Kathy Lynskey Wines in Marlborough Menu

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Kathy Lynskey Wines in Marlborough has no menu available, but can choose from many other options such as Salad or Shrimp cocktail from Picton RSA. Fairweathers on Scott offers many options including Baked Garlic Baguette and Breads and Dips. Cafe Cortado includes a wide range like Organic Granola or Lemon Poppyseed Pancakes. Artisan Rolls and Artisan Rolls from . the BURLEiGH offers Blenheim Railway Cafe & Ice Creamery and Savoury / salés.

Nearby Sample Menus

LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
L200 GINGER FRIED RICE
- Prawns $17.00
GOLDEN TIGER PRAWNS $5.00
- Prawns $17.00
- Chicken / Beef / Tofu $14.00
LC1 CLAYPOT GINGER CHICKEN $16.00
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)

Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Available Gluten Free (AVG)
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Gluten Free (GF)
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $20
- Marlborough mussel chowder, toasted garlic bread

-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
Gluten-free available
Please add for any additions $2
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-or sun-dried tomato pesto, cheese

Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Sticky Pork Ribs $26.00
- Served with salad and fries
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing

Seasonal Soup of the Day $11.90
- Served with ciabatta
- Cold Smoked Salmon $6.00
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
New Zealand Lamb Rump $36.90
- 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you

Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Broccolini $8
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips

Hoki Fish Bites and fries with tomato sauce.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Mussel Chowder $14.00
- (Gluten-free)

Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Muesli, yogurt and fruit $7
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
8-11 AM
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta

Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
Thick cut Garlic Bread (Enough for Two) $9.50
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
Garlic Bread (enough for two) $9.50
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large

Fish Pie $9.50
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Bacon and Egg Panini $10.50
Seafood Chowder $11.90
- Served with a Mini Ciabatta
Chips Small $3.90
Wedges Small $5.50
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Beef Lasagne $8.70

Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Crème Brulee $16
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Fish of the Day $30
- tomato risotto, capers, lemon confit
Greens, rocket, pine nut and parmesan $14
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12

Fries with Tomato Sauce $7.00
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Trio of New Zealand Gourmet Ice Cream $13.00
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette

Bacon $5.00 Each
Scrambed Eggs $16.50
- Served with crispy bacon and hash browns
Roast Vegetable & Ricotta Strudel $22.00
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Fries with Aioli $8.00
Apple & Cherry Strudel $12.50
Sausage $5.00 Each
Organic Porridge $13.00
- Marlborough honey, apple wafers

Pies $4.50
Chocolate Croissant $3.70
Filled Rolls $5.50
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
Pasties $4.50
Scones $4.00
Caramel Slices $4.00
Gourmet Rolls $5.50