Lips and Reef n Beef in Far North Menu

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Lips and Reef n Beef in Far North has no menu available, but can choose from many other options such as Eggs Benedict or walnuts then drizzled with maple syrup from Reia Taipa Cafe and Restaurant. Kerikeri RSA Razza offers many options including Seasoned Wedges and Mixed Platter. Turmeric includes a wide range like Any dish of your choice from the below or Plain/Butter Naan. Fill butter croissant and Pain au chocolat from . The Quay offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

-Chicken Small $7
-Duck $16.50
-Vegetarian (Tofu and Veges) $12
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
Duck $17
Pad prik gang dang
- Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
-Chicken Large $14

Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Garlic & Parmesan Ciabatta (V) $9.50
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Ake Ake Port $6.50
- Half Glass
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup

2x Sausages
4x Donuts
4x Squid Rings
1x Chips
$6 Chips
4x Crabstix
5x Hoki
2x Hoki

Baklava (contains peanut) $4.00
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese
Halva $4.00
salad $13.50
Salat hatzelim $7.50
- Eggplant dip with pita
or 4 meat dishes $25.00 per person
pita $8.50
Salat hatzelim $7.50
- Eggplant dip with pita

Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- Main $28.50
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- Entrée $14.50
- Main $37.50
-Entrée $17.50
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam

Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
French toast $18.00
- Bacon and berry maple glaze
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Gluten free bread available $1.50
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise

Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
Garlic & Cheese Pizza Bread $12.00
Salt & Pepper Calamari $16.00
Battered Onion Rings w/ periperi aioli $8.00
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
-Lg $26.00
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too

Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
Crabstick $1.90
Fish Battered Hoki $4.50
Chicken Nuggets $6.50
Baste Burger $5.50
Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
Chicken Burger $9.50
Frozen Twister $1.80

Tandoori Chicken half/full $10.00/$17.00
- tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Chicken Jalfrezi $13.00
- boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Fish & Chips $10.00
- 2pcs fish with chips
Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Papadums(crispy wafer)6 pcs $2.50

Garlic Prawns with Charred Bread $14.00
Lamb Koftas $13.00
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
Garlic Bread $6.00
Fries & Aioli $6.00
Satay chicken and aioli $16.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Pan fried fish and tartare $16.00

Fish Fingers $14
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
- L $8
- S $4.50
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream

Bacon & Avo Croissant
Lasagna & Side Salad
BLT
French Fries
- Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
Greek Salad
Steak, Eggs & Chips
- cream cheese & jam

Honey Oat N/A
Thousand Island N/A
Meatball N/A
M&M N/A
Western Egg and Cheese N/A
Olives N/A
Avocado Toasties N/A
Italian Herbs & Cheese N/A

Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Lamb Madras $18.99
- A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
Mint Dressing $3.50
Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.