Le CafeTaste Of Asia in Tauranga City Menu

ALL DAY SPECIALS ALL DAY SPECIALS
  • Taste of Asia chef’s creation (Lamb shank) $28.00
    • Slow cooked tender lamb shank in a red curry sauce, Thai herbs and spices served with chunky cut vegetables and rice(extra shank$8.00).
  • Thai Herb Marinated Lamb Rack $26.00
    • Baked Iamb rack marinated in Thai herbs and spices served on a hot plate with steamed vegetables, Rice and a red wine sauce
  • Grilled Salmon steak $28.00
    • A chunky piece of grilled, crispy salmon, served over a plate of steamed vegetables and rice with your choice of sauce - sweet chilli or lemon
  • Char-grilled chicken Breast $23.00
    • Stuffed with garlic and olives, served with curry sauce, steamed vegetables and rice
  • Thai Garlic Spinach Prawns $18.00
    • Served with grilled pineapple on a bed of rice
  • Green Apple Salad $12.00
    • Tossed lettuce with green apple. red onion and spring onion, mixed with cracked pepper and served with a sweet lime dressing
  • Duck Leg $28.00
    • Slow baked duck leg served with steamed veggies, tamarind sauce and served wiIh rice
  • Crispy Duck $28.00
    • Whole duck breast baked m a Thai herb spice. deep fried and served with steamed vegetables, mango sauce and served with rice
  • Gai Pad Met.Mangaung $24.50
    • Crispy chIcken bites. cooked with capsicum. spring onion, Celery, onion, Thai mild chilli paste. wrapped in cashew nuts and served with rice
APPETIZERS Set of Four APPETIZERS Set of Four
  • Goog Tod Glob $12.00
    • Homemade battered prawn cutlets. served with sweet chilli sauce
  • Thai Style curry Puff $10.00
    • Pork/Chicken mixed with kumara, Thai herbs and spices wrapped in puff pastry and served with a sweet peanuts sauce
  • Toh Peah Ted $10.00
    • Thai vegetarian spring rolls served with peanut sauce
  • Thung Thong $10.00
    • little pastry bags filled with pork mince, vegetables and secret Thai spices served with peanut sauce
  • Ted Mun Paa $10.00
    • Thai style fish cake combined with green beans. kaffir lime, capsicum, coriander, red curry and onion, served with sweet chilli sauce
  • Satay chicken $10.00
    • Char-grilled chicken, marinated in coconut cream, Thai herbs and spices, served with peanut sauce
  • Chef's selections $10.00
    • vegetarian spring rolls, fish cake, curry puff and thong
APPETIZERS-SOUP APPETIZERS-SOUP
  • Toni Yum Gai $10.00
    • Hot and sour chicken soup with mushroom
  • Torn Yum Talay $11.50
    • Hot and sour soup with mixed seafood
  • Tomm Yum Goong $11.50
    • Hot and sour soup with prawns
  • Torn Kah Gai $11.00
    • Hot and sour chicken soup with coconut cream. mushroom, lemon grass and lime
MAINS - SOUP MAINS - SOUP
  • Vietnamese Soup $12.50
    • A rice noodle clear soup cooked with Asian herbs and spices served with fresh bean sprouts and coriander with Chicken, beef or pork
  • Vietnamese Soup $16.00
    • A rice noodle clear soup cooked with Asian herbs and spices served with fresh bean sprouts and coriander with Mixed seafood or prawns
  • Thai Laksa $17.00
    • A traditional Thai rich creamy soup cooked with Thai herbs and spices with Chicken, beef or pork
  • Thai Laksa $19.50
    • A traditional Thai rich creamy soup cooked with Thai herbs and spices with Mixed seafood or prawn cutlets
  • Thai Laksa $16.00
    • A traditional Thai rich creamy soup cooked with Thai herbs and spices with Vegetarian with tofu
  • Khoa Peah San $17.00
    • Tasty Thai noodle soup with seasonal vegetables and Chicken, beef or pork
  • Khoa Peah San $19.50
    • Tasty Thai noodle soup with seasonal vegetables and Mixed seafood or prawn cutlets
  • Khoa Peah San $16.00
    • Tasty Thai noodle soup with seasonal vegetables and vegetarian or tofu
MAINS-SERVED WITH RICE MAINS-SERVED WITH RICE
  • Gang Keow wan $22.00
    • Thai green curry with coconut cream, garlic, kafir lime leaves and vegetables with chicken, beef or pork
  • Gang Keow wan $25.50
    • Thai green curry with coconut cream, garlic, kafir lime leaves and vegetables with Mixed seafood, prawn cutlets or fish
  • Gang Keow wan $19.50
    • Thai green curry with coconut cream, garlic, kafir lime leaves and vegetables with vegetarian
  • Gang Keow wan $21.50
    • Thai green curry with coconut cream, garlic, kafir lime leaves and vegetables with vegetarian and tofu
  • Gang Dang $22.00
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with chicken, beef or pork
  • Gang Dang $25.50
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with mixed seafood, prawn cutlets or fish
  • Gang Dang $28.00
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with duck in lychee
  • Gang Dang $28.00
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with duck in lychee
  • Gang Dang $19.50
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with vegetarian
