FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
MAINS - STEW MEALS
BEEF BONE STEW $15.00
STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
KIMCHI GAMJATANG $15.00
PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
GAMJATANG $15.00
PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
SPICY BEEF STEW $14.00
SPICY CHICKEN STEW $14.00
BEAN PASTE STEW $14.00
KIMCHI POT STEW $14.00
Available Options: Beef Pork Chicken Tuna Mackarel Pike
JELLY TOFU STEW $13.00
Available Options: Beef Pork Chicken Tuna Seafood Kimchi
BUDAE POT STEW $15.00
STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
CHICKEN POT STEW $16.00
STEW WITH CHICKEN, POTATO CHUNKS, CARROT, ONION & CHILLI PASTE
SEAFOOD POT STEW $17.00
STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
FISH ROE STEW $15.00
MAINS - TRADITIONAL MEALS
BIBIMBAP
A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
MEDIUM $11.00
LARGE $14.00
DOLSOT BIBIMBAP $16.00
SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
KIMCHI DOLSOT BIBIMBAP $16.00
TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
BEEF DOLSOT $16.00
ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
JAP CHAE (POTATO NOODLE) $12.00
JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
DUMPLING SOUP $13.00
RICE CAKES SOUP $13.00
DUMPLING & RICE CAKE SOUP $15.00
SPICY/MILD RICE CAKES $12.00
RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
Seafood $15.00
Noodles $14.00
Dumplings $14.00
Fish Cakes $14.00
Combination $17.00
RAW FISH ON RICE $15.00
STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
SWEET & SPICY FRIED CHICKEN WING $12.00
MAINS - NOODLE DISHES
SEAFOOD SPICY SOUP
NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
Plain Noodle $12.00
Steamed Rice $10.00
BLACK BEAN PASTE NOODLE
Plain Noodle $10.00
Steamed Rice $9.00
RAW FISH COLD NOODLE $16.00
COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
COLD NOODLE SOUP $12.00
COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
COLD BIBIM NOODLE $10.00
COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
Jumbo Combo $14.90
Beef, Chicken & Falafel Roll
Chicken Apricot Reg $15.90 Large $19.90
For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
Brock and Blue Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Jumbo Combo $19.90
Beef, Chicken & Falafel
Italian Reg $14.90 Large $16.90
Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Chicken Avocado Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Reef & Beef $37.00
Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Shellfish Bowl $28.50
Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Open Steak Sandwich $28.50
Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Blue Cod $32.50
Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
In-house marinated Beef or Prawn skewers, served with a petite salad
Breads - Balsamic reduction, olive oil and the spread of the day
Sirloin Steak $34.50
Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Bacon and Egg $11
Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Baked Potato
One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Bacon, Banana and Maple
Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Smoked Salmon Salad $18.00
Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Lamb Salad $18.00
Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo