Longview Wine Estate in Whangarei Menu

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Longview Wine Estate in Whangarei has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji Pakora (5 pieces) from Cafe Divine Indian Restaurant. Porthouse Bar & Eatery offers many options including Classic cheese burger and Chicken, bacon & avocado burger. Turmeric includes a wide range like Any dish of your choice from the below or Plain/Butter Naan. Garlic Bread and Breads & Dips from . Bushmans Hut Restaurant offers Mad 4 Pizza and CHICKEN TENDERS (4 pieces).

Nearby Sample Menus

Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
Chicken / Beef / Pork $13.90
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
I Tim Khao Niew $6.00
- Sticky rice with ice cream
Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables

Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
Lamb Biryani with Raita $12.90
Chicken Fried Rice $12.50
Chicken Biryani with Raita $12.90
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy

Spicy Walnuts $6.90
Chicken Falafel reg$9.50 / larg $11.90
Lamb $14.50
Kofte reg$9.50 / larg $11.90
Lamb Falafel larg $11.90
Chicken $14.50
Lamb reg$9.50 / larg $11.90
Vege Combo $14,90

Fish $5.50
-steak $2.50
Extra Fillings for Toasted Sandwiches
Egg $13.50
Battered Mussel $2.00
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Ham $12.00
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream

Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Added with Panfryed Pork Belly $16.00
Vermicelli Noodles Bowl $10.50
Chargrilled Lamb $14.50
Beef (x2) $7.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Vegetarian Summer Rolls (x2) $7.00
Added with Chicken $15.00

Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
Vegetarian Burger $15.00
- Quinoa & feta patty
Small Seasoned Wedges $5.50
- A smaller portion of yummy
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Seasoned Wedges $10.00
- With a yummy crispy coating
TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
Beef Burger $17.00
- Hand crafted patty
-Full Rack $33.00

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.

10 Fish bites, 2 scoops chips $19.50
Egg burger $6.50
Bacon burger $7.50
Snapper $6.50
2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
Chicken burger $7.50
Squid rings $1.00
Battered sausage $2.20

Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Petits Fours $8.00
- Three TopSail chocolates
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia

Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Garlic Bread $6.00
Chicken Wrap $12
- moist breast chicken and salad
Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
Bowl of aioli $1.00
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese

Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices

Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
-Two shanks $27.00
Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
-Add bacon for extra $2.00
Wedges with sour cream $8.50
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.

Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Garden salad $4.00
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
2 eggs $3.00
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Chips $3.00

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Marinate olives $6.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fresh herb garlic mini loaves $8.50
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews