Lochinver Orchard in Hastings Menu

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Lochinver Orchard in Hastings has no menu available, but can choose from many other options such as GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies or Cheesy garlic bread (GFO) from The Filter Room. Taste Cornucopia offers many options including Proudly Serving Humming Hill Organic Eggs and Ambrozia. Mission Restaurant includes a wide range like Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder or Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil. PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) and JUG+PIZZA (Thursday-Saturday, 6pm-7pm) from . The Cru Bar offers Jarks Cityside Restaurant & Bar and Items are Subject to Change.

Nearby Sample Menus

Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Parmesan and herb pizza bread $9.90
Bad for you fudge $3.90
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Apple crumble with runny cream $11.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Pipi ice cream $6.90

Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
Lamb Iskender $14.50
Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
Pita Wrap(Large) $11.00
Lamb Kebab(Small/ Large) $9.00/$11.00
Lamb and Fried $8.00
Mixed Vegetarian (Small/ Large) $9.50/$11.00
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil

Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame

SIDE OF CIABATTA $5.00
- with garlic or plain butter
WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
BREADS & DIPS $16.00
- Ciabatta Bread & dips
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)

MOS-SA-MUN-NER Thai Beef Curry $17.50
- Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
-Mixed Seafood / Squid / Prawns / Scallops $20.00
Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
Mixed Seafood/Squid/Prawns $20.00
GOONG-TOD $10.00
- Deep fried prawns
-Mixed Seafood / Squid/ Prawns / Scallops $20.00
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice

- 8 pieces Smoked Salmon & Avocado
- 8 pieces Jumbo Teriyaki Chicken
Vegetarian Medley $21.00
- 8 pieces Teriyaki Chicken & Double Avocado
8PC. JUMBO $9.50
- 4 pieces Cucumber & Pickle
- 4 pieces Jumbo Double Avocado & Cucumber
Fresh Salmon Nigiri

Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
Mixed toast plate with butter and homemade jams $9.50

Wild nettle risotto, chestnuts, pecorino cheese $16.50
Soup of the day $12.50
Shoestring fries $5.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Grilled sourdough, olive oil $6.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50

Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Tea $4
Chilli Hot Chocolate $5
Latte $4.5
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello

Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Proudly Serving Humming Hill Organic Eggs
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit

STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
VEGETABLE SIDE (GF) $8.00
KIDS MINI HOT DOG $10.00
KIDS FISH $10.00
TRADITIONAL SCONE $5.00
- served with jam and cream

CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
Hoki Fish Bites chips & Salad $13.00
Gourmet Burger with a side of chips. $15.00
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
TOAST & SPREADS (3) $4.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Whitestone Lindis Pass Brie [NZ] see below
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Chevre (Soft Goats Cheese) [FR] see below
One cheese $14.0
- your choice from above
Two cheeses $26.0
- your choice from above
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad

CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
MUSHROOM $3
SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
* GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)