Liquidity Restaurant Bar in Christchurch City Menu

To Taste To Taste
  • Crisp bruschetta with feta $8.0
  • Steamed salted edamame $8.5
  • Chorizo and roasted artichoke $9.5
  • Chilli and ginger beef bites $10.5
  • Warmed marinated olives $10.5
  • Seared scallop with nahm jim $11.0
First Flavours First Flavours
  • Chef’s soup of the day $11.5
  • Fresh bread selection served with our homemade spreads $12.0
  • Black tiger prawns - all served with steamed jasmine rice. Your choice of: coconut sambal, garlic, ginger and lemongrass, chilli and lime $14.0 for 6, $26.0 for 12
  • Pork wontons with a chilli and lime syrup $15.0
  • Japanese spiced squid, fresh salad leaves, yoghurt and mango glaze $15.5
  • Roast chicken salad with cucumber, cherry tomato, red onion, bound with a coconut dressing $16.5
  • Crispy pressed duck with sautéed greens and a mandarin sauce $19.5
Main Flavours Main Flavours
  • Beetroot risotto, wok fried vegetables and a yoghurt mint dressing $26.5
  • Thai red curry of chicken, prawn and pineapple, accompanied with jasmine rice and pickle cucumber $28.5
  • Braised beef shin with ginger fennel and a hot and sour salad $29.5
  • 5-spiced monkfish, butternut puree, green beans and seared scallops $32.5
  • Red-braised pork belly, gratin potato, sauté vegetables and a chilli lime glaze $32.5
  • 200g ribeye served with gratin potato, cabbage and bacon, béarnaise sauce and a sake spiked jus $33.0
  • Seared lamb rump with beetroot risotto, soft herb salad and a yoghurt mint dressing $34.5
Sides Sides
  • Steamed jasmine rice $5.5
  • Gratin potato $6.5
  • Hand cut fries $6.5
  • Bok choi with oyster and hoison sauce $7.0
  • Stir fried vegetables $7.0
  • Crushed potatoes with herb olive oil & feta $7.0
Cheese Cheese
  • New Zealand cheese plate (1 – 2 people) - 3 speciality cheeses served with crackers, fresh fruit and a plum and port jam $17.5
Sweet Sweet
  • Affogato al caffe, benedictine with bitter chocolate truffle and pistachio cardamom biscotti $10.5
  • Milk and white chocolate tiramisu with hazelnut brittle and hokey pokey $13.0
  • Lemon curd tart topped with fresh berries $13.0
  • Orange glazed peach topped with pohutakawa honey ice-cream, sable biscuit and persian candyfloss $13.5
  • Silky chocolate fondue served with seasonal fruits, marshmallow and crystal ginger cookies (serves 1 – 2 people) $16.5

Nearby Sample Menus

  • Wontons (6) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Pork Spare Ribs $6.00
  • Fried Rice $8.50
  • Chicken Satay $12.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Chicken & Apricot Pie $5.00
  • Pork Foo Young $10.00
  • Spring Rolls $2.90
  • Sliced Steak Tomatoes on Rice $11.50
  • Sliced Steak Foo Young $10.00
  • Fish $2.40
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Home Made Garlic Bread $7.50
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • -add 2 eggs $3.00
  • Pork Pineapple on Rice $11.00
  • Roast Pork Pineapple on Rice $11.00
  • Lemon Chicken $12.00
  • Fish $2.40
  • Chili Chicken with BBQ Sauce $12.00
  • Black Bean Chicken $12.00
  • Crumbed Akaroa Cod $5.50
  • Steak Chow Mein $10.00
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Garlic Naan $4.00
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Mixed Pickle $4.00
  • Raita $4.00
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Schiacciata $12.00
    • Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Dolce Del Duca $16.00
    • Our own handcrafted Tiramisu
  • Chicken Sandwich $22.90
    • Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
  • Two fried eggs $5.00
  • bacon $6.00
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Banoffee pie $12.50
    • Sweet pastry tart filled with caramel, bananas and whipped cream
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Fries - Small $5.00
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • Crab Stick $0.80
  • Bacon Fried Rice $10.00
  • Bacon Foo Young $10.50
  • Cheese/Onion. $4.60
  • Double Meat $5.80
  • Extra Filling
  • Mini Donuts 1/2 Doz $2.90
  • Steak $4.80
  • BACON & EGG TOASTED SANDWICH $5.00
  • CHOCOLATE DONUT $3.90
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • PATTIE $3.60
    • Our own exclusive recipe
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • EGG TOASTED SANDWICH $4.00
  • FISH BITES 1 DOZ $11.90
  • SQUID RINGS 1 DOZ $14.00
  • (12yrs and under only)
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Deep Fried Beancurd $4.00
  • Deep Fried Spring Roll $4.00
  • Braised Seaweed $4.50
  • -Soft Peanuts
  • -Grass Jelly
  • Braised Tofu $4.00
  • Vegetarian Minced Tofu Rice $6.50
  • Served between 11:30AM and 2:30 PM
  • -chicken / pork / beef / lamb $3.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • tom kha soup $10.00
    • served with rice.
  • Fish cake $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Chicken satay $6.00
  • - Bacon and egg toastie
  • Three Choice Meal (Regular Plate) $13.90
  • - Bacon egg and relish 7 actie
  • Soup of the Day
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • One or Two Choice Meal (small Plate) $12.90
  • -Bacon tomato and cheese toastie
  • Classic Garlic Bread $3.50
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
Liquidity Restaurant Bar

Liquidity Restaurant Bar

location

Address

128 Oxford Terrace, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand

phone

Phone

033656088

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
128 Oxford Terrace, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand
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