KT's Takeaways Motueka in Tasman Menu

MENU MENU
  • FISH $3.40
  • RIG $4.00
  • SPECIALITY FISH From $4.50
  • GLUTEN FREE FISH $4.30
  • SEAFOOD (CRAB) STICKS $1.80
  • SCALLOPS (EACH) $1.50
  • BATTERED MUSSELS $1.00
  • FISH CAKES $3.00
  • REAL PAUA PATTIE $7.20
  • OKIWI BAY OYSTERS $2.50
  • SQUID RINGS $1.00
  • SPRING ROLLS $3.00
  • CURRY ROLLS $3.00
  • STEAK & ONION ROLLS $3.30
  • VEGETARIAN ROLLS $3.00
  • MEAT PATTIES $3.50
  • CORN PATTIES $3.20
  • BACON PATTIES $3.00
  • PAUA PATTIES $3.00
  • MUSSEL PATTIES (Homemade) $3.70
  • CHICKEN PATTIES $3.70
BURGERS - ALL WITH SALAD & ONIONS BURGERS - ALL WITH SALAD & ONIONS
  • KIDDI BURGER $3.80
  • PLAIN BURGER $4.90
  • EGG BURGER $5.80
  • CHEESE BURGER $6.00
  • PINEAPPLE BURGER $6.80
  • HAWAIIAN BURGER $6.80
  • STEAK BURGER $6.80
  • STEAK & EGG BURGER $7.50
  • CHICKEN BURGER $5.90
  • MUSHROOM BURGER $6.50
  • TEXAS BURGER $7.80
  • BACON & MUSHROOM BURGER $7.80
  • BACON & EGG BURGER $7.30
  • FISH BURGER $5.90
  • VEGETARIAN BURGER $6.90
  • GIANT BURGER $9.40
  • BACON BURGER $6.50
  • BBQ CHICKEN & BACON $8.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • ONE FILLING $2.80
  • EXTRA FILLING From $1.00
  • EXTRA MEAT & MUSHROOM $2.00
EXTRAS EXTRAS
  • BUTTERED BREAD Per Slice $0.50
  • CHIPS
  • - Per Scoop $3.40
  • - Per 1/2 Scoop $2.60
  • KUMARA CHIPS
  • - Per Scoop $5.50
  • - Per 1/2 Scoop $4.00
  • SHOESTRING CHIPS
  • - Per Scoop $4.00
  • - Per 1/2 Scoop $3.00
  • POTATO FLIPS $0.80 ea
  • or 3 for $2.00
  • HOT DOGS $3.60
  • MINI HOTDOGS $1.80
  • GF HOTDOGS $3.80
  • SAUSAGES (plain or battered) $3.80
  • ONION RINGS $0.80
  • CHICKEN NUGGETS $0.90
  • PINEAPPLE RINGS $2.60
  • HASH BROWNS $1.80
  • DONUTS (plain or chocolate) $2.50
  • DONUTS (cream) $2.70
  • JAM WRAPS $2.60
  • BUTTER CHICKEN TOPPA $3.80
  • TEXAS PORK PATTIES $3.80
  • LASAGNE TOPPA $3.80
  • PRAWN TWISTER $1.50
MORNING TEA & LUNCH MORNING TEA & LUNCH
  • SCONES $3.50
  • HAM & EGG SANDWICH $2.00
  • CHICKEN & SALAD SANDWICH $2.00
  • HAM & SALAD ROLLS $4.00
  • SAUSAGE ROLLS $2.60
  • MINCE PIES $3.80
  • MINCE & CHEESE PIES $3.80
  • STEAK PIES $4.00
  • STEAK & Onion, Mushroom or Cheese $4.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • QUICHE $4.30
TIM'S SPECIAL $25.00 TIM'S SPECIAL $25.00
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
KIDDIES SPECIAL $5.50 KIDDIES SPECIAL $5.50
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • 4 FISH BITES, 1/2 CHIPS or
  • KIDDY BURGER, 1/2 CHIPS or
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • All 3 Deals Include
  • 125ml FRUIT DRINK

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Egg $2.50
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Field Mushrooms $4.50
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Richmond Takeaways (sample menu)
  • Onion Ring $0.90
  • Paua Pattie $2.80
  • Lasagne Pattie $3.20
  • Bacon, Steak, Ham $1.00
  • Kidd Burger $3.90
  • Pineapple Ring $1.70
  • Meat Burger $8.20
  • Fish Bites (x 3) $1.80
Armadillo's (sample menu)
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Wheelhouse Takeaways (sample menu)
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • Fish Burger $6.90
  • Extra crumbed or grilled $1.00
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • 1/2 Scoop normal or shoestring $2.50
  • Crab Stick $2.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • Pork & Sweet Sour Sauce $12.00
Chai You (sample menu)
  • - Prawns/Mixed Seafood $13.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.00
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Chicken/Beef/Tofu $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
Moutere Inn (sample menu)
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • (gluten free base add $2)
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Garlic Bread $8
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Edamame $7
    • Steamed soy beans
  • All pizza bases are made here at the Inn
The Wooden Spoon Cafe (sample menu)
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
The Apple Shed (sample menu)
  • Chocolate truffle (GF) $4.50
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Fresh ciabatta with flavoured butter $7.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
Rimu Wine Bar (sample menu)
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Nuts: - Small or Large Bowl $3.00 / $6.00
Vanilla Bean Cafe (sample menu)
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Soup of The Day $12.50
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
The Wholemeal Cafe (sample menu)
  • Avocado $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Mushroom $3
  • Salmon $6
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
Hooked on Marahau (sample menu)
  • Tomato, avocado $12.00
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • White chocolate & almond truffle
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • Local jam, cream cheese $10.00
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
Naked Possum Cafe (sample menu)
  • Homemade wild game pie meal
  • Venison salad $18.00
  • -Or 1 cake $13.00
  • Anatoki smoked salmon salad $18.00
  • Steak open sandwich $21.00
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
Clinker Cafe (sample menu)
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Baby potatoes $6
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
The Cellar Door Restaurant & Cafe (sample menu)
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • 2 patties $19.50
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Garlic Flat Bread $7.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Green Salad $7.00
KT's Takeaways Motueka

KT's Takeaways Motueka

location

Address

21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287858

clock

Opened hours

Monday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Tuesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Wednesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Thursday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Friday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Catering , Fast Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand
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