Kebab Brothers in Wellington City Menu

30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
2. Vegetarian Spring Rolls $5.50
33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
13. Garlic Prawns $11.50
11. Chicken Satay (4 sticks) $10.50
10. Deep-fried Squid $10.50
38. Chicken Rice $14.50
- A portion of corn fed Steamed chicken served with rice and soup.

Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
Jambalaya $22.50
- with chicken, prawn & sausage
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Fries & mayonnaise $7.50
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
Asparagus & Pecorino Omelette $22.00
- with frisée & fries

Fries $7.00
with Lime Paprika Aioli $11.50
Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
*Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
*250g Angus Sirloin Steak
with Hazelnut Cous Cous and Tzatziki $23.00
Pumpkin & Feta Fritters
Spiced Prawn & Chorizo Risoni $22.50

Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
-with your choice of salad or fries (G)
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
-Roast Beef, Beetroot & Red Onion
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta

-1/4 kg $9
Kimchi $4
S= small / M= Medium / L= Large
Slaw $5
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
-1kg $33
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!

Mint Chutney $2.50
Vegetable Korma, Fresh assorted vegetables and dry fruits cooked in creamy gravy $15.50
Chicken Dham Sak, Boneless chicken cooked with lentils in onion gravy. A delicious medium-spicy dish $18.50
Cheese Naan, Naan stuffed with cheese $4.90
Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
Mango Lassi $5.00
Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90

Nearby Sample Menus