Liquidity Restaurant Bar in Christchurch City Menu

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Crisp bruschetta with feta $8.0
Steamed salted edamame $8.5
Chorizo and roasted artichoke $9.5
Chilli and ginger beef bites $10.5
Warmed marinated olives $10.5
Seared scallop with nahm jim $11.0

Chef’s soup of the day $11.5
Fresh bread selection served with our homemade spreads $12.0
Black tiger prawns - all served with steamed jasmine rice. Your choice of: coconut sambal, garlic, ginger and lemongrass, chilli and lime $14.0 for 6, $26.0 for 12
Pork wontons with a chilli and lime syrup $15.0
Japanese spiced squid, fresh salad leaves, yoghurt and mango glaze $15.5
Roast chicken salad with cucumber, cherry tomato, red onion, bound with a coconut dressing $16.5
Crispy pressed duck with sautéed greens and a mandarin sauce $19.5

Beetroot risotto, wok fried vegetables and a yoghurt mint dressing $26.5
Thai red curry of chicken, prawn and pineapple, accompanied with jasmine rice and pickle cucumber $28.5
Braised beef shin with ginger fennel and a hot and sour salad $29.5
5-spiced monkfish, butternut puree, green beans and seared scallops $32.5
Red-braised pork belly, gratin potato, sauté vegetables and a chilli lime glaze $32.5
200g ribeye served with gratin potato, cabbage and bacon, béarnaise sauce and a sake spiked jus $33.0
Seared lamb rump with beetroot risotto, soft herb salad and a yoghurt mint dressing $34.5

Steamed jasmine rice $5.5
Gratin potato $6.5
Hand cut fries $6.5
Bok choi with oyster and hoison sauce $7.0
Stir fried vegetables $7.0
Crushed potatoes with herb olive oil & feta $7.0

New Zealand cheese plate (1 – 2 people) - 3 speciality cheeses served with crackers, fresh fruit and a plum and port jam $17.5

Affogato al caffe, benedictine with bitter chocolate truffle and pistachio cardamom biscotti $10.5
Milk and white chocolate tiramisu with hazelnut brittle and hokey pokey $13.0
Lemon curd tart topped with fresh berries $13.0
Orange glazed peach topped with pohutakawa honey ice-cream, sable biscuit and persian candyfloss $13.5
Silky chocolate fondue served with seasonal fruits, marshmallow and crystal ginger cookies (serves 1 – 2 people) $16.5

Nearby Sample Menus

Chow Chow Burger $4.20
Chips with garlic Butter $3.50
Pauna Pattie $2.50
Chocolate Explosion Doughnut $3.80
Mini Spring Rolls 12 dor $8.00
Pinaeapple Ring $2.30
Sole $5.00
Mushroom Burger $4.20

Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
-with wilted baby spinach $16.50
Fresh fruit salad with natural or gourmet yoghurt $11.00
Toasted sandwiches
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
-banana, crispy bacon and maple syru $18.00
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Cheddar, red onion and fresh basil $9.50

MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Seafood Basket & Fries $10.50
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Chicken Nuggets & Fries $7.20
Freshly Baked Quiche $4.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries

Tomato $3.00
- chicken, peach mango chutney, brie, tomato & lettuce
- bacon, basil, brie
Spinach $4.00
Bacon $16.50
Spinach (veg) $16.50
1x FR Egg $2.00
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion

Mozzarella Cheese $2.00
Small $8.00
Triple $13.50
Large $10.90
Lamb
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Feta Cheese Salad
Large $10.90

Small $14.90
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
CEREAL $11.50
- muesli with yoghurt and berries
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings

Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00

Deep Fried Mushroom $0.80
Pork Chow Mein $9.50
Chicken Chilly on Rice $9.50
Squid Ring $0.80
Steak Black Bean Sauce $11.00
Extras $0. 90
Pottle Fried Rice $5.00
Briggston Special Fried Rice $11.00

Falafel veg $8.00/$11.00/$14.00
Wedges $4.00
French Fries $3.50
Lamb $8.50/$11.50/$14.50
Barbosa $3.50
Turkish Delight each $0.80
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box

1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
1/2 Dozen Mini Donuts $3.50
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Monster $7.00
Meat $1.60
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
Pork Satay / Chicken Satay / Steak Satay $5.90

Winter Salad $7.00
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Rustic Fries and Aioli $7.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Pan fried calamari with chorizo $8.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Maple marinated scallops (2) wrapped in bacon $8.00

Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
100 Tom Yum Gai (Chicken) $13.00
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.

Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney

Plain $2.50
Plain w/ choc hazelnut spread $4.50
Sandwich style $10.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Plain w/ cream cheese $4.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces