Lips and Reef n Beef in Far North Menu

Lips and Reef n Beef in Far North has no menu available, but can choose from many other options such as Eggs Benedict or walnuts then drizzled with maple syrup from Reia Taipa Cafe and Restaurant. Kerikeri RSA Razza offers many options including Seasoned Wedges and Mixed Platter. Turmeric includes a wide range like Any dish of your choice from the below or Plain/Butter Naan. Fill butter croissant and Pain au chocolat from . The Quay offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • Panang curry
    • A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
  • -Lamb or Crispy Pork $15.50
  • Larb gai $13.50
    • Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian $12
  • -Duck $16.50
  • -Chicken, Beef or Pork
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Add a shot of your favourite liqueur. Extra $5.00
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Dukkah Dip $8.50
    • homemade dukkah and zaatar with olive oil and pita
  • Hot basil/tomato pita $4.00
  • Turkish delight $4.00
  • Shishlik
    • Diced chicken breast marinated in herbs
  • Hummus and pita $.50
  • salad $13.50
  • Labaneh and pita $7.50
    • Yogurt based homemade soft white cheese
  • Falafel $16.50
    • Vegetarian chick pea patties
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Fish Burger $9.50
  • Sausage $2.80
  • Frozen Twister $1.80
  • Carpet Bag Burger $12.00
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • Cajun Chicken Burger $10.00
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • Large Chips $3.00
  • 1x Sausage
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • Wedges $3.00
  • Squid Rings $1.00 each
    • Tender crumbed squid rings.
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Tempura Prawns Entree $12.50
  • Prawns $2.50
    • Each
  • Tuesday to Sunday from 4.30pm
  • Chips $3.00
  • Tuesday to Sunday from 4.30pm
  • -Scotch $22.50
  • All served with either tomato, tartare, sweet & sour sauce
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Puppy dog - half portion of big dog $11.00
  • Seafood Chowder $11.90
  • Hot Chips $4.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Garlic Bread $4.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Pork Spare Ribs $14.50
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Pesto & garlic bread grilled $6.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Curly Cajun Fries with aioli $6.00
  • Scrambled Eggs & Bacon
  • Apple Pie
  • - cream cheese & jam
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • All served with ice cream.
  • Bacon & Avo Croissant
  • - salmon & avocado
  • Omelette
    • cheese, tom, spinach & pesto
  • Apple Slices N/A
  • Italian Herbs & Cheese N/A
  • Pizza Sub with Cheese N/A
  • Subway Club N/A
  • Sweet Chilli N/A
  • Avocado Toasties N/A
  • Steak, Egg and Cheese N/A
  • Hot Chilli N/A
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Oysters
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Garlic + Cheese Naan $5.00
    • Naan stuffed with garlic and cheese together
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Beef Chettinad $18.99
    • Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
  • Mint Dressing $3.50
  • Stuffed Naan $4.50
    • Naan stuffed with a filling of potatoes and peas
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
Lips and Reef n Beef

Lips and Reef n Beef

location

Address

14 Selwyn Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094027185

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Selwyn Road, Paihia, Paihia, Northland, 0200, New Zealand
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