  • Gang Dang $21.50
    • Thai red curry with coconut milk, garlic, kaffir lime leaves and seasonal vegetables with vegetarian with tofu
  • Gang Massaman $22.00
    • Thai Massaman curry paste with potato, pumpkin, onion, coconut milk and crushed peanuts with chicken, beef or pork >>
  • -Thai Massaman curry paste with potato, pumpkin, onion, coconut milk and crushed peanuts with lamb $22.50
  • -Thai Massaman curry paste with potato, pumpkin, onion, coconut milk and crushed peanuts with vegetarian $19.50
  • -Thai Massaman curry paste with potato, pumpkin, onion, coconut milk and crushed peanuts with vegetarian with tofu $21.50
  • Yellow curry $22.00
    • Thai yellow curry paste with potato, pumpkin, onion, coconut milk and seasonal vegetables with chicken, beef or pork >>
  • Yellow curry $28.00
    • Thai yellow curry paste with potato, pumpkin, onion, coconut milk and seasonal vegetables with duck >>
  • Penang curry $22.00
    • Penang Curry in coconut cream, Thai herbs and seasonal vegetables with chicken, beef or pork
  • Penang curry $25.50
    • Penang Curry in coconut cream, Thai herbs and seasonal vegetables with mixed seafood, prawn cutlets or scallops
  • Pad Kra Pao $22.00
    • Your choice of meat, sauteed with basil leaves, Thai spices, capsicum and seasonal vegetables, choose from chicken, beef, lamb or pork
  • Pad Kra Pao $25.50
    • Your choice of meat, sauteed with basil leaves, Thai spices, capsicum and seasonal vegetables, choose from mixed seafood, prawn cutlets or fish
  • Pad Kra Pao $28.00
    • Your choice of meat, sauteed with basil leaves, Thai spices, capsicum and seasonal vegetables with duck
  • Pad Met Maung $24.50
    • Your choice of meat cooked with Thai herbs and spices, coconut milk, cashew nuts and roasted seasonal vegetables.Choose from chicken, beef or pork
  • Pad Met Maung $27.00
    • Your choice of meat cooked with Thai herbs and spices, coconut milk, cashew nuts and roasted seasonal vegetables.Choose from mixed seafood, prawn cutlets or scallops
  • Pad Met Maung $28.50
    • Your choice of meat cooked with Thai herbs and spices, coconut milk, cashew nuts and roasted seasonal vegetables with duck
  • Puk Supparod $24.50
    • Your choice of meat stir-fried with seasonal vegetables, capsicum, pineapple and cashew nuts with chicken, beef or pork
  • Puk Supparod $28.50
    • Your choice of meat stir-fried with seasonal vegetables, capsicum, pineapple and cashew nuts with duck
  • Puk Supparod $27.00
    • Your choice of meat stir-fried with seasonal vegetables, capsicum, pineapple and cashew nuts with mixed seafood, prawn cutlets or scallops
  • Pad Pet Yang $28.00
    • Tamarind marinated duck breast with Thai herbs and spices served with seasonal vegetabIes
  • Pad Prik King $22.00
    • Your choice of meat cooked with ginger, garlic, onion and seasonal vegetables with chicken, beef or pork
  • Pad Prik King $22.50
    • Your choice of meat cooked with ginger, garlic, onion and seasonal vegetables with lamb
  • Pad Prik King $25.50
    • Your choice of meat cooked with ginger, garlic, onion and seasonal vegetables with mixed seafood, prawn cutlets or fish
  • Pad Prik King $28.00
    • Your choice of meat cooked with ginger, garlic, onion and seasonal vegetables with duck
  • Pad Numan Hoi $23.00
    • chicken, beef or pork with spring onions and seasonal vegetables in oyster sauce
  • Pad Numan Hoi $26.00
    • mixed seafood, prawn cutlets or scallops with spring onions and seasonal vegetables in oyster sauce
  • The taste of Asia special stir-fry $24.00
    • stir - fried seasonal vegetables with apple and camembert cheese and chicken, beef or pork
  • The taste of Asia special stir-fry $26.50
    • stir - fried seasonal vegetables with apple and camembert cheese and mixed seafood, prawn cutlets or scallops
  • The taste of Asia special stir-fry $24.00
    • stir - fried seasonal vegetables with apple and camembert cheese and vegetarian with tofu
  • Kinnaree Chicken $26.00
    • grilled chicken breast marinated with Thai herbs, coconut cream, seasonal vegetables and served with satay sauce on a hot plate
  • Pad Satay Nau $24.00
    • your choice of meat in a red curry with spring onions, coconut cream and roasted peanuts with marinated beef, chicken or pork
  • Pad Satay Nau $26.50
    • your choice of meat in a red curry with spring onions, coconut cream and roasted peanuts with prawn cutlets or scallops
  • Get young $27.00
    • grilled tamarind marinated lamb steak served with a traditional Thai garlic sauce
  • Black Bean $22.00
    • your choice of meat stir - fried in black bean sauce with crushed beans and seasonal vegetables with chicken, beef, or pork
  • Black Bean $25.50
    • your choice of meat stir - fried in black bean sauce with crushed beans and seasonal vegetables with mixed seafood, prawn cutlets or scallops
