Address
234 East Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
Kelly's Cafe and Bar in Ashburton Menu
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Kelly's Cafe and Bar in Ashburton has no menu available, but can choose from many other options such as VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO from CINNAMON SPICE INDIAN TAKEAWAY. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Moon Wah includes a wide range like 1. Chicken Chow Mein or 2. Chicken Fried Rice. Spicy Wedges (with sour cream) and Paua Pattie / Vegetarian Samosa from . North Avon Fish Fry offers Kebab Masters and -With Salad.
Nearby Sample Menus
- Hotdog Battered $2.90
- Chicken Tenders (3) crumbed $4.00
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Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
- Egg $2.00
- Mushrooms $3.00
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Focaccia Melt $17.00
- Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
- Chicken $9.00
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Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
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SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
-
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
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IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
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LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
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ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
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PEAS PULAO $7.00
- basmati rice cooked with green peas
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LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
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TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
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POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
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PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
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PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
- -Drum $3
- Garlic Bread $3.50
- Side Salads available on request
-
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
-
Kebab Combo $15
- Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
-
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
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Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
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Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
- 1 SMALL CHIPS
-
CHIPS
- see above prices
- 2 FISH BITES
- LARGE (2-4 people) $5.30
- POTATO FRITTER $1.00
- GOURMET SPRINGROLL $2.80
- 1 CHEESE BURGER
- HOTDOG $2.80
-
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
- -Mushrooms $4.5
-
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
-
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
- -Roasted Tomato $4.5
-
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
- Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Weekly Sunday Roast w/ all the trimmings 19.50
- Chefs Pasta of the Day or Bangers & Mash 20
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
- Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
- Royale $7.00
- Cheese & pineapple $4.90
- Jam or apple rap $2.50
- Egg $4.60
- Hash brown $1.30
- Lasagne topper $3.80
- Corn or vege patty $3.60
- Fish $2.90
- Pasta of the day $19.50
- Camembert & Melba Toast $10.50
-
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
- Sausage on mash w gravy
- 9 Garlic Prawns on rice $13.50
- Blue Cod $9.00
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Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
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Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
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ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
-
French Onion Soup $16
- w/ Gouda Crouton
-
Sides $8 each
- Fries, Salad, Potatoes
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tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
- All Day Breakfast $ 17.00
-
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
- Hamburger $ 6.00
-
Toasted Sandwiches $ 4.60
- gfree avail
- Savouries $ 2.00
- Pancakes $ 10.50
- All Pies from $ 4.00
- Bread Rolls/Sandwiches from $ 4.50
-
Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
-
Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
- 250g Heroford Rib-eye $32.50
- Add two fried eggs $3.50
-
From the Deep $22.50
- Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
- Pot of Tea $4.00
- Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
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Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Cajun Shoestring Fries small $6.00
-
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
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Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
-
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
-
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
- Cajun Shoestring Fries large $9.00
-
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Kelly's Cafe and Bar
Phone
033088811
Opened hours
Monday: 09:00-02:00, Tuesday: 09:00-02:00, Wednesday: 09:00-02:00, Thursday: 09:00-02:00, Friday: 09:00-02:00, Saturday: 09:00-02:00, Sunday: 09:00-02:00
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Child-friendly , Outdoor Seating