
  • HAWAIIAN BURGER $6.80
  • STEAK BURGER $6.80
  • STEAK & EGG BURGER $7.50
  • CHICKEN BURGER $5.90
  • MUSHROOM BURGER $6.50
  • TEXAS BURGER $7.80
  • BACON & MUSHROOM BURGER $7.80
  • BACON & EGG BURGER $7.30
  • FISH BURGER $5.90
  • VEGETARIAN BURGER $6.90
  • GIANT BURGER $9.40
  • BACON BURGER $6.50
  • BBQ CHICKEN & BACON $8.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • ONE FILLING $2.80
  • EXTRA FILLING From $1.00
  • EXTRA MEAT & MUSHROOM $2.00
EXTRAS EXTRAS
  • BUTTERED BREAD Per Slice $0.50
  • CHIPS
  • - Per Scoop $3.40
  • - Per 1/2 Scoop $2.60
  • KUMARA CHIPS
  • - Per Scoop $5.50
  • - Per 1/2 Scoop $4.00
  • SHOESTRING CHIPS
  • - Per Scoop $4.00
  • - Per 1/2 Scoop $3.00
  • POTATO FLIPS $0.80 ea
  • or 3 for $2.00
  • HOT DOGS $3.60
  • MINI HOTDOGS $1.80
  • GF HOTDOGS $3.80
  • SAUSAGES (plain or battered) $3.80
  • ONION RINGS $0.80
  • CHICKEN NUGGETS $0.90
  • PINEAPPLE RINGS $2.60
  • HASH BROWNS $1.80
  • DONUTS (plain or chocolate) $2.50
  • DONUTS (cream) $2.70
  • JAM WRAPS $2.60
  • BUTTER CHICKEN TOPPA $3.80
  • TEXAS PORK PATTIES $3.80
  • LASAGNE TOPPA $3.80
  • PRAWN TWISTER $1.50
MORNING TEA & LUNCH MORNING TEA & LUNCH
  • SCONES $3.50
  • HAM & EGG SANDWICH $2.00
  • CHICKEN & SALAD SANDWICH $2.00
  • HAM & SALAD ROLLS $4.00
  • SAUSAGE ROLLS $2.60
  • MINCE PIES $3.80
  • MINCE & CHEESE PIES $3.80
  • STEAK PIES $4.00
  • STEAK & Onion, Mushroom or Cheese $4.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • QUICHE $4.30
TIM'S SPECIAL $25.00 TIM'S SPECIAL $25.00
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
KIDDIES SPECIAL $5.50 KIDDIES SPECIAL $5.50
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • 4 FISH BITES, 1/2 CHIPS or
  • KIDDY BURGER, 1/2 CHIPS or
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • All 3 Deals Include
  • 125ml FRUIT DRINK

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
Richmond Takeaways (sample menu)
  • Vegetarian Burger $7.10
  • Meat Burger $8.20
  • Crumbed Dory $3.80
  • 1/2 Wedges $3.50
  • Plain Burger $4.90
  • Potato Flip $1.00
  • Scallop $1.80
  • Bacon Burger $6.00
Armadillo's (sample menu)
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Wheelhouse Takeaways (sample menu)
  • Spring Roll $3.00
  • Giant Burger $8.50
  • Squid Ring $1.00
  • Chicken Nugget $0.80
  • 1/2 Scoop normal or shoestring $2.50
  • Sausage $3.00
  • Deep Fried Chocolate Bar $3.00
  • Pineapple Burger $5.90
Sprig & Fern (sample menu)
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • -With half serve of crispy potato $21.00
  • -Half serve $5.00
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -With half serve of crispy potato $21.50
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Gluten free options available on request.
  • Junior size hawaiian pizza $12.00
Richmond Roast House & Cafe (sample menu)
  • Lamb $6.00 ea
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • Lamb Shank $9.00
  • -Large $14.50
  • - Medium $15.80
  • -Medium $17.80
  • Beef - Pork $5.00 ea
The Apple Shed (sample menu)
  • Affogato $11.00
  • Fresh ciabatta with flavoured butter $7.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Chocolate truffle (GF) $4.50
Rimu Wine Bar (sample menu)
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
Vanilla Bean Cafe (sample menu)
  • Bagel $7
    • w. cream cheese and jam
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Caesar Salad $21
    • add chicken
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Bagel $6
    • w. cream cheese
The Courthouse Cafe (sample menu)
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Lunch is from 12-2.30
  • Kids Platter for 2 $20.00
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
The Wholemeal Cafe (sample menu)
  • Cheese Omelette $14
    • with toast or a simple salad.
  • One egg $3
  • Hollandaise $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Salmon $6
  • Toast $3.5
  • Avocado $3
Precinct Dining Co (sample menu)
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
Subway - Motueka (sample menu)
  • Oat & Raisin N/A
  • Steak and Cheese N/A
  • Apple Slices N/A
  • Subway Melt N/A
  • Pizza Sub with Cheese N/A
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Wheat N/A
Petite Fleur at Seifried Estate (sample menu)
  • Chicken Bites & Fries $12.50
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Clinker Cafe (sample menu)
  • Baby potatoes $6
  • Potatoes croquets (4) $6
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Chips $8
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
KT's Takeaways Motueka

KT's Takeaways Motueka

location

Address

21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287858

clock

Opened hours

Monday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Tuesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Wednesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Thursday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Friday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Catering , Fast Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand
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