Ken's Hot Bread Shop in Stratford Menu

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Ken's Hot Bread Shop in Stratford has no menu available, but can choose from many other options such as Veg 65 or Vegetable Spring Dosa from Radio Malabar. The White Pear Cafe offers many options including Porridge and Creamy Mushrooms on Toast (Gluten Free Available). Peggy Gordon's Celtic Bar includes a wide range like Garlic Bread or House Fries (Small/Large). Onion Bhaji and Vegetable Samosa from . Masala Bay offers Pizza Magic and Hawaiian (Small / Large / Extra Large).

Nearby Sample Menus

PEPE
- Mozzarella, Italian salami, spinach, parmesan
Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
ASTIGIANA
- Tomato sauce, mozzarella, spinach, feta, cherry, tomato
MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
PROSCIUTTO SALAD $15.00
- Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
MARINARA $7 / $10
- Tomato sauce, fresh garlic, oregano
PEKARENS CLASSIC $12 / $15
GRISSINI $6.00
- Pizza sticks with homemade garlic sauce

Mixed (chicken & lamb) $15.00
Chicken $8.00
-Large 12´´ $12.00
Dips $1.50
Falafel (vegetarian) $14.50
Spicy wedges $4.50
Calamari $8.00
- Served with cacik & salad
Meze platter $8.00
- Selection of dips with turkish bread

Salt & pepper squid with chipotle mayo $8.00
Broadbean & Paneer cakes with tamarind chutney $7.00
Crab & sweet corn fritters with basil salt & citrus mayo $9.00
Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
Esquites with chilli, lime & creme fraiche $8.00
Raspberry & white chocolate mille feuille $7.00
Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00

Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
-Vanilla
-Choc Chip
Toasted Mini Baguette $8
- With Garlic Butter
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
Mash (GF, V)
- Agria Potato / Garlic / Dijon
●Ice Cream
●Cookie

Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
- Truffle & potato croquettes
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Salad of the day
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Freshly baked garlic bread $10.00
- Fresh green salad with honey mustard dressing