Kissing Gate Cafe in Dunedin City Menu

Kissing Gate Cafe in Dunedin City has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Pub On Wharf offers many options including Pub Breakfast and Pub’s Eggs Benedict. Wineglass Cafe includes a wide range like soul classic or satay spice. Available until 10pm and The dilusso platter from . Di Lusso offers Frankton Arm Tavern and THE F.A.T. 250.

Nearby Sample Menus

Best Cafe (sample menu)
  • (this meal is subject to availability $29.50)
  • Oyster deep fried 1 dozen $36.00
  • Curry Roll $2.20
  • Blue Cod Fillets
  • Flounder $19.50/$15.00/$9.50
    • strong flavor with delicate texture
  • Groper $21.50/$16.00/$10.50
    • strong flavor with Firm Flakey texture
  • Eggs & Chips $6.00
  • Best Cafe Chowder $13.50
    • this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Long Ping Takeaway (sample menu)
  • Medium Size $15.00
  • Medium Size $15.00
  • Cheese $1.50
  • Pineapple $4.50
  • Battered Plain Sausage $3.50
  • Combination
  • Deluxe $10.80
  • Won Tons
Tokyo House (sample menu)
  • Rice Ball $3.50
    • Chicken, Salmon, Tuna or Vegetarian
  • Wakame Udon $9.50
    • with Seaweed
  • Steamed Rice $3.00
  • Sashimi Platter $13.50
  • Seaweed Salad $4.50
  • Chicken Karaage with Curry $16.00
  • Chasyu Ramen $11.00
    • with Pork
  • Tempura - 2 King Prawn, 2 Vege $7.50
Julie's Takeaways (sample menu)
  • Min. Kumara Chips $4.00
  • Steak
  • Roast Pork Foo Yung Egg $9.00
  • Chips
  • Curry Rice Roll $2.00
  • Battered Sausage $2.00
  • Tomato $3.80
  • Mushroom $2.50
Korea House (sample menu)
  • BLACK BEAN PASTE NOODLE
  • PAN FRIED DUMPLING $7.00
  • SEAFOOD PANCAKE $8.00
  • BEEF FRIED RICE $10.00
  • BARBECUED BEEF & OCTOPUS $17.00
  • GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
  • COLD NOODLE SOUP $12.00
    • COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
  • BARBECUED KIMCHI CHICKEN $16.00
South Dunedin Satay House (sample menu)
  • Double Meat $3.00
  • Chicken Fried Rice with Egg $10.00
  • Combination Ka Lau $7.00
  • Shrimp Egg Foo Young $10.00
  • Pork Fried Noodle $9.00
  • Steak and Vegetables $9.00
  • Roast and Vegetables $10.00
  • Chicken Supreme Satay $7.00
    • Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Combination $18.90
    • Beef & Chicken / Chicken & Falafel / Beef & Falafel
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Supreme Reg $14.90 Large $16.90
    • Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Pequeno (sample menu)
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
Otago Museum (sample menu)
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available 11am–2pm
  • Salad of the day $14.00
    • See specials board.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
Doughbin Bakery and Cafe (sample menu)
  • Toast and spreads $5.00
  • Bacon and egg $4.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • ∙Cold
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Gourmet rolls $5.80
  • Bacon and egg slice $4.00
  • Hot cakes $10.00
The Reef Seafood Restaurant and Bar (sample menu)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Seafood Chowder served with toasted ciabatta
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Thai Over (sample menu)
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Steamed Fresh Fish in Curry Sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red
  • Grilled Chicken Wings $9.00
    • Cured to perfection in our spicy marinate served with a
  • Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
    • Our own roasted spiced peanut sauce combined with a selection of
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • A traditional Asian favourite cooked with quality jasmine
  • Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
    • Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
  • Fresh Mussels $19.90
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
Aurora Cafe (sample menu)
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Cheese Rolls N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Pasta Salad N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Soup N/A
Bennu Cafe and Bar (sample menu)
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • CHAMPAGNE -
  • AROMATICS -
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
Tui Takeaways (sample menu)
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
Kissing Gate Cafe

Kissing Gate Cafe

location

Address

2 Swansea Street, Middlemarch, Middlemarch, Otago, 9596, New Zealand

phone

Phone

034643224

clock

Opened hours

Mon - Sun 8.30am - 5.00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mediterranean , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Swansea Street, Middlemarch, Middlemarch, Otago, 9596, New Zealand
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