  • Sweet and sour $22.00
    • pork cooked in sweet and sour sauce, onion and pineapple
  • Sweet and sour $23.00
    • chicken cooked in sweet and sour sauce, onion and pineapple
  • Sweet and sour $24.50
    • fish cooked in sweet and sour sauce, onion and pineapple
  • Mongolian garlic lamb $26.00
    • strip of lamb marinated with soy sauce and spices, with capsicum and spring onions
  • Thai fried rice $19.00
    • fried rice with chicken, beef, pork or combination
  • Thai fried rice $21.00
    • fried rice with mixed seafood, prawn cutlets or scallops
  • Thai fried rice $16.00
    • fried rice with vegetarian
  • Thai fried rice $18.00
    • fried rice with vegetarian with tofu
  • Nasi Goreng $22.00
    • Thai style spicy fried rice with chicken, beef, pork or combination
  • Nasi Goreng $23.50
    • Thai style spicy fried rice with mixed seafood, prawn cutlets or scallops
  • Nasi Goreng $16.00
    • Thai style spicy fried rice with vegetarian
  • Nasi Goreng $19.00
    • Thai style spicy fried rice with vegetarian with tofu
  • Nau Nam Tok $27.00
    • Thai style beef salad
  • Larb $26.00
    • A tasty combination of minced chicken or pork with mint, coriander and spices
  • GraTium Prik Thai $24.00
    • Cracked pepper, garlic and seasonal vegetables served on a hot plate with chicken, beef, pork or combination
  • GraTium Prik Thai $26.50
    • Cracked pepper, garlic and seasonal vegetables served on a hot plate with mixed seafood, prawn cutlets, scallops or fish
  • GraTium Prik Thai $28.00
    • Cracked pepper, garlic and seasonal vegetables served on a hot plate with duck
  • MAKHAAM AND MAKHEUA THET SAUCE $25.00
    • chicken, beef, pork or combination, sauteed with tamarind, tomato, mushrooms, onion and green vegetables served on a hot plate
  • MAKHAAM AND MAKHEUA THET SAUCE $27.00
    • mixed seafood, prawn cutlets, scallops or fish, sauteed with tamarind, tomato, mushrooms, onion and green vegetables served on a hot plate
  • MAKHAAM AND MAKHEUA THET SAUCE $28.00
    • duck sauteed with tamarind, tomato, mushrooms, onion and green vegetables served on a hot plate
MAINS - SERVED WITH NOODLES MAINS - SERVED WITH NOODLES
  • Pad Thai $22.00
    • rice noodles fried with egg and roasted peanuts with chicken, beef or pork
  • Pad Thai $25.00
    • rice noodles fried with egg and roasted peanuts with mixed seafood or prawn cutlets
  • Pad Thai $19.00
    • rice noodles fried with egg and roasted peanuts with vegetarian
  • Pad Thai $21.50
    • rice noodles fried with egg and roasted peanuts with vegetarian with tofu
  • Pad Sieu $22.00
    • sweet soy fried ribbon noodles with egg, seasonal vegetables and Thai spices with chicken, beef or pork
  • Pad Sieu $25.00
    • sweet soy fried ribbon noodles with egg, seasonal vegetables and Thai spices with mixed seafood, scallops or prawn cutlets
  • Pad Sieu $21.50
    • sweet soy fried ribbon noodles with egg, seasonal vegetables and Thai spices with vegetarian
  • Pad Sieu $22.00
    • sweet soy fried ribbon noodles with egg, seasonal vegetables and Thai spices with vegetarian with tofu
  • Chow Mein $21.00
    • stir fried pork, beef or chicken with egg noodles, seasonal vegetables and oyster sauce
FISH - SERVED WITH RICE FISH - SERVED WITH RICE
  • Steamed Fish Ma-nao $30.00
    • the whole snapper steamed with ginger, lemongrass, kaffir lime leaves and a slice of lime or lemon, served with sweet chilli sauce and coriander garnish
  • Pla Lard Prik whole snapper marinated with garlic, Thai spices. and tamarind juice, deep fried and served with sweet chilli sauce $30.00
  • Choo Chi Fish $25.00
    • Deep fried fish fillets, cooked with coconut cream. kaffir lime leaves, curry paste, pineapple and coriander
  • Pal Hor Mok $27.00
    • Fish marinated with coconut cream, kaffir lime leaves. and coriander, curry paste and wrapped in foil
EXTRAS EXTRAS
  • Roti bread $4.00
  • Extra serve of rice $3.00
  • Roasted cashew nuts $5.00
DESSERT DESSERT
  • Selection of seasonal fruits $8.00
  • Ice cream sundae $8.00
    • NZ Kapiti ice cream served with wafer sticks and your choice of chocolate, strawberry, passionfruit or caramel
  • Chocolate brownie $10.00
    • served with chocolate sauce and ice cream
  • Banana Boat $11.00
    • fresh banana with NZ Kapiti ice cream and your choice of chocolate, strawberry, passionfruit or caramel
  • Deep fried banana & Ice Cream or deep fried ice Cream $12.00
    • served with NZ Kapiti ice cream, fresh fruit and your choice of chocolate, strawberry, passionfruit or caramel
  • Chocolate, Cointreau Sticky date Pudding $12.00
    • served warm with vanilla Kapiti ice cream
  • Hazelnut Black Forest Cake $12.00
    • served warm with vanilla Kapiti ice cream

