Address
2 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Slowfish Beachfront Cafe in Tauranga City Menu
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Lunch- Greek Salad - with panfried haloumi N/A
- Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
- Corn Fritters - avo salsa, slow roasted tomato N/A
- Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
- Penne Pasta - fish, prawn, chilli, rocket N/A
- Slow Fish Cakes - with rocket & chilli jam N/A
- Grilled Salmon - with rocket, ginger, roasted vegetables N/A
- Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
- Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
- Bali Satay - free range chicken, rocket, peanut sauce N/A
- Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
- Soup of the day - served with bread N/A
Cold Juice- Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Smoothies- Smoothies - berry, banana or spirulina with organic yoghurt N/A
- Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Coffees- Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Loose Tea- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
- Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
- Green Tea - lemongrass & ginseng for a delicate cleansing N/A
- Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
- Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Nearby Sample Menus
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Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
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Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
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Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
-
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
-
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
-
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
-
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
-
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
- Cheese & Onion $2.50
- Pineapple Fritter $1.40
- Sweet Corn $2.50
- Extra Filling $1.00
- Bacon $4.50
- Fish cakes $1.80
- Oysters $1.80
- Apricot Turnover $1.90
-
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
-
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
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Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
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Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
-
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
-
Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
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Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
- Chicken Fried Udon $14.00
- Wonton Noodle Soup $12.00
- Pork $14.00
- -Seniors $14.50
- -Adults $21.80
- • Monday - Sunday
- Singapore Fried Noodles $14.00
- Seafood $15.00
- mussel Fritter $3.20
- Corn Fritter $2.50
- Bacon $4.80
- Chips per scoop $3.00
- Fish cake $3.00
- Extra Filling $1.00
- Hoki $3.30
- Crab Stick $1.30
-
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
-
Seasonal Fruit Salad $9.50
- with honey yoghurt
-
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
-
Salmon Pasta Salad
- Salmon,asparagus & capers
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Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
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Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
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Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
-
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
- Old English N/A
- Aioli N/A
- Veggie Delite N/A
- Subway Seafood Sensation N/A
- Veggie Patty N/A
- Steak and Cheese N/A
- Lettuce N/A
- Cucumber N/A
- Roasted veggies with feta, spinach, pesto and mozzarella
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
- Parmesan and Pesto $10.00
-
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
-
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
-
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
-
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
-
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
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Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
- Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
-
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
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Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
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Beef Korma $18.00
- Beef cooked in assorted nut gravy.
-
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
-
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
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Omelette $12.50
- Ham & Cheese
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Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
- Toasted Flat Breads $11.50
-
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
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Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
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Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
-
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
- Scrambled Eggs on Toast $7.00
- Eggs Benedcit $14.50
- Toast & Spreads $4.50
- Muesli & Yogurt $7.50
- Fish and Chips $8.50
- Baked Beans on toast $6.50
- Chicken Salad $8.00
- Sandwiches made to order
- -Combo $8.80
- Mushroom Breakfast $11.90
- -Combo $8.80
- Scotch Fillet Steak $17.90
- Hot Chips $3.00
- T-Bone Steak with Chips or Wedges $16.90
- Egg Benedict $11.90
- Cheese $5.00
- Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
- Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
- Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
- Seasonal fruit with vanilla yoghurt $14.0
- Porridge banana & caramel walnuts $13.5
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Devilled kidneys & bacon $15.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
-
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
-
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
-
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
-
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
-
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
-
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
-
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
-
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
- Ham N/A
- Pizza Sub with Cheese N/A
- Cheesy Garlic Toasties N/A
- Oat & Raisin N/A
- Double Choc Chip N/A
- Lettuce N/A
- Choc Chip N/A
- Hot Chilli N/A
Slowfish Beachfront Cafe
Phone
075742949
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Serves Organic Food , Quick Bites , Bankcard , Seating , Disabled Friendly , Dinner , Outdoor Seating
2 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga City Breakfast Menus
- Tauranga City Cafe Food Menus
- Tauranga City Seafood Menus
- Bay of Plenty Breakfast Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Seafood Menus