Nearby Sample Menus

  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Fish Hoki $3.00
  • Wedges with sour cream $3.80
  • Potato Fritter $0.70
  • Cheese $4.50
  • Extra Pattie $1.50
  • Cheese & Onion $2.50
  • Chicken Kebab $2.20
  • Extra Filling $1.00
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • -Made with lamb $21.50
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • -Made with Prawns $18.50
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Pork $14.00
  • Pork $14.00
  • Fruits & Ice Cream
  • Curry Chicken $15.00
  • Prawn $17.00
  • Seafood
  • 2x Prawn On Toast $2.00
  • Beef $14.00
  • Egg $4.50
  • Steak $5.20
  • BBQ pork steam bun $2.50
  • Chicken $5.80
  • Sausage $1.90
  • Pineapple $4.50
  • Tarakihi $4.50
  • Vegetarian $4.70
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Sides $3.50
    • Rosti
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • Salad serves -Medium (up to two salads) $12.50
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Caramelised onion, rosemary and blue cheese $10.00
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Fish Curry $19.50
    • Chef’s Special
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Plain Rice $5.00
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Wicked Toasties
  • Eggs Benny
    • Poached Eggs
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Beer Battered Fries & Dipping Sauce $9.50
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Toast & Spreads $4.50
  • Spaghetti on Toast $6.50
  • Muesli & Yogurt $7.50
  • Chicken Salad $8.00
  • Omelete $14.50
  • Sandwiches made to order
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Ham Salad $8.00
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Small Platter $12.00
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken Satay $5.00
  • -Combo $8.80
  • Egg Benedict $11.90
  • Bacon & Egg $5.00
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • -Combo $8.80
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Devilled kidneys & bacon $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Pizza Sub with Cheese N/A
  • Bacon, Egg and Cheese N/A
  • White Bread N/A
  • Three Pepper Chicken N/A
  • Honey Mustard N/A
  • Italian Herbs & Cheese N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
Le CafeTaste Of Asia

Le CafeTaste Of Asia

location

Address

94 Maunganui Road, Mount Maunganui, Tauranga City, Bay Of Plenty, 3116, New Zealand

phone

Phone

075754555

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
94 Maunganui Road, Mount Maunganui, Tauranga City, Bay Of Plenty, 3116, New Zealand